Red Cabbage, Pickles, Olives, Garlic
Sulguni, Bryndza, Imeruli
Cucumbers, Tomatoes, Parsley, Cilantro, Radish, Scallion, Tarragon
5 pieces
Chicken gizzards with walnuts
Pork feet in vinegar and garlic
Chicken in walnut sauce
Cured beef
Beef Tongue, Basturma, Pork Loin
Pickled Herring
Marinated Georgian-style
Beet soup that is often served with sour cream.
Fish soup.
Beef broth, with smoked meat
Tomatoes, cucumber, onion, feta cheese, basturma and olives.
Green salad with Caesar dressing and cheese.
Cherry tomatoes, feta cheese, portabella mushrooms, and almonds.
Salad made from crab or imitation crab.
Cucumbers, radish, eggs, sour cream
Cold salad with shredded tuna.
Cheese boat.
4 Pieces. Fried corn bread.
Served with spinach-cheese or potatoes-sour cream.
Puff pastry baked with our homemade blend of cheese.
Meat filled khachapuri.
Cooked in oil.
Cooked in oil.
Served with tarragon.
Stuffed with mozzarella cheese.
6 Pieces
6 Pieces
Cooked in oil.
Georgian-styled porridge.
Georgian Style Porridge with homemade cheese.
Fried pieces of chicken liver served with pomegranates.
8 pieces. Ground lamb in grape leaves
Lamb stew in tomato sauce
Veal stew with greens and tarragon
Chicken in garlic sauce
Chicken stew
Homemade Georgian sausage
Fried chicken Georgian-style
In red wine sauce
Boiled Beef
In white or garlic sauce.
Served with shrimp and scallops.
Cooked on a skewer.
Glass bottle, from Mexico.
Carbonated mineral water.
Carbonated spring water