J. P. Bullfeathers

buffalo's beast tossed in your favorite sauce served with bleu cheese, carrots, and celery

our jumbo wings brushed with our sweet and spicy barbeque sauce and finished on the grill

crispy fried skins loaded with melted cheddar cheese and bacon, served with sour cream

cheddar cheese stuffed jalapenos breaded and deep fried served with a side of ranch

crispy and delicous with your choice of sauce, served with fries and bleu cheese add .75 for barbeque sauce

oh so cheesy! breaded and fried mozzarella served with marinara for dipping

crisp tortilla chips drenched in cheese sauce and topped with tomatoes, jalapenos, and scallions

a basket overflowing with onion rings and petals and served with cajun ranch dip

tender boneless breast stuffed with proscuitto, seasoned spinach, and mozzarella cheese,drizzled with a marsala mushroom cream, served with a side of vegetables and choice of starch

choice cut strip charbroiled to your liking, topped with sauteed mushrooms and crispy onion rings, served with a side of vegetables and choice of starch

breaded chicken breast stuffed with ham and Swiss cheese in a pool of creamy mornay sauce, served with a side of vegetables and choice of starch

fresh penne tossed with our classic basil parmesan sauce, with roasted red pepper, sundried tomato and walnuts

thin sliced proscuitto jumbo gulf shrimp, baby peas, and mushrooms in a rich cream sauce served over al dente pasta

house made meat and cheese lasagna, topped with zesty tomato sauce and melted mozzarella cheese

boneless breast of chicken sauteed with mushrooms, artichoke hearts, tomato and basil in a lemon wine sauce over angel hair

slow roasted succulent pork loin infused with garlic and rosemary, served with a side of vegetables and choice of starch

fresh citrus marinated salmon fillet with a cool cucumber and fresh dill salad, served with a choice of starch

tender sirloin broiled to your liking with a creamy peppercorn sacue with shallots and touch of cognac, served with a side of vegetables and choice of starch

fresh scallops coated in black and white sesame seeds and pan seared, served over rice noodles with teriyaki stir fried vegetables

cheese tortellini tossed with artichoke hearts and fresh basil in a sundried tomato cream sauce topped with fresh Romano

pasta pillows stuffed with smoked mozzarella and asparagus in a roasted red pepper cream, topped with roasted asparagus

fresh succulent shrimp sauteed in garlic lemon, and butter with fresh chopped tomato, splashed with white wine and served over angel hair topped with basil chiffonade

stuffed with creamy gorgonzola and seasoned bread crumbs, served with garlic toast

a deliciously creamy blend of spinach, artichokes and Italian cheeses, served with toasted pita points and fresh veggies

lightly battered jumbo shrimp served with ginger soy, Asian aioli and a sweet and spicy chlil sauce for dipping

a bullfeathers classic hot artichoke hearts nested in garlic and melted cheeses with butter and white wine served with garlic toast

with poblano peppers, salsa sour cream jack and cheddar cheese

grilled bread smothered with a gorgonzola and goat cheese spread served with sun-dried tomato, black olive, and green olive tapenades

with fresh mozzarella roasted red pepper and fresh basil

made with fresh lump crab shallots and fresh herbs served with lime parsley aioli

southwest inspired eggrolls with seasoned chicken and black beans, corn and cheddar cheese, served with a sweet and tangy BBQ sauce for dipping

lightly breaded and fried black bean cakes with a touch of jalapeno served with lime sour cream

a mini brie wheel baked til warm and bubbly, topped with toasted almonds and served with fresh fruit and toasted bread

filled with lump crab meat and seasoned bread crumbs, served with drawn butter

ask your served for today's selection

baked with croutons and draped with melted mozzarella

topped with chopped onion, peppers, tomatoes, and melted cheddar cheese

a meatless version of our awesome chili

sliced roast beef, hot banana peppers, and melted provolone on a grilled garlic roll

just like the Italian roast beef but with sliced smoked turkey

fresh tuna salad with sliced tomato and your choice of cheese on grilled rye

sliced corned beef, Swiss cheese, sauerkraut and 1000 Island dressing on grilled rye

sauteed tenderloin tips, mushrooms, onions, and melted mozzarella stuffed into a huge pocket with lettuce and tomato

a juicy flamebroiled half pound burger cooked to your liking and served with lettuce, tomato and choice of cheese on a hard roll (sauteed peppers, onions, and mushrooms on request

a tender strip charbroiled to your liking smothered with sauteed peppers, onions and mushrooms and draped with melted mozzarella served on a garlic hoagie roll

broiled chicken breast with a cajun spice rub, topped with red onion, chipotle mayo, lettuce and tomato, and Jack and cheddar cheese served on a hard roll

sliced turkey, Jack cheese, crispy bacon, tomato, and fresh avocado on grilled multi grain

fresh housemade hummus with roasted red peppers, sprouts, and asparagus on multi grain toast served on bed of baby spinach

a tasty triple decker with ham, turkey, swiss cheese and tomatoes on grilled french toast

1/2 pound burger with grilled onions and American cheese on grilled rye

sliced smoked turkey with Swiss cheese, coleslaw, and 1000 Island dressing on grilled rye

fried chicken tenders with hot sauce, lettuce, tomato and bleu cheese on a toasted hoagie roll

triple decker club with choice of ham or turkey, lettuce, tomato, bacon and mayonnaise with choice of cheese and toast

fresh ground turkey with southwest spice flame broiled topped with roasted salsa and jack and cheddar cheese, served with fresh avocado, lettuce, and tomato

a veggie burger served with lettuce, tomato and choice of cheese

broiled chicken breast with ham, dijon mustard Swiss cheese lettuce and tomato on ciabatta bread

sliced turkey with gorgonzola cheese, crisp Romaine, and cranberry mayonnaise on warm ciabatta bread

grilled chicken breast and portobellos with bacon, red onion, Swiss cheese lettuce and tomato and pesto mayonnaise on warm ciabatta bread

grilled portobellos with dijon mayo, guacamole, Swiss cheese, cucumbers, sprouts, and crisp Romaine on chocie of toast

Italian marinated chicken with proscuitto, asiago cheese, pesto lettuce and tomato on grilled ciabatta bread

fresh Romaine with avocado smoked turkey, crisp bacon, hard boiled egg, chopped tomato, scallion, and crumbled bleu cheese served with gorgonzola vinaigrette

baby spinach with grilled chicken breast, tart apple, walnuts, and crumbled bleu cheese dressed with raspberry vinaigrette

baby spinach topped with mixed peppers, fresh mango, honey roasted peanuts, edamame and Asian marinated chicken breast lightly tossed in our miso-ginger dressing

fresh greens topped with julienned ham, turkey, Swiss and American cheese, topped with hard boiled egg, tomato, cucumber, and red onion

fresh greens topped with cucumber, tomato, garbanzo beans, kalamata olives and croutons

crisp Romaine seasoned croutons, parmesan shards and our own superb Caesar dressing

fresh baby spinach with marinated and grilled portobellos, red onion, red pepper, pancetta, and walnuts in a gorgonzola vinaigrette

crisp greens with tomato, cucumber kalamata olives, red onion, artichoke hearts, roasted red pepper, and feta cheese served with toasted pita