(631) 581-5678(631) 581-5678
115 E Main St, East Islip, NY 11730
Baby spinach, crumbled gorgonzola with our warm bacon, mushrooms, and shallot dressings.
Finely chopped romaine. Tossed in our creamy caesar with shaved parmesan with crispy bacon housemade croutons a poached egg
herb marinated fresh mozzarella in our light strawberry vinigrette roasted walnuts
As featured in the list magzine this is an entree salad with avocado caramelzed grapefruit. Greens a jalapenos citrus dressings
Suggested buffalo served bleu cheese and celery bleu cheese and celery
Cherry peppers and chive butter
Home cuts fries and house made honey mustared.
Butter poached lobster infused with saffron a pesto dressings.
Battered and paired with fresh marinara.
Pan fried served with sweet citrus slaw.
bacon and chevy
Sesame glazed with wasabi mayo
Broiled haddock, sauteed shrimp. Sea scallops, clams and mussels with braised endive and roast fingerlings
Ground sirloin layered with sauteed mirepoix and mash.
GUinness battered with large house cut chips over french peas.
MArinated in harp ale with butter poached potato and a grain mustared sauce.
Named the best appetizers on long island fresh seafood in a bacon carbonara cream
Garlic wine or marinara
Galti irish cheddar butter poaches lobster and baked parmesan crust
Hrilled and diced with spinach roasted peppers with a roasted garlic white wine oil
Gorgonzola stuffed, chestnut sage butter
Sauteed field mushroms, roasted red peppers fresh mozzarella roasted red peppers fresh mozzarella a light white truffle alfredo
Caramelized apples, endive and horseradish cream
In a creamy mornay sauce fresh mozzarella crispy proscuitto with roasted red peppers fingerling potato sauteed spinach
In a creamy mornay sauce fresh mozzarella and crispy proscuitto with roasted red peppers fingerling potato and sauteed spinach
Oven roasted tomato, grilled aubergine with roasted potato and pesto garnish
Rollatini style stuffed with prosciutto, mozzarella roasted peppers with pink marinara
Cauliflower apple and chive puree
Sauteed mushrooms, broccoli and shallots with a jameson whiskey sauce
Makers mark marinated and paired with herb roast tomato garlic sauteed mushrooms and crispy onions
28 day aged certified prime angus 20 ounce ny strip steak with spinach caramelized shallots, mushrooms a hennessey sauce
Served with bleu cheese carrots & celery
Battered and paired with house made marinara
Warm bleu cheese dip rosemary & chive
Pico de gallo & sour cream
Fresh mozzarella, our strawberry vinaigrette & roasted walnuts
Traditional house salad with your choice of dressing
Romaine, tomato, avocado crumbled bleu cheese, bacon & egg
Shaved parmesan, tossed with gourmet croutons and poached egg
Avocado with gorgonzola warm bacon, mushroom & shallot dressing
Caramelized onions, parlsey monterary jack
Roasted red pepper, pesto, olives and mozzarella
Pesto, mozzarella & parmesan
Bacon, lettuce, tomato and sriracha mayo
Roasted prime rib, mozzarella & au jus
Long island blue crab
10 Ounce sirloin, prime angus. Additional toppings $1.25
Irish bacon and cheddar on white
Sauerkraut and russian
Sauteed mushrooms, onion pepper and spinach with melted mozzarella and balsamic
Haro marinated on fresh rye
Corned beef, sauerkraut, swiss & russian dressing
Grille chicken, roasted red pepper artichoke and fresh mozzarella
The irish love a good toastie ours has traditional irish bacon cheddar with sliced tomato and shaved onion
Porter marinated steak with sauteed mushrooms cheese and crispy onion
Pico de gallo and sour cream
House made HP sauce
Side of russian dressings
Tossed with a lemin aioli cucumber pickle topped with a butter poached clam
Roasted cherry tomato marinated fresh mozz
Rolled in cinnamon and deep fried with caramel
Choice of garlic wine or marinara with garlic tost
Chilled with hennessey cockttail sauce
Best appetizers on long island 2 year tossed in a bacon carbonara cream
Poached eggs atof wilted spinach canadian bacon with made to order hollandaise sauce and english muffin
Certified prime angus steak with spuds toast and eggs however you preffer them
Harp ale marinated. Served with2 eggs any style.
Irish bacon sausage mushrooms eggs any style rost tomato black white pudding fries
Choose belgium chocolate fresh strawberries cream maple syrup housemade sweet butter
Feeds 2 bagels, toast crossants preserves butter
Menu for Shandon Court provided by Allmenus.com
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