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Nonna Delia's Brick Oven Pizzeria Restaurant
Stuffed ball of rice. Add sauce for an additional charge.
Thin long strand pasta.
Buttery bread that is topped with garlic. Add mozzarella cheese for an additional charge.
Toasted bread with diced tomatoes, garlic, and basil.
Rolled baked garlic bread.
Served with your choice of marinara or fra diavolo sauce.
Mozzarella that has been coated and fried.
5 pieces. Stuffed pasta with tomato sauce.
Breaded or battered crispy chicken.
Breaded or battered crispy chicken. Served with french fries.
6 pieces. Cooked wing of a chicken coated in sauce or seasoning. Comes with your choice of plain, mild, hot, smokin or BBQ teriyaki. Served with blue cheese.
Stuffed with ricotta and mozzarella with tomato sauce.
Prince Edward Island mussels are also available in fra diavolo or a white wine garlic and oil sauce.
Homemade broccolini, plum tomatoes, basil, roasted peppers and extra virgin olive oil, drizzled with pesto sauce.
Prince Edward Island mussels.
Prince Edward Island mussels. Mussels White Wine Garlic and Oil Sauce.
Hearty vegetable soup.
Soup made from meat broth and shredded cheese and egg mixture.
Soup made with pasta and beans.
Greens and meat in a broth base.
Broth with ring shaped stuffed pasta.
Savory legume soup.
Mesclun greens, sliced tomatoes, red onion, and croutons with our house balsamic vinaigrette dressing.
Boar's Head ham, Genoa salami, prosciutto di parma, provolone, capers, roasted peppers, marinated artichoke hearts, pepperoncinis, Kalamata olives, and romaine lettuce.
Romaine lettuce and aged Romano cheese tossed in our homemade Caesar dressing and topped with croutons.
Large. Romaine lettuce, tomatoes, cucumber, black olives, pimentos, red onions and sharp provolone in our homemade Italian dressing.
Large. A bed of mesclun and beets topped with pineapples, walnuts, cherry tomatoes, red onions, goat cheese, and avocado tossed in fat free raspberry vinaigrette.
Iceberg lettuce, red onions, tomatoes, cucumbers, peppers, Kalamata olives, and feta cheese tossed in vinegar and oil dressing.
Large. Romaine lettuce, tomatoes, avocado, oranges, sun-dried cranberries, caramelized walnuts, and fresh mozzarella with a side of raspberry vinaigrette.
Grilled or fried patty on a bun.
Grilled8 oz Angus burger
Grilled or fried patty with cheese on a bun.
Grilled 8oz Angus burger
Hamburger topped with chopped mushrooms.8ozangus burger
Hamburger topped with chopped mushrooms.
Comes with fresh mozzarella, tomatoes, and fresh basil.
Comes with fresh mozzarella, tomatoes, and fresh basil.
Comes with Swiss cheese, grilled mushrooms, and bacon.
Comes with Swiss cheese, grilled mushrooms, and bacon.
Meatless burger.
Meatless burger.
Subtle rich fish burger.
Subtle rich fish burger. Served with lettuce, tomatoes, and french fries.
A long sandwich on a roll with ham and provolone.
A long sandwich on a roll with meatball.
A long sandwich on a roll with eggplant.
A long sandwich on a roll with sausage.
A long sandwich on a roll with pepper and egg.
A long sandwich on a roll with potato and egg.
A long sandwich on a roll.
A long sandwich on a roll with poultry and eggplant.
A long sandwich on a roll with veal cutlet.
A long sandwich on a roll with veal and peppers.
A long sandwich on a roll with chicken Parmigiana.
A long sandwich on a roll with grilled poultry.
A long sandwich on a roll with sausage and peppers.
A long sandwich on a roll with grilled poultry and mushrooms.
A long sandwich on a roll with breaded shrimp.
Grilled chicken, grilled eggplant, fresh mozzarella, roasted peppers.
A long sandwich on a roll.
