4 pieces of sushi, 6 pieces of sashimi and California roll.

13 pieces of sashimi.

5 pieces of sushi and California roll.

Tofu and vegetable soup.

Soybean soup with scallions, tofu and seaweed.

Mixed seafood in the soup.

Chicken broth, scallion, mushroom and fried onion.

Mixed seafood and vegetable with hot sour flavor.

Crabmeat, cucumber with mayonnaise.

Shrimp, crabmeat, octopus, fish, cucumber with yuzu sauce.

Fresh lettuce, carrot and cucumber with dressing.

Crabmeat, cucumber with mayonnaise.

Batter fried rock shrimp served with spicy yozu mayo.

Deep fried vegetable spring roll.

Fried thinly sliced chicken roll with crabmeat, cream cheese, seaweed and scallion.

Shrimp, crab meat, cilantro, cucumber, spring mixed wrapped with rice paper skin.

Broiled shrimp and bacon with teriyaki sauce.

Broiled thinly sliced beef roll with scallions inside.

Grilled chicken on skewer.

Grilled squid with teriyaki sauce.

Steamed shrimp dumpling with vinegar sauce.

Deep fried vegetable with tempura sauce.

Grilled yellowtail cheek.

Two pieces shrimp and vegetable with tempura sauce.

Deep fried bean curd with tempura sauce.

Deep fried squid with kastu sauce.

Steamed young soybean with salt.

Pan-fried dumpling with vinegar sauce.

6 pieces of yellowtail with jalapeno served yuzu sauce.

Chopped tuna and fresh mango with wasabi sauce.

Sliced octopus with vinegar sauce.

Tuna, avocado, seaweed salad, tobiko, scallion with spicy mayo sauce.

Seared sliced tuna with sesame sauce.

5 pieces of sushi.

8 pieces of sashimi.

Crispy fried rice cake, topped with tuna, salmon, yellowtail, white tuna, avocado, flying fish roe with chef special sauce.

Seared sliced salmon, cucumber, kawari sprout with sesame sauce.

Sliced tuna, scallion, fish egg with ponzu sauce.

Sliced pepper tuna with chef special sauce.

Salmon, shrimp, scallop and lobster tail.

Crispy roasted duck, seasonal vegetable.

Carrot, onion, shredded scallion, zucchini, ginger teriyaki, chicken honey grilled.

Most tender steak with yakiniku sauce.

Grilled shrimp, scallop, lobster tail with lemon butter sauce.

Grilled Chilean sea bass, seasonal vegetable with chef special sauce.

Grilled salmon with vegetable in black bean sauce.

Shrimp, chicken and vegetables.

Deep fried shrimp with tempura sauce.

Deep fried chicken with tempura sauce.

Soft shell crab, shrimp, scallop and squid with tempura sauce.

Pan fried thin noodles with vegetable.

Noodle soup with chicken, vegetable, egg, shrimp tempura.

Pan fried noodle.

Shrimp, scallop, crabmeat.

Stir-fried Japanese rice noodles with shrimp, crabmeat, scallop, squid, lobster and cheese.

A premium cut of the most tender of steaks.

Thinly sliced beef prepared hibachi-style with teriyaki sauce.

Fresh shrimp.

Fresh savory sea scallops tender and flavorful.

Filet mignon, shrimp and chicken.

A splendid dish of palate-pleasing fresh fillet of salmon.

Lobster tail, scallop and shrimp.

Chicken, filet mignon, shrimp, scallop and lobster.

Sukiyaki steak, shrimp and chicken.

10 pieces sushi, 18 pieces sashimi, squid salad, California roll and crazy tuna roll.

5 pieces of salmon sushi, 3 pieces of salmon sashimi and salmon roll.

10 pieces assorted sushi and tuna roll.

18 pieces of sushi, 1 California roll and dragon roll.

12 pieces assorted fish and 1 bowl rice.

5 pieces of tuna sushi, 3 pieces of tuna sashimi and tuna rolll.

8 pieces assorted sushi and California roll.

California, spicy tuna and Alaska maki.

Grilled eel on rice.

16 pieces assorted fish and 1 bowl rice.

9 pieces sushi, 15 pieces sashimi, squid salad and rainbow roll.

Assorted fish on sushi rice.

5 pieces sushi, 9 pieces sashimi and 1 California roll.

Spicy tuna, spicy salmon and spicy yellowtail roll.

Cucumber, avocado, asparagus, carrot, and oshinko.

Crabmeat, avocado, cucumber, oshinko and egg, carrot.

Salmon and avocado, cucumber.

Crab meat, tobigo.

Shrimp, lettuce, cucumber, mayo.

Crabmeat, cucumber, avocado and caviar.

Cucumber, avocado and king crab meat inside wrapped with soybean paper.

Shrimp tempura, cucumber and avocado.

Soft shell crab, cucumber and avocado, fish egg.

Smoked salmon, cream cheese and avocado.

Crabmeat, avocado, cucumber inside, tuna, salmon, white fish and avocado on top.

Spicy tuna, mango inside, tuna and mango on top.

White tuna tempura, mango inside, tuna, mango and miso sauce outside.

Shrimp tempura, spicy tuna inside, spicy crab, spicy shrimpand avocado on top with eel sauce,

Salmon, avocado, eel, cream cheese inside. Wrapped in soy paper with spicy crabmeat crunch tobigo on top.

White fish tempura, shrimp, crabmeat and avocado inside, wrapped in soy paper with special sauce.

King crab meat, avocado inside, whole eel with 3 colors tobiko on top.

Shrimp tempura inside, king crab meat on top.

Softshell crab deep-fried, cucumber, cream cheese, scallion, avocado and 3 colors tobiko on top with special sauce.

White tuna, cream cheese and king crabmeat deep fried with special sauce.

Crabmeat, spicy tuna or salmon with cucumber wrapped.

Shrimp tempura inside, cooked scallop, crabmeat, scallion and fish egg mix on top.

Shrimp, king crabmeat and avocado fried with tempura batter.

Shrimp tempura, cucumber, avocado, king crabmeat tobiko with rock'n sauce.

Spicy tuna inside, tuna on top with eel sauce.

Eel, cucumber, avocado inside, spicy tuna and crunchy on top.

Shrimp tempura, cilantro leaves inside, spicy crabmeat, jalapeno on top hot sauce.

Spicy tuna crunchy, cucumber inside, black pepper tuna and avocado on top.

Shrimp tempura, crab meat inside, eel avocado and tobiko on top.

King crab meat, mango inside wrapped with soybean paper.

Spicy tuna, cucumber wrap in Japanese soy paper and top with slice of fresh Maine lobster and avocado with special sauce.

Fried banana and mango inside, topped with avocado and spicy tuna with sweet chili sauce.

Bottle.

Bottle.

Bottle.