- New York
- East Elmhurst
- Cote Soleil
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Cote Soleil
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- 7557 31st Ave, East Elmhurst, NY 11370
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No cuisines specified
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Seamless.com
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Cote Soleil
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We make ordering easy.
- Menu
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Beverages
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Pepsi $2.00
The bold, refreshing, robust cola, click to add to your meal.
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Ginger Ale $2.00
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Club Soda $2.00
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Appetizers
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La Soupe du Jour Dinner $9.00
Soup of the day.
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La Soupe à L'oignon Gratinée Dinner $9.00
French onion soup gratinée.
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Les Escargots au Beurre Persillé Dinner $10.00
6 snails with garlic butter.
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Le Paté Maison Dinner $10.00
Homemade country paté served with gherkins, mustard and bread.
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La Salade de Fromage Chaud Dinner $9.00
Warm cheese toasts with salad and tomatoes.
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La Salade de Betteraves au Chèvre et Noix Dinner $11.00
Red and yellow beet with goat cheese yoghurt, walnuts and pickled vegetables.
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La Terrine de Foie gras Dinner $17.00
Homemade duck foie gras with toasted bread and jam.
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Le saumon mariné $13.00
soy cured salmon (sashimi style) served over sliced cucumber and dill sauce
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Salmon Tartare Dinner $14.00
Handchopped seasoned salmon served with toast and salad.
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Main Courses
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Le Coq au Vin Dinner $20.00
Chicken braised in red wine with mushrooms, pearl onions, carrots and potatoes.
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Le Cordon Bleu Dinner $19.00
Breaded chicken stuffed with ham and Swiss, served with mashed potatoes, green beans and blue cheese sauce.
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Le Boeuf Bourguignon Dinner $23.00
Slowly braised beef in red wine sauce with mushrooms and bacon, served with mashed potatoes.
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Les Coquillettes au Jambon et Fromage et son Jus Truffé Dinner $16.00
Elbow pasta with diced ham and Swiss cheese with truffle jus.
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La Bavette à L'échalote Dinner $20.00
Hanger steak served with french fries,salad and shallot sauce.
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La Bavette sauce au poivre vert Dinner $22.00
Hanger steak with french fries, salad and green peppercorn sauce
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La Bavette sauce roquefort Dinner $22.00
Hanger steak with french fries, salad and blue cheese sauce
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Le Saumon à L'oseille et ses épinards Dinner $22.00
Filet of salmon served with rice, spinach and sorrel sauce.
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La Pizza à la Truffe Dinner $14.00
Flatbread truffle flavored pizza. Vegetarian.
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La Ratatouille Dinner $14.00
Provencal vegetable stew served with rice. Vegetarian.
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Le Burger de Maman Dinner $15.00
Angus burger with Brie cheese, tomato, onions, secret sauce in a brioche bun, served with salad and french fries
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Le Baguez Dinner $15.00
Lamb sausage, fries and Harissa mayo in baguette.
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La caesar salade au homard et crevettes $22.00
caesar salad with jumbo shrimps and 1/2 lobster
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Le burger de saumon $18.00
salmon patty burger w/ dill sauce, served with french fries and salad
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Le Cabillaud au Champagne et Pommes de Terre Nouvelles Dinner $22.00
Pan seared codfish with champagne sauce, string beans and roasted fingerling potatoes.
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Les mac n' cheese truffées au homard $20.00
truffled mac n' cheese with a 1/2 lobster
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Shrimp and Lobster Caesar Salad Dinner $24.00
Classic Caesar salad with large shrimp and 1/2 lobster.
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Steak Tartare au Couteau Dinner $25.00
Handchopped seasoned raw ribeye beef served with egg yolk, salad, french fries and bread.
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Salmon Burger Dinner $18.00
Salmon patty, spinach leaves, tomato, and dill sauce in a brioche bun.
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Truffle Lobster Mac and Cheese Dinner $21.00
Elbow pasta with lobster and Swiss cheese with truffle sauce.
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Le steak frites au poivre $30.00
NY strip steak served with french fries, salad and green peppercorn sauce
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Le steak frites au roquefort $30.00
NY strip steak served with french fries, salad and blue cheese sauce
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Pan seared Veal sweetbread with mushroom sauce and rice $24.00
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Sides
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Le Gratin de Choux Fleur Dinner $7.00
Cauliflower gratin with béchamel sauce.
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La Purée de Pommes de Terre Dinner $7.00
Mashed potatoes.
