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Mr. Chen's Restaurant

(516) 873-0118

We make ordering easy. Learn more

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  • 213 Glen Cove Rd, Carle Place, NY 11514
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Seamless.com
  • Mr. Chen's Restaurant

  • (516) 873-0118

    We make ordering easy.

  • Menu
  • Appetizers
    • 1. Spring Rolls $3.75

      2 pieces. Rice paper or crispy dough filled with shredded vegetables.

    • 2. Egg Roll $2.10

      Crispy dough filled with minced vegetables.

    • 3. Shrimp Roll $2.10

      Roll with a shrimp filling.

    • 4. Roast Pork $7.45

      Cooked over dry heat.

    • 5. BBQ Spare Ribs

      A cut of meat from the bottom section of the ribs.

    • 6. Boneless Spare Ribs

      A cut of meat taken from the shoulder.

    • 7. Fantail Shrimp $4.25

      Butterflied shrimp that has been fried.

    • 8. Shrimp Toast $4.75

      4 pieces. Dim sum. Triangle bread coated with shrimp.

    • 9. Fried Wontons with Sweet and Sour Sauce $5.85

      10 pieces. Sweetened sauce with vinegar base. Stuffed Chinese dumpling.

    • 10. Pan-Fried Dumplings $7.25

      8 pieces. Stuffed dough.

    • 10. Steamed Dumplings $7.25

      8 pieces. Stuffed dough.

    • 11. Beef on a Stick $6.75

      3 pieces. Dried meat stick.

    • 12. Cold Sesame Noodle $6.00

    • 13. Spicy Warm Sesame Noodle $6.00

      Hot and spicy.

    • 14. Bo Bo Platter $14.45

      For 2. Serving plate of food.

    • 14 A. Edamame $5.45

      Soybeans.

    • B. Lettuce Chicken Wraps $6.25

    • 15. Steamed Vegetable Dumplings $7.25

      7 pieces. Stuffed dough.

    • 15. Pan-Fried Vegetable Dumplings $7.25

      7 pieces. Stuffed dough.

    • 16. Chicken Sticks $5.25

      3 pieces. Chicken that has been cooked on a stick.

    • 17. Coconut Shrimp $5.45

      7 pieces. Shrimp fried and rolled in coconut. Fried shrimp that has been rolled in coconut.

    • 18. Pan-Fried Hunan Dumplings $6.25

      10 pieces. Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

    • 18. Steamed Hunan Dumplings $6.25

      10 pieces. Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

    • 19. Wonton with Sesame Sauce $5.25

      Stuffed Chinese dumpling.

    • 20. Crab Rangoon $6.00

      7 pieces. Fried wonton wrapper filled with crab and cream cheese.

    • 20 a. Dem Sum $6.45

      6 pieces. Steamed dumpling.

    • 20 B. Pork Buns $6.45

      3 pieces. Dim sum filled with pork.

    • 20c. Scallion Pancake $7.75

      Savory folded flatbread.

    • 20 D. Chicken Dumplings $7.25

      8 pieces. Filled dough.

    • 20 E. Seafood Dumplings $7.25

      8 pieces.

  • Soup
    Served with noodles.
    • 21. Egg Drop Soup

      Soup that is made from beaten eggs and broth.

    • 22. Wonton Soup

      Seasoned broth with filled wonton dumplings.

    • 23. Wonton Egg Drop Mix Soup

      Soup that is made from beaten eggs and broth.

    • 24. Chicken Rice Soup

      Savory light broth with rice noodles and chicken.

    • 24. Chicken Noodle Soup

      Savory light broth with noodles.

    • 25. Vegetable Soup

      Savory liquid dish made with a variety of vegetables.

    • 26. Hot and Sour Soup

      Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.

    • 27. Hong Kong Wonton Noodle Soup

      Seasoned broth with filled wonton dumplings.

    • 28. Quart of Seafood Soup $9.15

      Savory soup with mixed seafood.

    • 29. Quart of House Special Soup $7.95

    • 30. Quart of Chicken Corn Soup $6.95

      Savory and sweet soup made from corn.

    • 30a. Quart of Pork Mai Fun Soup $6.95

      Thin rice noodles.

    • 30a. Quart of Pork Chow Fun Soup $6.95

      Stir-fried vegetables and noodles.

    • 30a. Quart of Chicken Mai Fun Soup $6.95

      Thin rice noodles.

