Served with zesty orange sauce.

Our 7 cheese blend oozes on a home baked baguette, heat varies so be ready!

Taco seasoned beef or chicken with tortilla chips, melted nacho cheese, tomatoes, diced green peppers, onions, black olivesand flamin jalapenos. Sour cream and salsa on the side.

Served with tortilla chips.

Topped with cinnamon maple sprinkles, served with a side of butter sauce.

Boneless white meat chicken served with celery and bleu cheese. Hot, medium or Barbeque available.

Served with French fries and marinara sauce.

Our marinated chicken enhanced with chipotle mayo, pepperjack cheese, cheddar cheese, peppers, onions and tomatoes set these apart from the competition. Sour cream and salsa on the side.

Stuffed with vegetables and cheddar cheese. Served with salsa and sour cream.

2 pizza fingers, 2 mozzarella sticks and 2 chicken fingers. Served with french fries and marinara sauce.

Dipped in Barbeque sauce, mild, medium, or hot sauce. Served with celery and bleu cheese.

Served with french fries and creamy coleslaw.

Served with french fries and marinara sauce.

Garden fresh Tuscan greens topped with tomatoes, peppers, onionsand feta cheese. Garnished with olives and pepperoncini. Served with warm pita bread.

Tender grilled chicken or salmon on top of crisp romaine topped with croutons, bacon and grated Parmesan cheese. Served with garlic toast.

Garden fresh Tuscan greens topped with tomatoes, peppers, onions, olives, garbanzo beans, sun-dried tomatoes and crumbled bleu cheese. This specialty salad is served with garlic toast.

Our version of the Pittsburgh salad. Topped with peppers, onions, tomatoes and cheddar with criss-cross cut fries and an irresistible Rivera dressing.

Delicious chicken fingers served on garden fresh Tuscan greens, tomatoes, peppers, onions, olives, garbanzo bean sand bacon bits. Sprinkled with shredded cheddar cheese. This pleasing plate is served with garlic toast.

Garden fresh Tuscan greens with tomatoes, peppers, onions, olives, garbanzo beans, cheddar cheese and bacon bits topped with sliced pizza fingers, chicken fingers and mozzarella sticks. Served with garlic toast.

Marinated chicken over romaine lettuce with roasted red peppers, artichokes, mozzarella cheese, tomatoes, peppers, onions, olives and garbanzo beans. Served with garlic toast.

Grilled chicken over mixed Tuscan greens with tomatoes, peppers, onions, cucumbers, Asiago cheese, cranberries, mandarin oranges, almonds, honeydew, cantaloupe and pineapple. Served with garlic toast.

Grilled chicken over field greens with mandarin oranges, dried, cranberries, crumbly bleu cheese, candied walnuts, tomatoes and onions.

Battered popcorn chicken tossed in and orange sesame glaze on top of a fresh mixed greens with almonds, tomatoes, onions, olives and carrots. Finished with our mandarin ginger dressing.

Generous portions of turkey, ham, American, Swiss and provolone cheese - with tomatoes, peppers and onions on garden fresh Tuscan greens. Served with garlic toast.

1/2 lb. prime rib served on a garlic bread and topped with peppers, onions, mushrooms and mozzarella cheese.

All white meat chicken breast hand breaded and deep fried. Overflowing with melted Swiss cheese, bacon, ranch dressing, lettuce and tomato.

Slender cuts of corned beef and sauerkraut sandwiched between grilled rye bread, 1000 island dressing and Swiss cheese.

Char-broiled to perfection. This 8 oz. chicken breast is served on a fresh, toasted roll with lettuce tomato, bacon and mozzarella cheese.

7 oz. sirloin steak on ciabatta bread. Served with Portobello mushrooms, bacon, red onion and Swiss cheese.

Grilled chicken breast with lettuce, tomato and our signature banana pepper.

Thinly sliced seasoned roast beef served on a traditional weck roll.

Barbeque chicken finger with bleu cheese.

On a hard roll with roasted peppers and mozzarella, lettuce and tomato.

Chicken fingers rolled in a tortilla shell with lettuce, tomatoes, cheddar cheese and ranch.

Diced chicken Slovakia with lettuce, tomato, onion, peppers and feta cheese.

8 oz. burger smothered with melted American cheese and bacon. Served with our special sauce, lettuce, tomato and red onion.

8 oz. burger with red onion, Barbeque sauce, cheese, bacon, lettuce and tomato.

Bursting with flavor, this burger is served with crumbled bleu cheese and bacon atop a toasted roll with lettuce, tomato and red onion.

8 oz. burger smothered with sauteed onions, tomatoes, spinach, feta cheese and Greek dressing.

8 oz. burger with melted mozzarella cheese topped with sauteed mushrooms and spinach. Served on a toasted roll with lettuce, tomato and red onions.

Served with spinach and mozzarella cheese on a toasted roll with lettuce and tomato.

Our 1/2 lb.Angus burger with a cheese stuffed banana pepper. Heat varies with our fresh hot peppers so approach with caution.

Served over spaghetti, topped with cheese and our homemade spaghetti sauce.

Homemade man n' cheese with Gruyere, cheddar and Gouda cheese over penne pasta with chicken fingers.

Served over spaghetti, topped with cheese and our homemade spaghetti sauce.

Grilled Italian chicken over penne pasta. Tossed with fresh broccoli and creamy alfredo sauce.

Sauteed peppers, onions, tomatoes, mushroomsand spinach in garlic butter sauce topped with feta cheese.

Our own homemade spaghetti sauce served with meatballs on top of a generous portion of spaghetti.

Stuffed banana peppers tossed with chicken penne pasta and alfredo sauce.

Choose from marinated steak, marinated chicken or shrimp over rice with stir fried vegetables and sauce.

Our very own slow roasted prime rib grilled and topped with sauteed onions, mushrooms and bourbon sauce served atop garlic toast.

Full rack of slow cooked Barbeque ribs, char-broiled to absolute perfection.

Topped with roasted peppers, artichokes, Portobello mushrooms and mozzarella cheese.

4 piece assortment of crispy fried chicken.

Homemade meatloaf topped with mushrooms, onions and mozzarella cheese, finished with red wine demi glaze. Served over mashed potatoes and vegetable.

Baby calves liver sauteed with bacon and onions.

Chicken breast grilled to perfection with sauteed peppers, onions, mushrooms, melted mozzarella and a bourbon glaze.

10 oz. sirloin steak with sauteed peppers, onions, mushrooms, mozzarella and bourbon glaze.

Light, tender grilled salmon topped with zesty orange glaze.

A 12 oz. USDA choice strip steak topped with onion tanglers, cooked the way you like it.

Slow roasted and thinly sliced with homemade gravy.

Slow cooked for 5 hours. Served over red skin mashed potatoes with tangles onion and red wine demi glaze.

Capicola and Italian sausage.

Ham, capicola and salami.

Served with french fries and creamy coleslaw.

Served with feta cheese.

Bacon, turkey, roast beef and ham.

Dill, peppers, tomatoes, onions, olives, diced chickenand feta cheese.

Garlic oil, Parmesan cheese, white onion, tomato and mozzarella.

Garlic oil, grated Parmesan, sirloin steak, spinach, onion, tomato and mozzarella.

Sirloin steak, stuffed banana peppers, marinara and mozzarella cheese.