Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Lucy's Vietnamese - Williamsburg
Traditional noodle soup served with chicken sautéed in our house-made lemongrass sauce, rice noodles, shiitake mushrooms, scallions, shallots, bean sprouts, Thai basil, lime, and jalapeno. Includes vegetarian broth simmered with mushrooms, star anise, cinnamon, charred shallots, and ginger.
Traditional noodle soup served with 14 hours smoked brisket, rice noodles, shiitake mushrooms, scallions, shallots, bean sprouts, Thai basil, lime, and jalapeno. Includes vegetarian broth simmered with mushrooms, star anise, cinnamon, charred shallots, and ginger. GF
Tofu sautéed in house lemongrass sauce, rice noodles, yu choy, shiitake mushrooms, scallions, and shallots. Bean sprouts, thai basil, lime, and jalapeno on the side. Includes vegetarian broth simmered with mushrooms, star anise, cinnamon, charred shallots, and ginger.
Sautéed vegan ginger chick'n, rice noodles, yu choy, shiitake mushrooms, scallions, and shallots. Bean sprouts, thai basil, lime, and jalapeno on the side. Includes vegetarian broth simmered with mushrooms, star anise, cinnamon, charred shallots, and ginger. Chick'n is 100% vegan, made with non-GMO soybeans, dairy and cholesterol free - flavored with ginger/basil, perfectly spiced with great texture!
Chicken thigh meat cooked sous-vide style and sautéed in house made lemongrass sauce. Served with house made garlic aioli, jalapeno, cucumber, pickled carrots, bean sprouts, and cilantro.
ADD A DRINK OR BROTH FOR ADDITIONAL $2! Sautéed fresh shiitake mushrooms with an umami-rich mushroom spread, vegan mayo, jalapeno, cucumber, pickled carrots, bean sprouts, and cilantro — light, fresh, and fully vegan.
14 hour smoked brisket, with hoisin sauce and sriracha, house made garlic aioli, pickled carrots, cucumber, jalapenos, bean sprouts, Thai basil, and cilantro.
Tofu sautéed in lemongrass sauce, served with garlic aioli (optional), jalapeno, cucumber, pickled carrots, bean sprouts, and cilantro. Vegan option available with vegan mayo.
Sautéed vegan ginger chick'n served with creamy vegan mayo, jalapeno, cucumber, pickled carrots, bean sprouts, and cilantro. Chick'n is 100% vegan, made with non-GMO soybeans, dairy and cholesterol free - flavored with ginger/basil, perfectly spiced with great texture!
Vermicelli noodles, pickled carrots, cucumbers, Thai basil, bean sprouts, red cabbage, and shiitake mushrooms. Served with house fish sauce on the side.
Vermicelli noodles, pickled carrots, cucumbers, Thai basil, bean sprouts, red cabbage, and shiitake mushrooms. Served with house fish sauce on the side.
Vermicelli noodles, pickled carrots, cucumbers, Thai basil, bean sprouts, red cabbage, and shiitake mushrooms. Served with house fish sauce on the side. GF
Tofu sautéed in house lemongrass sauce, vermicelli noodles, pickled carrots, cucumbers, thai basil, bean sprouts, red cabbage, and shiitake mushrooms. Served with lemongrass sauce on the side.
Vermicelli noodles, sautéed chick'n, pickled carrots, cucumbers, thai basil, bean sprouts, red cabbage, and shiitake mushrooms. Served with lemongrass sauce on the side. Chick'n is 100% vegan, made with non-GMO soybeans, dairy and cholesterol free - flavored with ginger/basil, perfectly spiced with great texture!
Vermicelli noodles, red cabbage, Thai basil; Served with house peanut sauce.
Vermicelli noodles, red cabbage, Thai basil; Served with house peanut sauce.
Vermicelli noodles, red cabbage, Thai basil; Served with house peanut sauce.
Hand crafted iced tea with lime juice and fresh ginger.
Vietnamese Coffee sweetened with condensed milk, served in cup. Contains diary. If prefer in black, please mention under special instructions.
500 mL / 16.9 oz
Meet your new citrus crush. Crafted with 100% Yuzu juice all the way from Kochi, Japan. This zesty little bottle packs a bold punch of sweet and tangy bliss. Every sip bursts with distinct aroma and flavor that makes yuzu so irresistible and treasured in East Asia.
Delightful Provence Rosé was sourced from a sustainable winery in Coteaux d'Aix en Provence. This delectable blend of 60% Grenache, 20% Cinsault, and 20% Syrah is the answer to your "Rosé all day" fantasies. Cheers to looking at the world through glasses of Rosé. 13% ABV
Crisp, unoaked Sauvignon Blanc tastes of summer nights. It's a young wine from an old place - the volcanic heart of Chile's historic Maule Valley. With a tropical nose and bright finish, this wine pairs beautifully with your favorite fresh produce, and a side of lively conversation. 12.5% ABV
Rhode Island - American-Style Lager - Light malts, clean grainy flavors, slightly bitter, dry finish. ABV 5.0% | 12 oz
Light, crisp lager with subtle malt sweetness, gentle hop notes, and a smooth, refreshing finish. ABV: 4.9% Must be 21 to purchase!
Classic Thai lager with a mild malt body, floral hop aroma, and a slightly sweet, dry finish. ABV: 5.0% Must be 21 to purchase!
"THE CRISP" pilsner blasts you with a huge floral aroma, but finishes crisp, clean, and refreshing. ABV: 5.4% Must be 21 to purchase!
Light-styled lager/pilsner beer, tasting like honey and lemon, with a crisp and refreshing finish. ABV: 4.8% Must be 21 to purchase!
A Baked Vanilla custard with caramel at the bottom. It is chilled before serving to give a luscious, creamy pudding-like consistency!
Traditional umami-rich fish sauce with a twist of lime juice.
Lemongrass cooked in a rich vegetarian mushroom oyster sauce. Great for a vegan stir fry!
Rich and savory hoisin with a twist of sriracha for a flavorful and versatile sauce - use for Banh-Mi, and Pho or just about anything :)
Savory hoison, Thai chili sauce, peanut butter for an explosion of flavor. Very versatile sauce for summer rolls, noodles, and many others!
Side of Pho Noodle - GF
Side of Vermicelli Noodle. GF
Toasted Baguette with house garlic Aioli and scallions
The umami-rich soup is 100% vegan and gluten-free, simmered with shiitake mushroom, charred shallot and spices - cardamon, cinnamon, cloves, coriander, star anise, and ginger.
Choose any beer for $3.95 if you order it with any type of Banh Mi.
Choose any beer for $3.95 if you order it with any type of Pho
Choose any beer for $3.95 if you order it with any type of Vermicelli bowl.
Also available with Mesh Back
Available in Red or Black. Sizes: XL, L, M, S
Available in Beige or Black
Menu for Lucy's Vietnamese - Williamsburg provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.