    • 30a. Quart of Chicken Chow Fun Soup $6.95

      Stir-fried vegetables and noodles with poultry.

    • 30b. Quart of Chicken Yat Gaw Mein Soup $6.95

      Chicken savory wheat noodle soup.

    • 30b. Quart of Roast Pork Yai Gaw Mein Soup $6.95

      A beef noodle soup that is typically served with Cajun or creole seasoning in the broth.

  • Fried Rice
    • 31. Vegetable Fried Rice

      Stir-fried rice with vegetables.

    • 32. Roast Pork Fried Rice

      Stir-fried rice with mild sweet meat that has been roasted.

    • 33. Chicken Fried Rice

      Stir-fried rice with poultry.

    • 34. Shrimp Fried Rice

      Stir-fried rice with shellfish.

    • 35. Beef Fried Rice

      Stir-fried rice with beef.

    • 36. Young Chow Fried Rice

      Chinese fried rice dish.

    • 36 a. Lobster Fried Rice

      Stir-fried rice with lobster.

    • 36b. House Special Fried Rice

      Plain stir-fried rice.

  • Chow Mein
    Served with rice and noodles.
    • 37. Roast Pork Chow Mein

      Egg noodle dish with mild sweet meat that has been roasted.

    • 38. White Meat Chicken Chow Mein

      Stir-fried noodle dish with poultry.

    • 39. Shrimp Chow Mein

      Stir-fried noodle dish with shrimp.

    • 40. Beef Chow Mein

      Stir-fried noodle dish with beef.

    • 41. Vegetable Chow Mein

      ​​Stir-fried noodle dish with vegetables.

  • Chop Suey
    Served with rice and noodles.
    • 37. Roast Pork Chop Suey

      Stewed and fried Chinese style dish with mild sweet meat that has been roasted.

    • 38. White Meat Chicken Chop Suey

      Stewed and fried Chinese style dish with poultry.

    • 39. Shrimp Chop Suey

      Stewed and fried Chinese style dish with shellfish.

    • 40. Beef Chop Suey

      Stewed and fried Chinese style dish with beef.

    • 41. Vegetable Chop Suey

      Stewed and fried Chinese style dish with vegetables.

  • Lo Mein
    Soft noodles.
    • 42. Roast Pork Lo Mein

      Egg noodle dish with mild sweet meat that has been roasted.

    • 43. Chicken Lo Mein

      Egg noodle dish with poultry.

    • 44. Beef Lo Mein

      Egg noodle dish with beef.

    • 45. Shrimp Lo Mein

      Egg noodle dish with shellfish.

    • 46. Vegetable Lo Mein

      Egg noodle dish with vegetables.

    • 47. House Special Lo Mein

      Egg noodle dish.

    • 47a. Lobster Lo Mein

      Egg noodle dish.

  • Chow Fun
    Served with white noodles. Rice noodle.
    • 48. Roast Pork Chow Fun $10.45

      Stir-fried vegetables and noodles with mild sweet meat that has been roasted.

    • 49. Vegetable Chow Fun $10.45

      Stir-fried vegetables and noodles.

    • 50. Beef Chow Fun $11.35

      Stir-fried vegetables and noodles with beef.

    • 51. White Meat Chicken Chow Fun $10.45

      Stir-fried vegetables and noodles with poultry.

    • 52. Shrimp Chow Fun $11.35

      Stir-fried vegetables and noodles with shellfish.

    • 53. Singapore Chow Mai Fun $11.35

      Noodle soup. Hot and spicy.

  • Mai Fun
    • 48. Roast Pork Mai Fun $10.45

      Thin rice noodles.

    • 49. Vegetable Mai Fun $10.45

    • 50. Beef Mai Fun $11.35

    • 51. White Meat Chicken Mai Fun $10.45

    • 52. Shrimp Mai Fun $11.35

    • 53. Singapore Chow Mai Fun $11.35

      Hot and spicy.

  • Egg Foo Young
    Served with rice.
    • 54. Roast Pork Egg Foo Young $10.25

      Omelette with mild sweet meat that has been roasted.

    • 55. Chicken Egg Foo Young $10.25

      Omelette with poultry.

    • 56. Beef Egg Foo Young $10.75

      Omelette with beef.

    • 57. Shrimp Egg Foo Young $10.75

      Omelette with shellfish.

