Hand-cut fries choice of Cajun, Italian.
5 pizza logs served with marinara sauce....
5 fried mozzarella sticks served with a side of marinara sauce.
5 homemade potato skins, filled with delicious cheddar cheese and crisp bacon with a side of sour cream.
Hand-cut fries seasoned in sea salt.
100% olive oil and Italian seasoning, tomatoes, sweet peppers, onions, topped with mozzarella. Choice of chicken finger or steak.
100% olive oil and Italian seasoning, spinach, ricotta, onion, topped with mozzarella. Choice of hamburger or sausage.
100% olive oil and Italian seasoning, mushrooms, steak, sweet, or banana peppers, onions and a blend of 4 different cheeses.
100% olive oil and Italian seasoning, steak, homemade stuffed hot pepper, topped with mozzarella.
100% olive oil and Italian seasoning, fresh sliced tomatoesand onions, topped with lite fontinella... add eggplant.
100% olive oil and Italian seasoning, dipped whole tomatoes, hot, or sweet peppers, topped with lite fontinella. Choice of steak, chicken or sausage.
Signature sauce, mozzarella, topped with ham, pineapple and cherries.
Tender chicken finger, wing sauce, bleu cheeseand mozzarella.
100% olive oil and Italian seasoning, steak, a deliciously seasoned Portobello mushrooms, roasted red peppers, topped with mozzarella, crumbly bleu cheese and crispy onions.
Extra thin dough, signature sauce, topped with mozzarella. 1 size only 20''.
Signature sauce, mushrooms, blackand green olives, hot and sweet peppers, onions, topped with mozzarella, pepperoni and sausage.
Extra thick pizza sauce, Romano cheese, topped with onion. Choice of pepperoni or sausage.
100% olive oil and Italian seasoning, tender chicken fingerand fresh broccoli, topped with mozzarella and cheddar.
Barbeque base, tender Barbeque chicken finger, mozzarellaand cheddar, topped with smokehouse bacon.
Signature sauce, mushrooms, blackand green olives, hot and sweet peppers, onions, topped with mozzarella.
With 1 'A' topping.
With 1 'A' topping.
With 1 'a' topping.
With 1 'A' topping.
With 1 'A' topping.