30 Park bar/Bistro/Events
(518) 631-6500

We make ordering easy.

Small Plates
- New England Clam Chowder $7.00
- Fruit and Cheese Plate $17.00
  
  Chef's daily selection.
- Steak Fries $8.00
  
  House ketchup.
- Steamed Clams Casino Plate $17.00
  
  12 steamed little-neck clams, bacon, tomato, garlic, scallions and grilled bread.
- Tacos Avocados $12.00
  
  Flour tortillas, crispy fried avocado, cheddar Jack cheese, pico de gallo, sour cream.
- Chicken Wings $17.00
  
  Buffalo, Super-Q, Garlic Parmesan or Honey Chipotle or Naked. Includes your choice of ranch dressing or blue cheese dressing.
- Turkey Sliders $17.00
  
  Hand carved turkey, broccoli slaw, dried cranberries, mayonnaise and toasted brioche.
- Mac & Cheese $11.00
  
  Cheddar Jack, provolone, twisted macaroni and seasoned cracker crumb.
- Brussels Sprouts $8.00
  
  Fried, bacon, balsamic reduction and shaved Parmesan.
- Wedge Salad Plate $11.00
  
  Baby iceberg, bacon, tomato, boiled egg, blue cheese, blue cheese crumbles and chives.
- Southwest Chicken Egg Rolls $12.00
  
  Served with Chipotle ranch dip.
- Tuna Wonton Nacho Plate $20.00
  
  Spiced, seared ahi tuna, watermelon salsa, wonton crisp, guacamole cream.
- Half Baked Quinao Bowl Plate $12.00
  
  Chilled quinoa, baked zucchini, asparagus, canellini beans chopped almonds.
- Thin Crust Margherita Pizza $11.00
  
  Tomato sauce, fresh mozzarella, basil, black pepper, balsamic reduction.
- Saratoga Kettle Chips $5.00
  
  Housemade Kettle chips served with French onion dip

Large Plates
- Barton Burger $17.00
  
  Twin 4 oz. Griddle pressed ground beef patties, crisp lettuce, sliced tomato, bacon aioli, crispy onions, fried egg, cheddar Jack, provolone, toasted croissant bun.
- Don's Reuben Plate $16.00
  
  Beer braised corned beef, sauerkraut, Swiss, 1000 island, grilled marble rye.
- Nut and Berry Salad $17.00
  
  Spring mix lettuce, strawberries, blueberries, walnuts, blue cheese crumble, white balsamic vinaigrette. Add protein for an addition charge.
- Caesar Salad $17.00
  
  Sliced romaine, tomato wedges, shaved asiago, house crouton, white anchovies, caesar dressing. Add protein for an addition charge.
- Grilled Honey Mustard Salmon $32.00
  
  Garlic asparagus.
- Fettuccine For You $26.00
  
  Your choice of house Alfredo, marinaro, grilled bread. Add protein for an addition charge.
- Lil' Barton Burger Plate $11.00
  
  Single 4 oz. griddle pressed ground beef patty, crisp lettuce, sliced tomato, bacon aioli, cheddar Jack, provolone and toasted croissant bun.
- Petite Filet Medallions Plate $37.00
  
  Pan seared beef tenderloin, brie cheese, red wine compote, crispy onions and baby spinach salad.
- Surf and Turf Risotto Plate $47.00
  
  Lobster, seared tenderloin, creamy garlic parmesan risotto, cherry tomatoes, asparagus and parmesan crisp.
- Tipsy Scallops Plate $31.00
  
  Salt and pepper seared jumbo scallops, rosemary grits, vodka orange marmalade.
- Chicken Semolina Plate $29.00
  
  Pan roasted chicken breasts, lemon basil and asparagus couscous, fresh mozzarella, asiago, parmesan, white wine tomato jam.
- Brie Bird Plate $14.00
  
  Grilled chicken breast, spinach, red onion compote, melted brie and grilled baguette.

Desserts
- Turtle Cheesecake $16.00
- Chocolate Flourless Cake $13.00

Menu for 30 Park bar/Bistro/Events provided by Allmenus.com

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30 Park bar/Bistro/Events