    • 58. Vegetable Egg Foo Young $10.25

      Omelette with vegetables.

    • 59. Mushroom Egg Foo Young $10.25

      Omelette.

  • Chicken
    Served with rice.
    • 60. Mongolian Chicken

      Chicken with brown sauce and vegetables. Hot and spicy.

    • 61. Chicken with String Beans

      Immature or young pods of the runner bean, yardlong bean.

    • 62. Chicken with Black Bean Sauce

      Spicy, sweet, and salty sauce made from fermented black beans.

    • 63. Moo Goo Gai Pan

      Stir-fried chicken and vegetables.

    • 64. Chicken with Curry Sauce

      Curry seasoned dish. Hot and spicy.

    • 65. Chicken with Eggplant in Garlic Sauce

      Eggplant topped with cheese and tomato sauce. Cooked in a pungent savory sauce. Hot and spicy.

    • 66. Chicken with Snow Peas

      Poultry.

    • 67. Chicken with Broccoli

      Poultry.

    • 68. Chicken with Cashew Nuts

      Poultry.

    • 69. Chicken with Mixed Vegetables

      Poultry.

    • 70. Kung Po Chicken

      Spicy stir-fry with chicken. Hot and spicy.

    • 71. Chicken with Garlic Sauce

      Cooked in a pungent savory sauce. Hot and spicy.

    • 72. Hunan Chicken

      Chicken dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

    • 73. Szechuan Chicken

      Chicken marinated and stir-fried. Hot and spicy.

    • 74. Chicken and Shrimp Ding

      Shellfish. Hot and spicy.

  • Beef
    Served with rice.
    • 75. Pepper Steak with Onion

      Stir-fried steak with vegetables and a savory sauce.

    • 76. Beef with Chinese Vegetables

    • 77. Mongolian Beef

      Beef with brown sauce and vegetables. Hot and spicy.

    • 78. Beef with Oyster Sauce

      Delicate, buttery mollusk.

    • 79. Beef with Mushroom

    • 80. Beef with Snow Peas

    • 81. Beef with Black Bean Sauce

      Spicy, sweet, and salty sauce made from fermented black beans.

    • 82. Beef with Bean Curd

      Tofu. Tofu.

    • 83. Beef with String Beans

      Immature or young pods of the runner bean, yardlong bean

    • 84. Beef with Scallion

      With young mild onions.

    • 85. Beef with Bamboo Shoots, Snow Peas and Mushroom

    • 86. Beef with Broccoli

    • 87. Beef with Curry Sauce

      Curry seasoned dish. Hot and spicy.

    • 88. Beef with Garlic Sauce

      Cooked in a pungent savory sauce. Hot and spicy.

    • 89. Kung Po Beef

      Spicy stir-fry. Hot and spicy.

    • 90. Hunan Beef

      Beef dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

    • 91. Szechuan Beef

      Beef marinated and stir-fried. Hot and spicy.

    • 92. Beef with Eggplant in Garlic Sauce

      Hot and spicy.

    • 92a. Quart of Shredded Hot and Spicy Beef $13.45

      Hot and spicy.

  • Pork
    Served with rice.
    • 93. Roast Pork with Chinese Vegetable

      Cooked over dry heat.

    • 94. Roast Pork with Bean Sprouts

      Cooked over dry heat.

    • 95. Roast Pork with Snow Peas

      Cooked over dry heat.

    • 96. Roast Pork with Mushrooms

      Cooked over dry heat.

    • 97. Roast Pork with String Beans

      Immature or young pods of the runner bean, yardlong bean cooked over dry heat.

    • 98. Pork with Scallions

      With young mild onions. Cooked over dry heat.

    • 99. Roast Pork with Broccoli

      Cooked over dry heat.

    • 100. Quart of Pork with Garlic Sauce $12.85

      Cooked in a pungent savory sauce. Cooked over dry heat. Hot and spicy.

    • 101. Quart of Szechuan Pork $12.85

      Marinated and stir fried. Hot and spicy.

    • 102. Quart of Hunan Pork $12.85

      Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

  • Moo Shu
    Served with 5 pancakes and white rice. Portion.
    • 103. Moo Shu Pork $11.10

      Quart. Stir-fried dish with pork.

    • 104. Moo Shu Chicken $11.10

      Quart. Stir-fried dish with poultry.

    • 105. Moo Shu Beef $12.00

      Quart. Stir-fried dish with beef.