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Les Haricots Verts Dinner $7.00
Sauteed string beans.
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Les frites $7.00
French fries.
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Desserts
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La Mousse au Chocolat $9.00
Chocolate mousse.
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L'île Flottante $9.00
Meringue floating on creme anglaise.
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Le Riz au Lait et Ses Pruneaux $7.00
Rice pudding topped with prunes.
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Crème brulée $9.00
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Lunch Appetizers
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La Soupe du Jour Lunch $9.00
Soup of the day. Vegetarian.
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La Soupe à L'oignon Gratinée Lunch $8.00
French onion soup gratinee.
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Les Escargots au Beurre Persillé Lunch $9.00
6 snails with garlic butter.
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Le Pâté Maison Lunch $9.00
Homemade country pate served with gherkins, mustard, and bread.
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La Salade de Fromage Chaud Lunch $8.00
Warm cheese toasts with salad and tomatoes.
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La Salade de Betteraves au Chèvre et Noix Lunch $10.00
Red and yellow beet with goat cheese yogurt and walnuts. Vegetarian.
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Le Friand au Brie Lunch $9.00
Baked brie with honey. Vegetarian.
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La Terrine de Foie Gras Lunch $15.00
Homemade duck foie gras with toasted bread and jam.
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Salmon Tartare Lunch $13.00
Handchopped seasoned salmon served with toast and salad.
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Soy Cured Salmon Lunch $13.00
Fresh salmon marinated in soy preparation served on slices of cucumber with dill sauce.
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Lunch Sandwiches
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Le Croque Monsieur Lunch $10.00
French grilled cheese with ham and bechamel. Served with salad.
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Croque Madame Lunch $11.00
French grilled cheese with ham and bechamel with an egg on top. Served with salad.
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Le Croissant au Fromage Lunch $10.00
Grilled cheese sandwich in a fresh croissant with ham and bechamel. Served with salad.
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Le Croque Vegetarian Lunch $11.00
French grilled cheese with provencal vegetables and bechamel. Served with salad.
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La Tartine d'Avocat Lunch $10.00
Toasted bread with smashed avocado and turkey bacon. Served with salad.
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La Tartine Provencale Lunch $10.00
Toasted bread with garlic and herbs, goat cheese, ratatouille, and gratine Gruyere. Served with salad.
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Le Burger de Maman Lunch $14.00
Angus burger with brie cheese, tomato, onion, and secret sauce in a brioche bun.
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Le Baguez Lunch $14.00
Lamb sausage, fries, and harissa mayo in baguette.
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Lunch Eggs
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L'omelette du Chef $10.00
Swiss cheese and ratatouille omelette. Served with salad.
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L'omelette Classique $10.00
Ham and Swiss cheese omelette. Served with salad.
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La Quiche Lorraine $10.00
Egg tart with bacon. Served with salad.
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Lunch Main Courses
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Shrimp and Lobster Caesar Salad Lunch $22.00
Classic Caesar salad with large shrimp and 1/2 lobster.
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Steak Tartare au Couteau Lunch $22.00
Handchopped seasoned raw beef served with egg yolk, salad, french fries and bread.
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Salmon Burger Lunch $18.00
Salmon patty, spinach leaves, tomato, and dill sauce in a brioche bun.
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Truffle Lobster Mac and Cheese Lunch $20.00
Elbow pasta with lobster and Swiss cheese with truffle sauce.
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Lunch Crepes Bretonnes
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La Jambon Fromage $9.00
Buckwheat. Ham and Swiss cheese. Served with salad.
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La Complète $10.00
Buckwheat. Ham, Swiss cheese, and egg. Served with salad.
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La Suisse et Ratatouille $12.00
Buckwheat. Swiss cheese and provencal vegetables. Served with salad.
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La Roulée $14.00
Buckwheat. Smoked salmon, Swiss cheese, scrambled egg, scallions, and bean sprouts. Served with salad.
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Caramel au Beurre Salé Maison $7.00
Sweet. Homemade salted caramel butter.
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Banane and Nutella Crepe $9.00
Sweet.
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La Crêpe des Bois $10.00
Sweet. Seasonal berries with red fruit coulis.
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Crepe Caramel au beurre salé $7.00
Homemade salted Caramel butter and whipped cream
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Crepes banana et nutella $9.00
Banana, Nutella and whipped cream
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La crepes des bois $10.00
Seasonal berries with red fruit coulis and whipped cream
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Menu for Cote Soleil provided by Allmenus.com
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