Features - Antipasto
- Insalata Caprese
  
  Hand pulled mozzarella, heirloom tomato basil, balsamic
- Maine Lobster Bisque
  
  Fresh gulf shrimp, spanish sherry
- Iced East Coast Oysters O.T.H.S
  
  Cucumber mignonette, horseradish cocktail
- Pan Seared Scallops
  
  Grilled lemon vinaigrette,arugula, basil
- Beef Salads
  
  Arden farms beets, walnut vinaigrette, frisee candied pistachio, fried goat cheese
- Pork Belly
  
  Berkshire pork belly, foie gras cherry and panettone stuffing

Insalata
- Mista
  
  Mixed greens salad, spiced almonds, sweet onion, balsamic vinaigrette
- Arugula Con Proscuitto Di Parma
  
  Imported parma ham, shaved fennel, feta cheese, lemon mint vinaigrette
- Cesare
  
  Romaine hearts, parmigiano reggiano, classic vinaigrette

Features - Pasta
- Mushroom Pappardelle
  
  Fresh pasta, boston valley mushrooms, prosciutto cream pea shoots

Secondi

Entrees and appetizers
- Mezze Penne Alla Vodka
  
  Pommodoro sauce, sweet basil, cream, shaved parmigiano reggiano entree with gulf shrimp, appetizer with gulf shrimp
- Scunghilli Fra Diavolo
  
  Sauteed conch, garlic, hot peppers, orecchiette pasta, pommodoro
- Gulf Shrimp Risotto
  
  Shrimp, sweet basil, tomatoes, parmesan risotto
- Gnocchi Pomodoro
  
  House made potato gnocchi, pomodoro sauce, fresh mozzarella
- Classic Pasta Bolognese
  
  Slow cooked beef, pork, pancetta, rigatoni

Primo
- Mussels Con Finocchio
  
  White wine, fresh fennel, italian parsley
- Eggplant Antipasto
  
  Fried eggplant, goat cheese, olive tapenade sun dried tomato vinaigrette, baby greens
- Carpaccio
  
  Herb and sea salt marinated rare beef sirloin slices arugula, shaved parmigiano reggiano, garlic dressing capers
- Crispy Fried Calamari
  
  Arugula, sweet chili sauce, crisp raw vegetables

Main Course
- Certified Angus Beef Rib-Eye Steak
  
  Bone-in certified black angus steak dry spice rubbed, grilled onion, mushrooms, potato hash
- Proscuitto Wrapped Filet Mignon
  
  Warm gorgonzola crusted, gnocchi, garlic braised escarole
- Chicken Cutlet Alla Milanese
  
  Parmesan and basil breaded chicken breast, arugula, sweet onion and tomato salad

Features - Secondi Di Pesce
- Loch Duart Scottish Salmon
  
  Caramelized garlic, marinated eggplant baby heirloom tomato, basil
- Grilled Branzino
  
  Heriloom tomato broth, fennel, potato gnocchi

Features - Bistecca
- Osso Buco Con Gnocchi
  
  Braised veal shank, sweet basil potato gnocchi, tomato broth, gremolata

Dolci
- Torta Gianduja
  
  Chocolate hazelnut, hazelnut crust, frangelico crème anglaise
- Chocolate Peanut Butter Bomb
  
  Peanut brittle, caramel
- Tiramisu
  
  Espresso soaked lady fingers, marscarpone
- Vanilla Bean Creme Brulee
  
  House-made biscotti, fresh raspberries
- Italian Cassata Cake
  
  White cake layers, ricotta cheese, chocolate chips
- Sour Cream Chocolate Cake
  
  Bittersweet chocolate, espresso ganache layers
- House-Made Italian Cannoli
  
  Chocolate chip and sweet ricotta cheese filling
- House-Made Cookies
  
  Ricotta cheese, pistachio shortbread, flourless peanut butter
- Gelato
  
  Warm fudge sauce, biscotti
- Sorbetto Trio
  
  House made trio of fruit sorbetto

Menu for Tempo Restaurant provided by Allmenus.com

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