Served with creole butter sauce.

Served with been cheese sauce, mustard.

Served with marinara sauce.

One pound of fresh mussels steamed in white wine, cream, sriracha, garlic, shallots.

Cajun aioli, lemon.

One pound of fresh clams steamed in local beer with johnny's spicy Italian sausage, garlic, parsley, fresh jalapenos.

Buttermilk marinated, panko breaded, served with pesto aioli and blue cheese.

House blend of four cheeses, johnny's Italian sausage and herbs, baked with olive oil.

Breaded, fried goat cheese, red onion marmalade, honey, baguette.

Mixed greens, tomato, onion, cucumber, bacon, egg, crumbled blue cheese.

Parmesan, bacon, anchovy style caesar dressing.

Iceburg lettuce, crumbly bleu cheese, bacon, pickled onions, blue cheese dressing.

Garlic pesto aioli, goat cheese, lettuce, tomato.

Oven roasted beef, kimmelweck roll, horseradish, au jus.

Your choice of American, mozzarella, cheddar, goat cheese, bleu or swiss, served with your choice of bread.

Served with mozzarella cheese, mushrooms, sautéed peppers and onions, served on a ciabatta roll.

Pan seared, lettuce, tomato, Cajun aioli, served on a Kaiser roll.

Grilled chicken, avocado, lettuce, tomato, onion, goat cheese, roasted tomato aioli.

Sauerkraut or cole slaw, swiss, Thousand island dressing on rye bread.

Sauerkraut or cole slaw, swiss, Thousand island dressing on rye bread.

Macaroni salad, coleslaw, public house fries.

Oven roasted turkey, bacon, cheese, sourdough bread, lettuce, tomato, onion, mayo.

Weekly chef's preparation.

Housemade, served with lettuce, tomato, and onion on a Kaiser roll.