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  • Sugarloaf Taphouse

Sugarloaf Taphouse

(845) 610-5858

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  • 1368 Kings Highway, Chester, NY 10918
  • No cuisines specified

  • Sugarloaf Taphouse

  • (845) 610-5858
  • Menu
  • Starters
    Something small.
    • Bruschetta $8.00

      Granny smith apples, walnuts, gorgonzola - local honey drizzle.

    • Carne & Chorizo Empanadas $9.00

      Ground beef - local artisan chorizo.

    • Seafood Ceviche $14.00

      Crab, lobster, shrimp, citrus marinade.

    • Chicken Pot Pie Soup $6.00

    • Brussel Sprouts $11.00

      Roasted sprouts, bacon sauteed with jim beam maple glaze.

    • Crispy Buffalo Chicken Ravioli $9.00

      Rich blue cheese sauce.

    • Shrooms $9.00

      Stuffed mushrooms with boursin cheese, panko breaded - horseradish sauce.

    • Fried Calamari $11.00

      The classic with our marinara sauce.

    • Drunken Mussels $11.00

      Roasted garlic ale sauce.

    • Crab Cakes $12.00

      Maryland style - spicy aioli citrus - pickle.

    • Wings $12.00

      One dozen wings with your choice of sauce: Barbeque, hot, daytona, jerk, spicy, Thai, teriyaki.

    • Pig in a Pancho $7.00

      Jalapeno cheddar hot dog in a puff pastry.

    • Sloppy Joe Dip $8.00

      Served with fresh tortilla chips.

    • Garlic Bread Tower $9.00

      Layered with mozzarella - blue cheese fondue.

    • Chicken Dumplings $8.00

      Soy honey lime dipping sauce.

    • Taphouse Pretzels $7.00

      Homemade pretzel with 12 tap beer cheese sauce.

  • Salads
    • Baby Kale $12.00

      Baby kale, cranberries, toasted pecans, shaved brussel sprouts, apples, radicchio - honey yogurt dressing.

    • Taphouse Salad $8.00

      Mixed greens, tomatoes, cucumbers, carrots, bell pepper, red onion - apple cider vinaigrette.

    • Classic Caesar $9.00

      Romaine, shaved Parmesan, croutons - classic caesar dressing.

    • Ratatouille $11.00

      Mixed greens, roasted red peppers, and tomatoes, grilled eggplant, grilled zucchini, grilled red onions, fresh mozzarella, croutons - balsamic vinaigrette.

    • Thai Chop Chop Salad $15.00

      Chicken, cabbage, carrots, avocado, scallions, peanuts, bib lettuce - peanut ginger dressing.

    • Baby Artichokes & Lump Crab $15.00

      Mixed greens, red onions, shaved Parmesan, pistachios - lemon vinaigrette.

    • Roasted Beet & Apple $11.00

      Arugula, pickled red onions, cranberry goat cheese - vinaigrette.

  • Sandwiches
    Choice of: white, whole grain, ciabatta, brioche, served with housemade pickle and French fries.
    • Toscana $11.00

      Grilled vegetables, fresh mozzarella, balsamic glaze - basil pesto.

    • Grilled Chicken Club $12.00

      Bacon, apple, warmed Brie, tarragon mayo.

    • Grilled Salmon $13.00

      Red onion, tomato, arugula, chipotle mayo.

    • Blackened Chicken $12.00

      Spicy slaw and avocado.

  • Burgers & Sliders
    • Filet of Beef Sliders $12.00

      Sliced filet mignon, crispy onion, horseradish mayo on a potato roll - house pickle slaw.

    • Triple Tap Burger $15.00

      8 oz. house blend burger, breaded chicken breast, applewood smoked bacon, cheddar cheese - brioche bun - French fries.

    • Barnsider Burger $11.00

      8 oz. house blend American cheeseburger, lettuce, tomato, onions - pickle - brioche bun - French fries.

