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The Springs Tavern
Housemade served with with choice of fries, coleslaw or side salad.
Stack of 3 with butter and syrup.
With bacon and tomato with choice of fries, coleslaw or side salad.
Two egg omelet choose from any of the following 2 items: cheese, bacon, red pepper, onion, mushrooms, Canadian bacon, sausage.
Two housemade buttermilk biscuits with "grandma mary's" recipe for Southern-style sausage gravy.
Bacon, lettuce, tomato, mayo with choice of fries, coleslaw or side salad.
Tossed and served with celery, carrots and blue cheese dip. Choose from: honey bourbon Barbeque, sweet chili, buffalo.
Served with honey.
Two pieces of toasted rye bread with tomato, avocado and onion or with tahini and micro greens.
Panko breaded chicken cutlet, arugula-pesto mayo, tomato on an onion roll with choice of fries, coleslaw, or side salad.
Butcher blend grilled with sliced tomato, half sour pickleand shaved red onion on a brioche roll with choice of fries, coleslaw or side salad.
Local clams, thyme, bacon, cream, potato.
New York style 2 eggs, bacon and cheese on a seeded roll.
Two eggs served any way you like with home fries and toast.
Choose from any two: granola, dried cranberries, bananas, walnuts.
Canadian bacon, English muffin, poached eggsand hollandaise.
Farm greens, cucumber, radish, carrots, tomato house dressing.
Spicy. Beef, poblano chilies, beans, crispy tortilla ribbons, served with homemade corn bread.
Local clams, thyme, bacon, cream, potatoes topped with little neck clams.
Local clams topped with onions, red peppers, garlicand bacon.
Broth of celery, onions, garlic, herbsand white wine. Served with toast points.
Corn tortillas, Spanish sla with avocado, chipotle cream.
Baby pasta shells, cheddar, jack, toasted bread crumbs.
Corn meal-flour dusted, ranch-horseradish sauce.
Hot cherry peppers, blue cheese, red onion jam.
Cornmeal dusted, roasted garlic, charred lemon-basil dip.
Tossed and served with celery and blue cheese dip choice of sauces sweet chili, BBQ, traditional spicy buffalo.
Cheddar, queso blanco, black bean, salsa, avocado, pickled jalapeño.
Iceberg, pickled hard boiled egg, bacon, onion, bleu cheese dressing.
Arm greens, cucumber, radish, carrots, house dressing.
Hearts of romaine, garlic Parmesan croutons, traditional homemade caesar dressing.
Served with fries, coleslaw, or small salad, slow roasted pork, Barbeque sauce, jack cheese, sweet onion jam, brioche roll.
Served with fries, coleslaw, or small salad, grilled cheese, tomato. With no bacon or tomato.
Grilled chicken with lettuce, tomato and cheddar. Chipotle-lime dressing on onion roll.
Served with fries, coleslaw, or small salad, panco crusted chicken cutlet, arugula, basil-pesto mayo, onion roll.
Mushrooms, carrots, brown rice, pecans and special seasoning with sliced tomato, pickle, shaved red onion, brioche roll.
With sliced tomato, pickle, shaved red onion, brioche roll.
Served with fries.
With marinara sauce.
Served with fries.
Baby pasta shells, cheddar, jack, toasted bread crumbs.
Breaded chicken cutlet, cut in "fingers" served with fries.
American, jack, cheddar, Swiss, blue.
Warm choc brownie with caramel, toasted pecans, vanilla gelatoand fudge sauce.
Vanilla, chocolate.
Menu for The Springs Tavern provided by Allmenus.com
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