Chicken cutlet, fresh mozzarella, roasted peppers, balsamic glaze.
A long sandwich on a roll.
Basil, mozzarella cheese, and tomato sauce.
Large.
Sauteed eggplant and shrimp in a marinara sauce topped with shreeded mozzarella cheese.
Fresh mozzarella and plum tomato sauce, topped with extra virgin olive oil and basil.
Fresh mozzarella in our famous vodka cream sauce.
Fresh mozzarella and plum tomato sauce topped with prosciutto, extra virgin olive oil, and basil.
Grilled zucchini, yellow squash, eggplant, and peppers in a plum tomato sauce.
Portobello, shiitake, and button mushrooms over fresh mozzarella in a pesto sauce with sun-dried tomatoes.
Comes with garlic and plum tomato sauce.
Layered potatoes over mozzarella, onions, and Gorgonzola.
Stuffed folded pizza pocket.
Chicken or veal. Comes in lemon butter sauce.
Chicken or veal. Breaded, fried, and baked with tomato sauce and mozzarella.
Chicken or veal. Sauteed in Marsala wine with mushrooms.
Chicken or veal. Breaded and pan-fried, topped with tomatoes, and red onions on a bed of mesclun greens with house balsamic vinaigrette dressing.
Chicken or veal. Sauteed with sliced garlic, peppers, mushrooms, olives, capers and wine in a plum tomato sauce.
Chicken, veal or shrimp. Baked with breadcrumbs with spinach, mushrooms, garlic, and extra virgin olive oil.
Chicken or veal. Comes with fresh mozzarella, tomatoes, red onions, olive, fresh basil, and extra virgin oil.
Chicken or veal. Breaded and pan-fried, topped with broccoli rabe.
Chicken or veal. Breaded and pan-fried, topped with prosciutto, mushrooms, and fresh mozzarella.
Comes with whole garlic, potatoes and sausage in a white wine sauce.
Chicken or veal. Topped with prosciutto, eggplant, and fresh mozzarella, in a light brown sauce.
Comes in a red wine and tomato sauce.
Served with spinach and roasted potatoes.
Stuffed with ham and Swiss cheese in a white wine voulette sauce with rice and mixed veggies.
Breaded, fried, and baked with tomato sauce and mozzarella.
Sauteed spicy marinara.
Sauteed with extra virgin olive oil and lemon garlic sauce.
Shrimps, clams, calamari, and mussels in marinara over choice of pasta.
For 2. Shrimp, clams, mussels, calamari and 4 oz. lobster tail in your choice of marinara or fra diavolo sauce.
Saffron rice with mussels, clams, shrimp, scallops, calamari, 4 oz. lobster tail, hot sausage, chicken, roasted peppers, and peas in garlic sauce.
Baked shrimp with breadcrumbs, spinach, mushrooms, garlic, and extra virgin olive oil.
Served over mixed vegetables and rice.
Grilled salmon over fresh tomatoes, basil, avocado, onions, Kalamata olives and extra virgin olive oil.
Includes your choice of 1/2 tray salad, 1/2 tray entrée and 1/2 tray pasta. All orders comes with homemade dinner rolls. (For four people)
A long thin pasta with meatballs.
A long thin pasta with sausage.
Ribbon pasta.
Plum tomatoes sauteed with whole garlic basil and extra virgin olive oil.
Nonna's traditional style with 100% beef, sauteed in our seasoned tomato sauce.
Made with 100% fat free ricotta and plum tomatoes.
Sauteed with onions, basil, and bacon in a white wine plum tomato sauce.
Fresh potato pasta sauteed with chopped plum tomatoes, basil, and mozzarella in a white wine sauce.
Sauteed with broccoli, sliced garlic, and extra virgin olive oil.
Sauteed eggplant, onions basil and fresh mozzarella in a plum tomato sauce.
Fettuccine sauteed with creamy pecorino Romano cheese and parsley.
Broccoli, garlic, oil, sausage, sauteed sun-dried tomatoes, and a touch of tomato paste.