    • 106. Moo Shu Shrimp $12.00

      Quart. Stir-fried dish with shellfish.

    • 107. Moo Shu Vegetable $11.10

      Quart. Stir-fried dish with vegetables.

  • Vegetables
    Served with rice.
    • 108. Vegetable Delight

      Vegetable stir fry.

    • 109. Sauteed Broccoli Sauce

      Broccoli cooked in oil or fat overheat.

    • 109. Sauteed Garlic Sauce

      Hot and spicy.

    • 110. Sauteed String Bean Sauce

    • 110. Sauteed String Garlic Sauce

      Cooked in a pungent savory sauce. Hot and spicy.

    • 111. Bean Curd Szechuan Style

      Hot and spicy.

    • 112. Bean Curd Home Style

      Tofu.

    • 113. Eggplant with Garlic Sauce

      Cooked in a pungent savory sauce. Hot and spicy.

    • 114. Quart of Ma Po Tofu with Meat $10.25

      Served with spicy sauce. Hot and spicy.

    • 114a. Quart of General Tso's Tofu $11.25

      Deep fried with sweet and spicy sauce. Quart. Hot and spicy.

    • 114a. Quart of Sesame Tofu $11.25

      Bean curd made from soybeans.

  • Seafood
    • 115. Shrimp with Eggplant in Garlic Sauce

      With rice. Hot and spicy.

    • 116. Lobster Sauce

      Mild white sauce.

    • 117. Shrimp with Bean Sprouts

      Shellfish.

    • 118. Shrimp with Bean Curd

      Tofu.

    • 119. Shrimp with Lobster Sauce

      Mild white sauce.

    • 120. Shrimp with Black Bean Sauce

      Spicy, sweet, and salty sauce made from fermented black beans.

    • 121. Shrimp with Mixed Chinese Vegetable

      Shellfish.

    • 122. Shrimp with String Beans

      Immature or young pods of the runner bean, yardlong bean

    • 123. Shrimp with Snow Peas

      Shellfish.

    • 124. Shrimp with Cashew Nuts

      Shellfish.

    • 125. Shrimp with Broccoli

      Shellfish.

    • 126. Hot and Spicy Baby Shrimp

      Shellfish. Hot and spicy.

    • 127. Jumbo Shrimp with Hot Spicy Sauce

      Shellfish. Hot and spicy.

    • 128. Kung Po Shrimp

      Spicy stir-fry. Hot and spicy.

    • 129. Shrimp with Garlic Sauce

      Shrimp cooked in a pungent savory sauce. Hot and spicy.

    • 130. Scallop with Garlic Sauce

      Sweet, buttery and delicate. Hot and spicy.

    • 131. Kung Po Scallops

      Spicy stir-fry. Hot and spicy.

    • 132. Scallop with Black Bean Sauce

      Sweet, buttery and delicate.

  • Sweet and Sour
    Served with rice.
    • 133. Sweet and Sour Pork

      Pork in sweetened sauce with vinegar base.

    • 134. Sweet and Sour Shrimp

      Shellfish in sweetened sauce with vinegar base.

    • 135. Sweet and Sour Chicken

      Poultry in sweetened sauce with vinegar base.

    • 136. Sweet and Sour Combination

      Sweetened sauce with vinegar base.

  • Combination Platters
    Served with egg roll and pork fried rice.
    • C1. Chicken Chow Mein Combo Plate $10.75

      Stir-fried noodle dish with poultry.

    • C2. Shrimp Chow Mein Combo Plate $10.95

      Stir-fried noodle dish with shrimp.

    • C3. Shrimp with Lobster Sauce Combo Plate $10.95

      Mild white sauce.

    • C4. Beef with Broccoli Combo Plate $10.95

    • C5. Pepper Steak with Onions Combo Plate $10.95

      Stir fried steak with vegetables and a savory sauce.

    • C6. Roast Pork Lo Mein Combo Plate $10.75

      Egg noodle dish with mild sweet meat that has been roasted.

    • C6. Chicken Lo Mein Combo Plate $10.75

      Egg noodle dish with poultry.

    • C7. Sweet and Sour Chicken Combo Plate $10.75

      Poultry in sweetened sauce with vinegar base.

    • C7. Sweet and Sour Pork Combo Plate $10.75

      Pork in sweetened sauce with vinegar base.