    • Veggie Burger $12.00

      Mixed seasonal roasted vegetables, farro, toasted oats, lettuce, tomato, avocado, warmed Brie - brioche bun - French fries.

    • Heart Attack Burger $15.00

      8 oz. house blend American cheeseburger, taylor ham, bacon, egg - brioche bun - French fries.

    • Short Rib Sliders $12.00

      Braised short rib, caramelized onions, swiss cheese - potato rolls - housemade pickle - slaw on the side.

  • Brick Oven Pizza & Flatbreads
    Made with homemade pizza dough.
    • Fig & Pig Flatbread $13.00

      Arugula, mozzarella, bacon, fig glaze.

    • Truffle Flatbread $13.00

      Ricotta cheese, mushrooms, caramelized shallots, white truffle oil.

    • Roman Flatbread $11.00

      Grape tomatoes, mozzarella, basil pesto, Parmesan, basil glaze.

  • Risotto & Pastas
    • Seafood Risotto $26.00

      Lobster, shrimp, mussels, calamari - risotto milanese.

    • Penne Ala Vodka $16.00

      Classic pasta in rich tito's vodka cream sauce.

    • Homemade Four Cheese Ravioli $16.00

      Ricotta, mozzarella, Romano, grana padano cheese - marinara sauce.

    • Lasagna Rolls $16.00

      Blend of ricotta, seasoned ground beef in marinara sauce - topped with fresh mozzarella.

  • Simply Grilled
    Served with house vegetables and choice of: mashed potatoes, French fries, sweet potatoes fries, baked potato, rice pilaf.
    • Wild Caught Salmon Filet $25.00

    • Filet Mignon 10 oz. $36.00

      Certified black Angus.

    • Ahi Tuna $25.00

    • Delmonico Boneless Rib-Eye 16 oz. $36.00

      Certified black Angus.

    • New York Strip 14 oz. $36.00

      Certified black Angus.

    • Double Cut Tomahawk Pork Chop $25.00

  • Entrees
    • Old Fashioned Chicken Pot Pie $16.00

      Chicken, vegetables in a creamy sauce topped with golden puff pastry.

    • Meatloaf Wellington $20.00

      Homemade meatloaf, mushroom duxelle, gravy, puffed pastry topped with caramelized onions.

    • Fish Tacos $16.00

      Beer battered cod, tequila slaw - chipotle aioli - rice pilaf.

    • Fish & Chips $17.00

      Cod dipped in a citrus ale batter served with potato wedges.

    • Chicken Parmigiana $19.00

      Breaded chicken, marinara, mozzarella over penne pasta.

    • Beer Chicken $19.00

      1-2 roasted chicken marinated in stout beer, adobo, garlic, cilantro, herbs - mashed potatoes.

    • Braised Beef Short Ribs $25.00

      Boneless short ribs braised in stout beer gravy served over parsnip puree.

    • Shepards Pie $17.00

      Ground lamb, peas, carrots - mashed potatoes.

  • Kids' Menu
    • Kid's Cheeseburger Sliders $7.95

      Fries or house slaw.

    • Kid's Pig in a Poncho - Fries $7.95

      Housemade hot dog in a puffed pastry.

    • Grilled Chicken Cutlet - Side Salad $7.95

      House dressing on the side.

    • Homemade Mac & Cheese $6.95

    • Penne Pasta $6.95

      Choice of sauce: butter, red or creamy pink sauce.

    • Fish & Chips $8.95

    • Flatbread Pizza $6.95

    • Fried Chicken Cutlet - Side Salad $7.95

      House dressing on the side.

    • Kid's Steak $11.95

      Whipped potatoes, steamed broccoli.

    • Kids Cup - Chocolate Ice Cream $2.00

    • Kids Cup - Vanilla Ice Cream $2.00

    • Chicken Fingers $7.95

      Fries or house slaw.

Menu for Sugarloaf Taphouse provided by Allmenus.com

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