Bacon, creamy pecorino Romano cheese, and parsley butter.
Baby clams in the shell sauteed in our red or white sauce.
Sauteed with eggplant and basil in a plum tomato sauce, topped with ricotta and fresh mozzarella.
Sauteed in our famous vodka cream sauce with bacon.
Sauteed in our vodka cream sauce with bacon.
Spaghetti sauteed in whole garlic and extra virgin olive oil with capers, Kalamata olives, anchovies and hot cherry peppers.
Comes with whole garlic and extra virgin olive oil. Add hot or sweet sausage for an additional charge.
Sauteed with vegetables, sliced garlic, and extra virgin olive oil with wine or pink cream sauce.
Comes with grilled chicken and sun-dried tomatoes in a basil cream sauce.
Tender pieces of chicken and fresh spinach sauteed in a creamy plum tomato sauce.
Scungilli and calamari sauteed in our marinara sauce.
Layered dish with wide flat pasta.
Smooth tube shaped pasta.
Stuffed pasta.
Triple stack of eggplant with tomato sauce and mozzarella. Pasta only.
Fried potatoes.
Fried battered onion.
Ball of seasoned meat.
Seasoned ground meat that has been wrapped in a casing.
Sliced, breaded, and baked or fried.
The signature Nonna Delias Sauce
A long thin pasta with meatballs.
A long thin pasta with sausage.
Ribbon pasta.
Plum tomatoes sauteed with whole garlic basil and extra virgin olive oil.
Nonna's traditional style with 100% beef, sauteed in our seasoned tomato sauce.
Made with 100% fat free ricotta and plum tomatoes.
Sauteed with onions, basil, and bacon in a white wine plum tomato sauce.
Fresh potato pasta sauteed with chopped plum tomatoes, basil, and mozzarella in a white wine sauce.
Sauteed with broccoli, sliced garlic, and extra virgin olive oil.
Sauteed eggplant, onions basil and fresh mozzarella in a plum tomato sauce.
Fettuccine sauteed with creamy pecorino Romano cheese and parsley.
Broccoli, garlic, oil, sausage, sauteed sun-dried tomatoes, and a touch of tomato paste.
Bacon, creamy pecorino Romano cheese, and parsley butter.
Sauteed with eggplant and basil in a plum tomato sauce, topped with ricotta and fresh mozzarella.
Sauteed in our famous vodka cream sauce with bacon.
Layered dish with wide flat pasta.
Smooth tube shaped pasta.
Stuffed pasta.
Triple stack of eggplant with tomato sauce and mozzarella. Pasta only.
Dense and airy dessert.
Sweet and moist spice cake.
Coffee soaked cake with chocolate and mascarpone cheese.
Baked sweet dough.
Rich creamy cake.
Rich creamy cake.
Fried dough.
Fried dough with cinnamon.
Squid.
Prince Edward.
Cooked wing of a chicken coated in sauce or seasoning. Mild, hot, or BBQ.
Boars Head.
Baked with cheese.
Hollowed out and then filled with a variety of seasoned ingredients.
Breaded or battered crispy chicken.
Cooked in oil or fat over heat.
Endive.
Littleneck. Baked clams in a half shell topped with breadcrumbs and oregano.
Rolled baked garlic bread.
Rolled baked garlic bread with pepperoni.
Fresh salad with a variety of green vegetables is typically served on a bed of lettuce.
Green salad with Caesar dressing and cheese.
Italian appetizer with meat and vegetables.
Basic vegetable salad.
Roasted turkey, lettuce, roasted peppers, and fresh mozzarella.
Grilled portobello mushrooms, roasted peppers, eggplant, fresh mozzarella, and basil in a balsamic vinaigrette.
Grilled chicken, romaine lettuce, and Romano cheese in Caesar salad dressing.
Grilled chicken, cheddar cheese, roasted peppers, caramelized onions, and salsa.