    • C8. BBQ Spare Ribs Combo Plate $10.95

      A cut of meat from the bottom section of the ribs.

    • C9. Moo Goo Gai Pan Combo Plate $10.75

      Stir fried chicken and vegetables.

    • C10. Roast Pork Egg Foo Young Combo Plate $10.75

      Omelette with mild sweet meat that has been roasted.

    • C11. Roast Pork with Chinese Vegetable Combo Plate $10.75

      Cooked over dry heat.

    • C12. Chicken with Garlic Sauce Combo Plate $10.75

      Cooked in a pungent savory sauce. Hot and spicy.

    • C13. Chicken with Broccoli Combo Plate $10.75

    • C14. Szechuan Chicken Combo Plate $10.75

      Chicken marinated and stir-fried. Hot and spicy.

    • C15. Chicken with String Bean Combo Plate $10.75

      Immature or young pods of the runner bean, yardlong bean

    • C16. Boneless Ribs Combo Plate $10.95

      A cut of meat taken from the shoulder.

    • C17. Sesame Chicken Combo Plate $10.75

      Chicken in a sweet sauce served with sesame seeds.

    • C18. General Tso's Chicken Combo Plate $10.75

      Deep fried with sweet and spicy sauce. Hot and spicy.

    • C19. Hunan Chicken Combo Plate $10.75

      Chicken dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

    • C20. Hunan Beef Combo Plate $10.95

      Beef dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

    • C21. Vegetable Delight Combo Plate $10.35

      Vegetable stir fry.

    • C22. Shrimp with Broccoli Combo Plate $10.95

      Shellfish.

    • C23. Chicken with Cashew Nuts Combo Plate $10.75

    • C24. Shrimp with Mixed Vegetables Combo Plate $10.95

      Shellfish.

    • C25. Shrimp with Garlic Sauce Combo Plate $10.95

      Cooked in a pungent savory sauce. Hot and spicy.

    • C26. Beef with Black Bean Sauce Combo Plate $10.95

      Spicy, sweet, and salty sauce made from fermented black beans.

    • C27. Chicken and Shrimp with Mixed Vegetable Combo Plate $10.95

  • Special Diet Menu
    Steamed dish served with choice of rice and choice of sauce on the side.
    • D1. Vegetable Delight Diet Menu $10.95

      Vegetable stir fry.

    • D2. Steamed Broccoli Diet Menu $10.95

      Broccoli cooked using moist heat.

    • D3. Steamed String Beans Diet Menu $10.95

      Broccoli cooked using moist heat.

    • D4. Chicken with Mixed Vegetables Diet Menu $12.95

      Poultry.

    • D5. Shrimp with Mixed Vegetables Diet Menu $12.95

      Shellfish.

    • D6. Scallop with Mixed Vegetable Diet Menu $12.95

      Sweet, buttery and delicate.

    • D7. Shrimp with Broccoli Diet Menu $12.95

      Shellfish.

    • D8. Seafood with Mixed Vegetables Diet Menu $16.25

    • D9. Chicken and Shrimp with Mixed Vegetables Diet Menu $12.95

  • House Specialties
    Served with rice.
    • H1. Four Seasons $15.95

      Slice chicken, roast pork, beef, shrimp with mixed vegetable.

    • H2. Scallions Delight $15.95

      Jumbo shrimp, beef and sliced roast pork sauteed with scallions in house brown sauce.

    • H3. Pineapple Chicken $13.50

      Sliced white meat, chicken with red pepper with pineapple sauce.

    • H4. General Tso's Chicken $13.50

      Chunks of boneless deep fried chicken in spicy General Tso's sauce. Hot and spicy.

    • H5. Chicken with Orange Flavor $13.50

      Chunks of deep fried chicken sauteed with orange peel in spicy sauce. Hot and spicy.

    • H6. Chicken and Shrimp Szechuan Style $13.50

      Jumbo shrimp and chicken sauteed with special szechuan sauce.Hot and spicy.

    • H7. Butterfly Shrimp with Bacon $13.00

      Jumbo shrimp with bacon pan fried cooked with sauteed onion.

    • H7. Double Sauteed Sliced Pork $13.50

      Sliced pork with baby corn, straw mushrooms, bamboo shoot, green and red peppers, cabbage with chef's special sauce.

