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Lucy Ethiopian Cuisine
Cup. Made-from-scratch Ethiopian coffee.
With cinnamon sticks and spices.
A mild dish with a touch of spice. Fava beans garnished with onions, jalapenos, and fresh tomatoes.
A mild dish with a touch of spice. Scrambled eggs with onions, tomatoes, and jalapenos.
Hot and medium spicy stew mixed with injera.
All 3 breakfast items- foul, scrambled eggs, and fir fir.
Chopped tomatoes, jalapeno peppers, red onions, and cucumbers tossed in a light olive oil and lemon vinaigrette.
Delicate, triangular filo pastries filled with ground beef or lentils, onions and jalapeno peppers.
A steaming bowl of carrots, lentils, and cracked wheat seasoned with a spice blend.
A spread of niter kibbeh, cilantro, garlic, red onions, and jalapenos on injera bread. It is then rolled up and sliced.
Yellow split peas cooked with turmeric, onions, jalapeno peppers and garlic. Includes one side of your choice.
A mild and delicately seasoned potato, carrot and onion dish. Includes one side of your choice.
A mild dish with a touch of spice. Powdered chickpeas cooked with onions, garlic, peppers and berbere. Includes one side of your choice.
A mild dish with a touch of spice. Spicy collard greens coupled with caramelized onions and a mix of spices. Includes one side of your choice.
Beets and onions sauteed with tangy spices. Includes one side of your choice.
Curried green split peas cooked with onions, ginger and garlic. Includes one side of your choice.
A mild dish with a touch of spice. Red lentils cooked with red peppers and onions, flavored with a special spice blend. Includes one side of your choice.
Chopped cabbage sauteed with carrots, onions, turmeric and a blend of spices. Includes one side of your choice.
A mild dish with a touch of spice. Potatoes and onion seasoned with berbere.
A mild dish with a touch of spice. Tender, marinated lamb cubes sauteed with tomatoes, onions, jalapenos, and garlic, served with special red pepper sauce on the side. Includes 1 side of your choice.
A mild dish with a touch of spice. Cubed lamb, powdered chickpeas, and onions and seasoned with berbere. Includes 1 side of your choice.
Lamb stew delicately seasoned with garlic, ginger, and other spices. This stew is served mild or medium spicy. Includes 1 side of your choice.
A mild dish with a touch of spice. Tender stir-fried lamb, garnished with onions and tomatoes and flavored with a sweet and piquant sauce. Includes 1 side of your choice.
A mild dish with a touch of spice. Savory lamb pieces browned with onions, garlic, tomatoes, and jalapenos and then cooked with niter kibbeh. Includes 1 side of your choice.
A mild dish with a touch of spice. Lamb and mushrooms sauteed Ethiopian style with onions. Includes 1 side of your choice.
Mild lamb stew lightly seasoned with garlic, ginger, and other spices. It is then mixed with pieces of injera. Includes 1 side of your choice.
A mild dish with a touch of spice. Marinated and cubed beef cooked with tomatoes, jalapenos, onions, garlic and berbere. Includes 1 side of your choice.
This hot and spicy dish consists of fresh-ground lean beef seasoned with niter kibbeh, mitmita and cardamom. Order this dish medium or well done. Includes 1 side of your choice.
Cubed beef cooked with chopped collard greens, niter kibbeh, onions, garlic and ginger. Includes 1 side of your choice.
A mild dish with a touch of spice. Boneless, skinless chicken breast infused with niter kibbeh and sauteed with onions, garlic and jalapeno peppers. Includes 1 side of your choice.
A medium spicy chicken dish consisting of drumsticks simmered in berbere with ginger, garlic, onions, and niter kibbeh and served with a boiled egg. Includes 1 side of your choice.
A rice dish seasoned with onions, garlic, cumin, and a delicate spice blend and served with a side salad.
A mild dish with a touch of spice. Rice and ground beef cooked with onions, berbere and tomato sauce. Served with a side salad.
A rice dish seasoned with onions, garlic, cumin, and a delicate spice blend and served with a side salad.
Serves 2 to 3 people. Portions of mild lamb stew, spicy lamb stew, doro tibs, timatim salada, keysir, gomen, kik alicha mild and spicy, dinich alicha, misir wot, tikel gomen and ayeba.
Serves 2 to 3 people. All 9 vegetarian entrees plus timatim salada.
Chef's choice of 5 vegetarian entrees.
Lentils.
Cabbage.
Yellow split peas.
Collard greens.
Serves 2 to 3 people. Portions of mild lamb stew, spicy lamb stew, doro tibs, timatim salada, keysir, gomen, kik alicha mild and spicy, dinich alicha, misir wot, tikel gomen and ayeba.
Serves 2 to 3 people. All 9 vegetarian entrees plus timatim salada.
Chef's choice of 5 vegetarian entrees.
Menu for Lucy Ethiopian Cuisine provided by Allmenus.com
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