Fresh roasted turkey, Swiss cheese, coleslaw, and honey mustard.
Cold dish made from seasoned poatoes.
Cucumber mixed with dressing.
Grilled bread with toppings.
Prosciutto di Parma, hot capicola, sopressata, Boars Head ham, mortadella, roasted peppers, fresh mozzarella, and sun-dried tomatoes.
Marinated grilled chicken, eggplant, fresh mozzarella, roasted peppers and basil, topped with extra virgin olive oil.
Pan-fried chicken cutlet topped with sauteed broccoli rabe.
Fresh marinated grilled eggplant, zucchini, yellow squash, carrots, and peppers.
Narrow tube-shaped pasta.
Narrow tube-shaped pasta.
Ribbon pasta. Garlic and oil or marinara sauce.
Ribbon pasta. Garlic and oil or marinara sauce.
Tube-shaped pasta.
Tube-shaped pasta.
Eggplant topped with cheese and tomato sauce.
Eggplant topped with cheese and tomato sauce.
Tube-shaped pasta.
Tube-shaped pasta.
Narrow tube-shaped pasta.
Narrow tube-shaped pasta.
Narrow tube-shaped pasta.
Narrow tube-shaped pasta.
Tube-shaped pasta with a breaded cutlet.
Tube-shaped pasta with a breaded cutlet.
Tube-shaped pasta with chicken cutlets in a creamy sauce.
Tube-shaped pasta with chicken cutlets in a creamy sauce.
Bowtie pasta with fresh vegetables. Garlic and oil or pink cream sauce.
Bowtie pasta with fresh vegetables. Garlic and oil or pink cream sauce.
Stuffed pasta.
Stuffed pasta.
Shell-shaped pasta.
Shell-shaped pasta.
Layered dish with wide flat pasta.
Layered dish with wide flat pasta.
Narrow tube-shaped pasta with tomato and vodka pasta sauce.
Narrow tube-shaped pasta with tomato and vodka pasta sauce.
Long thing pasta.
Long thing pasta.
Small pasta shells.
Small pasta shells.
Ribbon pasta. Red or white.
Ribbon pasta. Red or white.
Narrow tube-shaped pasta with rapini. Green cruciferous vegetable.
Narrow tube-shaped pasta with rapini. Green cruciferous vegetable.
Ribbon pasta with seafood.
Ribbon pasta with seafood.
Shell-shaped pasta with seasoned ground meat that has been wrapped in a casing.
Shell-shaped pasta with seasoned ground meat that has been wrapped in a casing.
Seasoned ground meat that has been wrapped in a casing.
Seasoned ground meat that has been wrapped in a casing.
Seasoned ground meat that has been wrapped in a casing.
Seasoned ground meat that has been wrapped in a casing.
Ball of seasoned meat.
Ball of seasoned meat.
Ball of seasoned meat.
Ball of seasoned meat.
Beef from a young cow.
Beef from a young cow.
Tube-shaped pasta with meat sauce.
Tube-shaped pasta with meat sauce.
Chicken, veal, or shrimp made or covered with Parmesan cheese.
Chicken, veal, or shrimp made or covered with Parmesan cheese.
Chicken, veal, or shrimp cooked in a wine sauce.
Chicken, veal, or shrimp cooked in a wine sauce.
Flour and egg dredged sauteed cutlet. Chicken, veal, or shrimp.
Flour and egg dredged sauteed cutlet. Chicken, veal, or shrimp.
Chicken, veal, or shrimp.
Chicken, veal, or shrimp.
Chicken, veal, or shrimp cooked with a garlic flavored sauce.
Chicken, veal, or shrimp cooked with a garlic flavored sauce.
Chicken, veal, or shrimp.
Chicken, veal, or shrimp.
Chicken, veal, or shrimp.
Chicken, veal, or shrimp.
Chicken, veal, or shrimp.
Chicken, veal, or shrimp.
Menu for Nonna Delia's Brick Oven Pizzeria Restaurant provided by Allmenus.com
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