    • H8. Shrimp with Hot Sesame Sauce $15.50

      Shrimp with baby corn, pea pods, broccoli and mushrooms in chef's spicy sauce. Hot and spicy.

    • H9. Lemon Chicken $13.50

      White meat chicken deep fried with lemon sauce on the side.

    • H10. Boneless Chicken $13.50

      White meat chicken deep fried with Chinese mixed vegetables.

    • H11. Sesame Chicken $13.50

      Crispy chicken sauteed then covered with sesame seeds sauce and broccoli on the bottom.

    • H12. Orange Flavor Beef $15.50

      Chunks of steak with orange peal in spicy sauce. Hot and spicy.

    • H13. Perfect Match $15.50

      Jumbo shrimp and scallop with vegetable in garlic sauce. Hot and spicy.

    • H14. Prawns Hunan Style $15.50

      Jumbo shrimp sauteed with pepper, waterchestnuts, mushroom, broccoli and hunan sauce. Hot and spicy.

    • H15. Beef with Spicy Satay Sauce $15.50

      Sliced beef, snow peas, mushrooms, broccoli with imported spicy satay sauce. Hot and spicy.

    • H16. Sliced Chicken in Hot Sesame Sauce $13.50

      Sliced chicken with baby corn, pea pods, mushrooms and broccoli. Hot and spicy.

    • H17. Delight of 3 $15.95

      Chicken, shrimp, beef with baby corn, straw mushroom and broccoli in chef's special sauce.

    • H18. Happy Family $15.95

      Sliced pork, shrimp, beef and chicken sauteed with vegetable in tasty brown sauce.

    • H19. Lake Tung Shrimp $15.50

      Snow peas, mushrooms, broccoli with jumbo shrimp in egg white sauce and delicately light sauce.

    • H20. The Triple with Garlic Sauce $17.50

      Lobster, jumbo shrimp and scallops with garlic sauce. Hot and spicy.

    • H21. Seafood Delight $17.50

      Lobster, scallops, jumbo shrimp sauteed with assorted Chinese vegetables.

    • H22. Subgum Pan Fried Noodles $16.95

      Shrimp, crabmeat, chicken, roast pork with mushroom, bamboo shoots and Chinese vegetable with crispy noodles.

    • H23. Boatsman Pork $13.50

      Sliced pork sauteed with fresh garlic, hot pepper and scallion with black bean sauce. Hot and spicy.

    • H24. Dragon and Phoenix $15.50

      Shrimp in chili sauce and General Tao's chicken served side by side. Hot and spicy.

    • H25. Scallops and Beef $16.95

      Scallop and beef snow peas, broccoli sauteed in brown sauce.

    • H26. Sesame Shrimp $16.95

    • H27. Seafood Pan Fried Noodles $16.95

  • Special Dishes
    • A1. Fried 1/2 Chicken

      Poultry.

    • A2. 4 Fried Chicken Wings

      Cooked wings of a chicken coated in sauce or seasoning.

    • A3. Buffalo Wings

      Cooked wings of a chicken coated in Buffalo sauce. Hot and spicy.

    • A4. BBQ Spare Rib Tips

      Broiled, roasted, or grilled. A cut of meat from the bottom section of the ribs.

    • A5. Fried Baby Shrimp

      Shrimp cooked in oil.

    • A6. 12 Fried Chicken Nuggets

      Breaded chicken.

    • A7. 12 Fried Scallops

      Scallops cooked in oil.

    • A8. French Fries

      Cut potatoes fried and salted to perfection.

  • Pad Thai
    Stir-fried rice noodle dish.
    • T1. Vegetable Pad Thai $12.70

    • T2. Roast Pork Pad Thai $12.70

    • T3. Chicken Pad Thai $12.70

    • T4. Shrimp Pad Thai $14.00

    • T5. Beef Pad Thai $14.00

  • Thai Fried Rice
    • T6. Pineapple Chicken Fried Rice $11.70

      Fried rice with egg, onion, carrots, peas and chicken.

    • T6. Pineapple Vegetable Fried Rice $11.70

      Fried rice with egg, onion, carrots, peas and chicken.

    • T7. Pineapple Shrimp Fried Rice $11.70

      Fried rice with egg, onion, carrots, peas and shrimp.

    • T7. Pineapple Beef Fried Rice $11.70

      Fried rice with egg, onion, carrots, peas and shrimp.

  • Thai Green Curry
    • Beef Green Curry $12.70

      Served with rice.

