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Saika Sushi
Scallion, tofu and seaweed with soy broth.
Fresh avocado, cucumber and sesame with eel sauce.
Marinated cucumber, seaweed and crabstick.
Mixed vegetables with ginger dressing.
Crab stick mixed with cucumber, masago and spicy mayo. Spicy.
Marinated seaweed and sesame.
Crispy fried crab meat and cream cheese wonton.
Boiled soybean pods.
Japanese vegetable spring rolls.
Fried Japanese pork dumplings.
Fried Japanese shrimp dumplings.
Tempura battered fried shrimp.
Tempura battered fried broccoli, onion, sweet potato and zucchini.
Seared tuna with black pepper and ponzu sauce. Raw and spicy.
Salmon wrapped spicy crab meat and topped with masago. Raw and spicy.
Yellow tail sashimi topped with jalapeno, ponzu and wasabi sauce. Raw and spicy.
Served with choice of rice.
Served with choice of rice.
Served with choice of rice.
Served with choice of rice.
Crabstick.
Fish egg. Raw.
Raw.
Egg.
Raw.
Flying fish egg. Raw.
Raw.
Raw.
Salmon, avocado and cucumber.
Crab meat, avocado and cucumber.
Shrimp, cucumber and crunch. Sauce: eel sauce.
Toasted eel, cucumber and avocado. Sauce: eel sauce
Tuna, avocado and cucumber.
Raw. Salmon, cream cheese and cucumber.
Spicy crab meat, avocado and cucumber.
Raw.
Tempura battered sweet potato.
Crabstick tempura topped with spicy tuna sauce: eel sauce and spicy mayo. Raw and spicy.
Salmon, tilapia, avocado and topped with tobiko. Raw.
Crabstick and cucumber, topped with eel and avocado sauce: eel sauce.
Spicy yellowtail and scallion, topped with spicy tuna and crunch sauce: chef's special sauce. Raw and spicy.
Shrimp tempura and mango topped with spicy crabmeat sauce: eel sauce.
Shrimp tempura topped with eel and avocado sauce: eel sauce.
Deep fried roll with salmon and cream cheese sauce: eel sauce and mayo.
Fried banana and crunch topped with crab stick sauce: mayo and chef's special sauce.
Crabstick and cucumber topped with salmon and avocado. Raw.
Crabstick and cucumber topped with tuna and avocado. Raw.
Spicy tuna and crunch topped with tuna sauce: spicy mayo and wasabi sauce. Raw and spicy.
Crabstick and cucumber topped with salmon, tilapia and tuna. Raw.
Fried soft shell crab, spicy tuna and avocado wrapped in soybean paper. Sauce: eel sauce. Raw and spicy.
Spicy shrimp and crunch topped with spicy crabmeat sauce: spicy mayo. Spicy.
Shrimp tempura topped with masago sauce: eel sauce.
Shrimp tempura and cream cheese topped with spicy crabmeat sauce: eel sauce and spicy mayo. Spicy.
Deep fried roll with crabstick and tilapia sauce: eel sauce, spicy mayo and sriracha. Spicy.
Hibachi Steak Served With Side White Rice or Fried Rice, 4 Pieces of California Roll, Miso Soup, and Daily Appetizers
Hibachi Chicken Served With Side White Rice or Fried Rice, 4 Pieces of California Roll, Miso Soup, and Daily Appetizers
Hibachi Shrimp Served With Side White Rice or Fried Rice, 4 Pieces of California Roll, Miso Soup, and Daily Appetizers
Hibachi Vegetable Served With Side White Rice or Fried Rice, 4 Pieces of California Roll, Miso Soup, and Daily Appetizers
Pick Any Two Classic/Hand Rolls
Pick Any Three Classic/Hand Rolls
5 Pieces of Assorted Sushi & One Spicy Salmon Roll
9 Pieces of Assorted Sashimi & One Spicy Salmon Roll
7 Pieces of Sashimi and 3 Pieces of Sushi & 1 Spicy Salmon Roll
Pick Any Two Special Rolls
Pick Any Three Special Rolls
Menu for Saika Sushi provided by Allmenus.com
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