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  • Chef's Restaurant

Chef's Restaurant

(716) 856-9187

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  • 291 Seneca St, Buffalo, NY 14204
  • Italian
  • $$$$$
  • Chef's Restaurant

  • (716) 856-9187
  • Main
  • Gluten Free
  • Antipasti
    Appetizers
  • Insalata
    Salads
  • Minestra
    Soup
    • Minestrone $4.50+

      Everyday

    • Chicken Noodle $4.50+

      Monday.

    • Letil $4.50+

      Tuesday.

    • Pasta Fagioli $4.50+

      Wednesday.

    • Baked French Onion $6.25

      Thursday

    • Chef's Choice $4.50+

      Friday.

    • Baked French Onion $6.25

      Saturday.

  • Tramezzini
    Sandwiches
    • Meatball Sandwich $7.75

    • Meatball Sandwich with Sauce $8.60

    • Meatball Sandwich Parmesan $10.75

      Chef's choice.

    • Sausage Sandwich $8.75

    • Sausage Sandwich with Sauce $9.70

    • Sausage Sandwich with Parmesan $12.50

    • Chicken Cutlet Sandwich $10.25

  • Pasta
    • Spaghetti Parmesan $10.25+

      Chef's choice.

    • Spaghetti $9.25+

    • Pasta Broccoli $11.95+

    • Pasta Pesto $11.95+

      Basil, pine nuts, garlic, olive oil and parmesan cheese.

    • Pasta (garlic & Oil or Garlic & Butter) $10.25+

    • Rigatoni, Spirals, or Spears $10.75+

    • Wheat Spaghetti W/ Meatless Sauce $11.50+

    • Fettuccine Alfredo $12.75+

    • Gnocchi $13.50+

    • Bruce Smith Parm $28.78

      Bruce never shared his parm, so no sharing please.

  • Pasta Favorites
    • Ravioli $12.40+

    • Spano Special $11.95+

      Rigatoni tossed with ricotta cheese and meat sauce.

    • Irv Special $12.50+

      Spirals with sauteed mushrooms, pepperoncini and onions in a light cacciatora sauce.

    • Lasagna $10.00

    • Eggplant Parmesan W/ Spaghetti $11.95+

    • Penne Special $12.50+

      Penne pasta with artichokes, sun dried tomatoes, kalamata olives in a garlic & oil sauce.

  • Vitello
    Veal.
    • Veal Francaise $20.75

      Served with spaghetti.

    • Veal Parmesan $20.25

      Served with spaghetti.

    • Veal Cutlet $16.95

      Served with spaghetti.

    • Veal Sciortino $21.25

      Fried eggplant served over a fresh veal cutlet with Chef's famous sauce and baked mozzarella cheese, served with spaghetti.

  • Pollo
    Chicken
    • Boneless Chicken Cacciatora $13.95+

      Served with spaghetti.

    • Chicken Parmesan $16.00

      Served with spaghetti.

    • Chicken Cutlet $13.95

      Served with spaghetti.

    • Chicken Francaise $16.00

      Served with spaghetti.

    • Chicken Sciortino $17.95

      Served with spaghetti.

    • Chicken and Vegetables $14.25

      Broiled chicken breast smothered with sauteed broccoli, onions, sun dried tomatoes, mushrooms and artichokes.

    • Chicken Livers $11.95+

    • Caruso $13.95

      Chicken livers and sauce over spaghetti.

  • Kids Menu
    Under 10 years old.
  • Extras
    • Add Meatballs $3.25

    • Add Sausages $4.75

    • Add Mushrooms $3.25

    • Melted Cheese $4.00

    • Extra Sauce $1.45

    • Chef's Fresh Baked Bread $3.25

    • Chef's Famous Sauce to Go $5.00+

    • Three Meatballs Parmed $7.50

  • Dolci
    Desserts.
    • Spumoni $4.95

    • Sherbet $4.00

    • Twist (Orange Sherbet and Vanilla Ice Cream) $4.25

    • Vanilla Ice Cream $4.25

    • Cannoli $5.25

    • Birthday or Best Wishes Cake $12.50+

  • Daily Specials
  • Add To Any Daily Special
    • Meatballs or Mushrooms $3.25

    • Sausages $4.75

    • Melted Cheese $4.00

    • Extra Sauce $1.45

  • Appetizers.
    • Sweet Palermo Peppers $10.75

  • Salads
  • Soup
    • Minestrone $4.50+

      ( no noodles ) served everyday.

    • French Onion $6.25

      (no Croutons) Crock.Thursdays & Saturdays Only.

  • Entrees
  • Dessert
    • Vanilla Ice Cream $4.25

    • Chocolate Mousse $4.75

    • Sherbet $4.00

Menu for Chef's Restaurant provided by Allmenus.com

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