    • Shrimp Green Curry $12.70

      Served with rice.

    • Chicken Green Curry $11.10

      Served with rice.

    • Roast Pork Green Curry $11.10

      Served with rice.

    • Tofu Green Curry $11.10

      Served with rice.

    • Vegetable Green Curry $11.10

      Served with rice.

  • Thai Red Curry
    • Beef Red Curry $12.70

      Served with rice.

    • Shrimp Red Curry $12.70

      Served with rice.

    • Chicken Red Curry $11.10

      Served with rice.

    • Roast Pork Red Curry $11.10

      Served with rice.

    • Tofu Red Curry $11.10

      Served with rice.

    • Vegetable Red Curry $11.10

      Served with rice.

  • Thai Basil
    • Beef Thai Basil $12.70

      Served with rice.

    • Shrimp Thai Basil $12.70

      Served with rice.

    • Chicken Thai Basil $11.10

      Served with rice.

    • Roast Pork Thai Basil $11.10

      Served with rice.

    • Tofu Thai Basil $11.10

      Served with rice.

    • Vegetable Thai Basil $11.10

      Served with rice.

  • Lunch Chicken
    Served with choice of rice and side.
    • L1. Sesame Chicken Lunch $8.45

      Poultry.

    • L2. Chicken with Broccoli Lunch $8.45

      Poultry.

    • L3. Chicken Lo Mein Lunch $8.45

      Egg noodle dish with poultry.

    • L4. Chicken Chow Mein Lunch $8.45

      Stir-fried noodle dish with poultry.

    • L5. Moo Goo Gai Pan Lunch $8.45

      Stir fried chicken and vegetables.

    • L6. Chicken with Cashew Nuts Lunch $8.45

      Poultry.

    • L7. Chicken with String Bean Lunch $8.45

      Immature or young pods of the runner bean, yardlong bean Poultry.

    • L8. Chicken with Black Bean Sauce Lunch $8.45

      Spicy, sweet, and salty sauce made from fermented black beans.

    • L9. Chicken Wing Lunch $8.45

      Cooked wings of a chicken coated in sauce or seasoning.

    • L10. Sweet and Sour Chicken Lunch $8.45

      Poultry in sweetened sauce with vinegar base.

    • L11. Hunan Chicken Lunch $8.45

      Chicken dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

    • L12. General Tso's Chicken Lunch $8.45

      Deep fried with sweet and spicy sauce. Hot and spicy.

    • L13. Chicken with Garlic Sauce Lunch $8.45

      Cooked in a pungent savory sauce. Hot and spicy.

    • L14. Chicken with Eggplant in Garlic Sauce Lunch $8.45

      Poultry. Hot and spicy.

    • L14a. Chicken with Mixed Vegetable Lunch $8.45

      Poultry.

  • Lunch Beef
    Served with choice of rice and side.
    • L15. Beef with Broccoli Lunch $8.85

    • L16. Pepper Steak with Onion Lunch $8.85

      Stir-fried steak with vegetables and a savory sauce.

    • L17. Beef with Black Bean Sauce Lunch $8.85

      Spicy, sweet, and salty sauce made from fermented black beans.

    • L18. Beef with Mixed Vegetable Lunch $8.85

    • L19. Beef with Bean Curd Lunch $8.85

      Tofu.

    • L20. Beef with String Bean Lunch $8.85

      Immature or young pods of the runner bean, yardlong bean

    • L21. Beef Chow Mein Lunch $8.85

      Stir-fried noodle dish with beef.

    • L22. Beef with Bean Sprouts Lunch $8.85

    • L23. Hunan Beef Lunch $8.85

      Beef dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

    • L24. Beef with Garlic Sauce Lunch $8.85

      Cooked in a pungent savory sauce. Hot and spicy.

    • L25. Beef with Curry Sauce Lunch $8.85

      Curry seasoned dish. Hot and spicy.

    • L26. Beef with Eggplant in Garlic Sauce Lunch $8.85

      Sliced eggplant, breaded, and baked or fried. Hot and spicy.

    • L26a. Shredded Hot and Spicy Beef Lunch $8.85

      Hot and spicy.

  • Lunch Vegetable
    Served with choice of rice and side.
    • L27. Mixed Vegetable Lunch $8.45

    • L28. Vegetable Chop Suey Lunch $8.45

      Stewed and fried Chinese style dish with vegetables.

