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Oliver's Restaurant
Shaved delicata squash, dried cherries, toasted pistachios, goat cheeseand sweet onion vinaigrette.
Fried potato, sour creamand chives.
Sweet shrimp, soppressata, artichoke hearts, bleu cheese, olives, cucumberand white balsamic.
Kohlrabi, cured duck leg, Japanese ketchupand cucumber- red onion salad.
Puffed rice, miso cured egg yolk, scallion aioliand kimchi consomme.
Honey nut squash puree, fresh pasta, point reyes blue cheese. Sunflower seeds and pumpkin oil.
Daily selection, pickles, mustardand grilled housemade bread.
Spinach watercress puree, pernod, smoked baconand herbed hollandaise.
Daily selection, local fruit preserve, Marcona almonds, honeyand caraway crackers.
Pear vinegar, shallot, egg yolk veil, olive crumble, juniper yogurtand dill lavash cracker.
Daily selection.
Chopped romaine hearts, Parmesan Reggiano, white anchovy, traditional dressingand potato crouton.
Spinach puree, pernod, smoked baconand herbed hollandaise.
Egg yolk, crispy pancetta, truffle hot potato foam.
Shaved delicata squash, dried cherries, toasted pistachios, goat cheeseand sweet onion vinaigrette.
Sweet shrimp, soppressata, olives, artichoke hearts, bleu cheese, red onion, tomatoes, cucumber, garbanzo beansand white balsamic.
Braised beef and sour cream.
Furikake, kumquat, gochujang, apple dill.
Buttered lobster, tarragon oiland fried bread.
Fried potato, sour cream chives.
Chopped romaine hearts, parmesan reggiano, white anchovy, traditional dressingand potato croutons
Cashew "sour cream, " shaved black truffle and chives.
Egg yolk, crispy pancetta, truffle and hot potato foam.
Toasted brioche, cayenne butterand house-made pickles.
Parsnip puree, stewed cranberry beans, marinated tomatoes, red pepper brothand micro herb salad.
Braised veal, pork, beef and tomato ragu, red wine, parmesan reggianoand fresh herbs.
Spatzle with savoy cabbage, bacon lardons, sweet potato pureeand caramelized onion demi.
Hasselback potatoes, sauteed green beansand gorgonzola cream sauce.
Asparagus mole, purp e sticky rice, jicamaand apple mustard relish.
Ricotta gnudi, baby bok choy, morels, buttered turnipsand curry raisin emulsion.
Yukon gold whipped potatoes, brussels sprouts, oyster mushroomsand herbed truffle butter.
Marinated tomato, red onion, baby arugula, Parmesan reggiano and balsamic reduction.
Smoked mascarpone polenta, stewed tomatoesand swiss chard.
Warm bulgur wheat with pomegranateand herbs, apple celery root puree, brussels sprout leavesand cherry blossom shoyu hollandaise.
Late harvest vegetables, coconut milk, yellow curryand jasmine rice.
Mexican chocolate mousse, cinnamon crunch, flourless chocolate cake, cornflake ice creamand vanilla foam.
Polenta cake, caramelized pineapple, fluff, coconut sorbetand cherry rum broth.
Jonagold spiced apples, buttermilk olive oil ice cream, Allagash beer frothand caramel corn.
Lemon curd, macerated berries, blueberry cake, lavender macaronand honey ice cream.
Almond coconut shortbread, raspberry coulis and beet tuille.
Menu for Oliver's Restaurant provided by Allmenus.com
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