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Sam's Italian Restaurant
Soup of the day with choice of sandwich, with soda.
Cherry tomato and goat cheese.
Mesclun, pignoli nuts, walnuts, cheese and apples.
Thinly sliced prosciutto topped with field greens and fresh figs in a light Italian vinaigrette.
Field greens, cherry tomato, goat cheese, asparagus, portobello mushrooms with in a balsamic vinaigrette.
Mesclun, pignoli nuts, walnuts, gorganzola cheese and apples.
Fresh baby spinach and warm goat cheese in a light Italian vinaigrette.
In white or red clam sauce.
With fresh mozzarella and portobello mushrooms.
Fresh mozzarella.
Fresh mozzarella and roasted peppers.
Fresh Caesar salad.
Fresh Caesar salad.
Ham, American cheese, lettuce and tomato.
Grilled chicken breast with roasted peppers and portobello mushrooms.
Fresh mozzarella.
With sliced potatoes, mushrooms and peppers.
With onions.
In marinara, mushrooms and peppers.
Marinara, fra diavolo or butter-wine.
Roasted peppers, fresh mozzarella, basil and sauteed onions.
Garden greens with tomatoes, olives, onions and tuna.
Fresh pesto, with thinly sliced prosciutto.
Fresh garlic, tomato, basil and oregano.
Portobello, wild mushrooms, garlic and mozzarella.
Spinach, ricotta, parmigiano and fresh mozzarella.
Broccoli rabe and sausage.
Broccoli rabe and mozzarella.
Salami, provolone, prosciutto and peppers.
In wine and butter sauce with lemon.
Served baked over broccoli rabe and roasted potatoes.
With prosciutto and mozzarella.
In marinara with mushrooms.
With sausage in a fresh garlic and lemon sauce with hot and sweet peppers.
In marsala sauce with eggplant, mozzarella and prosciutto.
With grilled chicken.
Pan fried veal cutlet topped with chopped salad.
Romana or fiorentina.
Mushrooms and peppers in marinara.
Stuffed with prosciutto and mozzarella.
Breaded cutlet.
With prosciutto on a bed of spinach.
Marinara and mushroom sauce.
Topped with prosciutto and mozzarella on a bed of eggplant.
Topped with eggplant and mozzarella.
With marsala wine and mushrooms.
In wine and butter sauce with lemon.
With capers in butter and lemon.
Fried scallops, filet of soleand shrimp.
Scallops, filet of sole and shrimp.
Francese.
With crabmeat.
Served broiled or fried.
Broiled, marinara or fra diavolo.
Fresh mozzarella, olives and basil.
Get creative with any 6 toppings.
Sausage, meatball, ham and salami.
Garlic, anchovies and cherry peppers.
Pepperoni and garlic stinger.
Zucchini, roasted peppers and artichoke.
Shrimp, anchovies and clams.
Peppers, onion and garlic.
Escarole, spinach, broccoli, string beans, brussel sprouts.
With tomato sauce, garlic and oil, meat sauce, mushroom sauce.
Cheese and tomato.
Cheese and tomato.
Get creative with any 6 toppings.
Peppers, onion and garlic.
Shrimp, anchovies and clams.
Pepperoni and garlic.
Fresh mozzarella, olives and basil.
Garlic, anchovies and cherry peppers.
Sausage, meatball, ham and salami.
Zucchini, roasted peppers and artichoke.
Roasted peppers, fresh mozzarella, basil and sauteed onions.
Spinach, ricotta, parmigiano and fresh mozzarella.
Fresh garlic, tomato, basil and oregano.
Fresh pesto, with thinly sliced prosciutto.
Fresh mozzarella, basil and fresh chopped tomatoes.
Garden greens with tomatoes, olives, onions and tuna.
Portobello, wild mushrooms, garlic and mozzarella.
Broccoli rabe and sausage.
Salami, provolone, prosciutto and peppers.
Broccoli rabe and mozzarella.
With spaghetti.
In tomato sauce.
With meatballs.
With spaghetti.
With spaghetti.
Menu for Sam's Italian Restaurant provided by Allmenus.com
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