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6 oysters with cocktail sauce and lemon
Pork & black mushroom stuffed won-tons with sweet red curry vinaigrette
Slow roasted beets with pecans, danish bleu cheese, evoo & dark balsamic reduction
Sliced roasted beets topped with spiced walnuts, danish bleu cheese, evoo and dark balsamic reduction
Breaded pork loin topped with hunter sauce
Sauteed cutlets with warm brie and strawberry balsamic jus
Seared salmon with horseradish bacon beure blanc
Jambalaya of chicken, shrimp and smoked sausage in creole sauce with rice
Pan fried chicken livers with bacon & caramelized onion jus
Menu for 333 Cafe provided by Allmenus.com
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