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Filled with crab, scallions and cream cheese.
Fresh vegetables rolled in a deep fried rice wrap served with sweet dipping sauce.
Fried rock shrimp served with spicy cream sauce.
Lightly battered and deep fried fresh vegetables.
Lightly battered and deep fried.
4 pieces of jumbo shrimp and vegetables lightly battered and fried.
Deep fried pork dumplings.
Deep fried soft shell crab served with a special sauce.
Lightly fried calamari with creamy sauce.
Steamed.
Chicken lightly battered and fried served with a tangy BBQ sauce.
Steamed shrimp dumplings.
2 skewers of BBQ chicken.
Thin sliced bacon rolled with asparagus in teriyaki sauce.
Sauteed mushrooms.
Tuna, salmon, shrimp and yellowtail.
Crab, octopus, shrimp and seaweed salad with ponzu sauce.
Chopped tuna, garlic and scallions seasoned with lemon juice, sesame oil, hot sauce and served on a bed of seaweed salad.
Japanese flavored green seaweed.
Seared tuna with garlic, served with seaweed salad and jalapeno soy sauce.
Japanese stir fried noodles with variety of vegetables.
Pan fried buckwheat noodle with variety of vegetables.
Pan fried noodle with variety of vegetables.
Pan fried noodle with variety of vegetables.
Noodle soup with deep fried shrimp and vegetable tempura.
Noodle soup with a variety of vegetables tempura.
Pan fried noodle with a variety of vegetables and beef.
Pan fried noodle with a variety of vegetables and chicken.
Pan fried noodle with a variety of vegetables and shrimp.
Fried.
Maguro.
Hamachi.
Cooked.
Kai.
Saba.
Hotate.
Tamago.
Unagi.
Ikura.
Tobiko.
Kampachi.
Uni.
Crab stick, cucumber and avocado.
Deep fried California roll topped with fried onion. Cooked.
Tekka. Fresh tuna.
Fresh tuna with scallion.
Cooked.
Cooked.
Cooked.
Salmon, cream cheese and cucumber.Cooked.
Crab stick, salmon and cucumber.
Cooked.
Cooked.
Deep fried. Cooked.
Variety of vegetables. Cooked.
Fried chicken, cucumber and crunch outside.
Salmon, avocado, crab stick and crunch outside, spicy mayo.
Cooked.
Cooked.
Choice of 2 fusion rolls. Served with miso soup.
Choose 1 basic and fusion roll. Served with miso soup.
5 pieces of sushi and 1 basic roll. Served with miso soup.
8 pieces of sushi (chef's choice) choice from 1 basic roll. Served with miso soup.
9 pieces of sushi (chef's choice) 2 basic rolls. Served with miso soup.
9 pieces of sushi (chef's choice) and one fusion roll. Served with miso soup.
Chef's choice - 12 pieces of fresh fish. Served with miso soup.
6 pieces of sushi, 6 pieces of sashimi and fusion roll. Served with miso soup.
Assortment of sashimi bed of sushi rice. Served with miso soup.
Fresh water BBQ eel on a bed of sushi rice. Served with miso soup.
Chef's choice of 15 pieces of sushi and tuna roll and tiger roll. Served with miso soup.
California roll with variety of fish on top.
Soft shell crab, cucumber and avocado. Cooked.
California roll with eel on top. Cooked.
Lobster salad, crab meat, asparagus and avocado with unique dressing. Cooked.
Shrimp tempura roll topped with spicy blue crab. Cooked.
Shrimp tempura, cream cheese, crab stick, cucumber and crunch on top. Cooked.
Eel, cucumber, avocado and topped with crunch. Cooked.
Tuna, crab and avocado deep fried served with special sauces.
Baked salmon, seaweed salad roll and topped with salmon and avocado served with ponzu sauce. Cooked.
Shrimp tempura roll topped with tuna, white tuna, albacore tuna and avocado served with ponzu sauce.
Spicy tuna, white tuna, spicy mayo, scallion roll-habanero masago outside.
Eel, tuna, avocado roll with flying fish outside, served with white sauce and eel sauce.
Spicy tuna with crunch, tobiko and topped with tuna.
California roll top with shrimp. Cooked.
Deep fried Philadelphia roll with sweet onion crunch on top. Cooked.
Shrimp and avocado, with salmon on top with slices of lemon.
Eel and cucumber with avocado on top. Cooked.
Shrimp tempura roll with shrimp on top. Cooked.
Spicy tuna, asparagus and cucumber with yellowtail on top and ponzo.
Shrimp tempura, cream cheese and crunch, fried onion on top. Cooked.
Shrimp tempura roll with spicy tuna on top.
Mango, shrimp tempura, inside crab stick with special sauce on top. Cooked.
Mango, crab stick, cucumber, fried onion inside and mango on top. Cooked.
Deep fried shrimp, cucumber and crunch outside.
Spicy blue crab, cucumber, avocado and crunch outside. Cooked.
Rolled asparagus in bacon with teriyaki sauce. Cooked.
Deep fried shrimp, cucumber and crunch outside. Cooked.
Salmon, avocado, crab stick plus crunch outside and spicy mayo.
Fried chicken and cucumber crunch outside.
Famous fried rice stir fried scrambled egg with vegetables and sauce.
Famous fried rice stir fried scrambled egg with vegetables and sauce.
Famous fried rice stir fried scrambled egg with vegetables and sauce.
Famous fried rice stir fried scrambled egg with vegetables and sauce.
Shrimp and chicken. Our famous fried rice stir fried scrambled egg with vegetables and sauce.
Shrimp and chicken. Famous fried rice stir fried scrambled egg with vegetables and sauce.
Served with steamed rice, house salad, California roll, shrimp tempura, gyoza and fruit medley.
Served with steamed rice, house salad, California roll, shrimp tempura, gyoza and fruit medley.
Served with steamed rice, house salad, California roll, shrimp tempura, gyoza and fruit medley.
Served with steamed rice, house salad, California roll, shrimp tempura, gyoza and fruit medley.
A combination of fresh tiger shrimp and tender chicken.
A combination of our signature sirloin with tender chicken.
Our signature sirloin cooked to your taste with fresh tiger shrimp.
Fresh Alaskan salmon served with tiger shrimp.
Deep fried sweet potatoes.
Deep fried sweet potatoes.
A variety of seasonal vegetables grilled with a side of noodles. Served with mushroom soup, salad, hibachi vegetables and fried rice or steamed rice.
Chicken grilled with lemon, salt, pepper, sesame seeds and our unique apple teriyaki sauce. Served with mushroom soup, salad, hibachi vegetables and fried rice or steamed rice.
A thick and delicious New York strip steak cooked with garlic salt, pepper and soy sauce. Served with mushroom soup, salad, hibachi vegetables and fried rice or steamed rice.
Fresh tiger shrimp cooked with lemon, garlic butter and soy sauce. Served with mushroom soup, salad, hibachi vegetables and fried rice or steamed rice.
Succulent Alaskan salmon grilled and finished with apple teriyaki sauce. Served with mushroom soup, salad, hibachi vegetables and fried rice or steamed rice.
Chef's selection of 5 pieces of sushi and 1 basic roll. Served with miso soup.
8 pieces of sushi and basic roll. Served with miso soup.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Ice cream and banana rolled in spring roll pastry and deep fried.
Green tea ice cream.
Ice cream wrapped in a sweet flavored rice cake.