    • L29. Broccoli with Oyster Sauce Lunch $8.45

      Delicate, buttery mollusk.

    • L30. Vegetable Lo Mein Lunch $8.45

      Egg noodle dish with vegetables.

    • L31. String Bean with Garlic Sauce Lunch $8.45

      Immature or young pods of the runner bean, yardlong bean hot and spicy.

    • L32. Broccoli with Garlic Sauce Lunch $8.45

      Cooked in a pungent savory sauce. Hot and spicy.

    • L33. Bean Curd Szechuan Style Lunch $8.45

      Marinated and stir-fried. Tofu. Hot and spicy.

    • L34. Eggplant with Garlic Sauce Lunch $8.45

      Sliced eggplant, breaded, and baked or fried. Hot and spicy.

  • Lunch Seafood
    Served with choice of rice and side.
    • L35. Shrimp with Lobster Sauce Lunch $8.85

      Mild white sauce.

    • L36. Shrimp with Broccoli Lunch $8.85

      Shellfish.

    • L37. Shrimp with String Bean Lunch $8.85

      Immature or young pods of the runner bean, yardlong bean Shellfish.

    • L38. Shrimp Chow Mein Lunch $8.85

      Stir-fried noodle dish with shrimp.

    • L39. Shrimp with Black Bean Sauce Lunch $8.85

      Spicy, sweet, and salty sauce made from fermented black beans.

    • L40. Hot and Spicy Shrimp Lunch $8.85

      Shellfish. Hot and spicy.

    • L41. Hunan Shrimp Lunch $8.85

      Shrimp dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

    • L42. Shrimp with Curry Sauce Lunch $8.85

      Curry seasoned dish. Hot and spicy.

    • L43. Shrimp with Garlic Sauce Lunch $8.85

      Cooked in a pungent savory sauce. Hot and spicy.

    • L44. Shrimp with Eggplant in Garlic Sauce Lunch $8.85

      Cooked in a pungent savory sauce. Sliced eggplant, breaded, and baked or fried. Hot and spicy.

  • Lunch Pork
    Served with choice of rice and side.
    • L45. Roast Pork Egg Foo Young Lunch $8.45

      Omelette with mild sweet meat that has been roasted.

    • L46. Roast Pork Lo Mein Lunch $8.45

      Egg noodle dish with mild sweet meat that has been roasted.

    • L47. Roast Pork with Broccoli Lunch $8.45

      Cooked over dry heat.

    • L48. Roast Pork with Mixed Vegetable Lunch $8.45

      Cooked over dry heat.

    • L49. Sweet and Sour Pork Lunch $8.45

      Pork in sweetened sauce with vinegar base.

    • L50. Roast Pork Chop Suey Lunch $8.45

      Stewed and fried Chinese style dish with mild sweet meat that has been roasted..

    • L51. Roast Pork with String Bean Lunch $8.45

      Immature or young pods of the runner bean, yardlong bean

    • L52. BBQ Spare Ribs Lunch $8.85

      Ribs that have been broiled, roasted, or grilled.

    • L53. Boneless Ribs Lunch $8.85

      A cut of meat taken from the shoulder.

  • Diet Luncheon
    Served with white rice or brown rice and choice of sauce.
    • S1. Steamed Broccoli Diet Lunch $8.45

      Broccoli cooked using moist heat.

    • S2. Steamed Mixed Vegetable Diet Lunch $8.45

      Cooked using moist heat.

    • S3. Steamed String Bean Diet Lunch $8.45

      Immature or young pods of the runner bean, yardlong bean

    • S4. Steamed Broccoli and Tofu Diet Lunch $8.45

      Bean curd made from soybeans. Broccoli cooked using moist heat.

    • S5. Steamed Chicken and Mixed Vegetables Diet Lunch $8.45

      Poultry.

    • S6. Steamed Chicken and Broccoli Diet Lunch $8.45

      Poultry.

  • Side Order
    • Noodles $0.75

    • Fortune Cookies $1.00

      3 pieces. Crisp, sweet folded cookie.

    • White Rice

    • Brown Rice

    • Almond $1.25

  • Beverages
    • Can Soda $1.50

    • 20 oz. Soda $2.75

    • 2 Liter Soda $3.75

    • Homemade Ice Tea $1.50

Menu for Mr. Chen's Restaurant provided by Allmenus.com

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