Romaine, grape tomato, red onion, roasted carrots, scallion, avocado, black beans, non chicken, and scallion vinaigrette.
Tuna, arugula, shredded carrots, shredded white and red cabbage, sunflower seeds, and miso balsamic vinaigrette.
Tuna, baby spinach, shredded carrots, shredded white and red cabbage, sunflower seeds, and miso balsamic vinaigrette.
Tuna, butternut squash, haricot vert, shredded cabbage, and lemon mint dressing.
Egg whites, romaine, shredded carrots, avocado, cherry tomatoes, peppers, watermelon radish, roasted sunflower seeds, and lemon basil cumin dressing.
Sun-dried tomato hummus, grilled yellow and green zucchini, roasted red peppers, roasted crimini mushrooms, baby spinach, and parsley vinaigrette.
Green kale, roasted chickpeas, cauliflower, Parmesan cheese, and Caesar dressing.
Green kale, beets, tempeh, farro, roasted pepitas, avocado, and miso balsamic vinaigrette.
Green kale, beets, tempeh, tofu, roasted pepitas, avocado, and miso balsamic vinaigrette.
Tuna, green kale, shredded carrots, Japanese sweet potato, avocado, and toasted pepitas.
Blackened salmon, romaine, mango salsa, grilled onions, red pepper, and scallion vinaigrette.
Baby arugula, pesto quinoa, beets, pistachio goat cheese sliced almonds, and miso balsamic vinaigrette. Contains nuts.
Salmon, romaine, sourdough croutons, and cherry tomatoes.
Tuna, romaine, avocado, peppers, cherry tomato, shredded carrots, watermelon radish, roasted sunflower seeds, and lemon basil cumin dressing.
Baby arugula, feta cheese, pesto quinoa, butternut squash, shredded beets, sliced almonds, and miso balsamic vinaigrette. Contains nuts.
Romaine, Persian cucumber, kumato tomato, Kalamata olive, grilled eggplant, roasted peppers, feta cheese, and zaatar vinaigrette.
Romaine lettuce, Persian cucumbers, cherry tomatoes, Kalamata olive spread, stuffed grape leaves, served with lemon dressing.
Romaine lettuce, beefless crumble, tortilla chips, corn, avocado, tomato, onion, jalapeno, cilantro, served with chili lime dressing.
Tuna steak, romaine, roasted carrots, french beans, avocado, served with apple cider vinaigrette.
Fresh cubed sea bass in a miso glaze served with sauteed mushrooms and brown rice.
Teriyaki style salmon served with brown rice, and fresh string beans.
Pepper crusted tuna steak with a red wine shallot reduction served with Mediterranean bulgur with garbanzo beans and eggplant.
Acai, blueberries, raspberries, strawberries, and coconut water. Topped with strawberries bananas, and granola.
Acai, bananas, peanut butter, cacao powder, and coconut milk. Topped with strawberries bananas and granola. Contains nuts.
Pineapple, cucumbers, spinach, romaine, ginger, green kale, Swiss chard, lemon, and celery.
Passion fruit, water, and agave.
Coconut meat and coconut water.
Coconut.
Pineapple, apple, and mint.
Raspberries, lemons, agave, and filtered water.
Orange, ginger, and pineapple. Spicy.
Water, lemon, agave, and cayenne pepper. Spicy.
Strawberries, chia seeds, agave, lemon, and filtered water.
Celery, spinach, green kale, cucumber, Swiss chard, lemon, apples, ginger, and romaine.
Raspberries, orange, and grapefruit.
Strawberries, orange, and pineapple.
Apple juice, mango, strawberries, cayenne, and ginger. Spicy.
Acai, blueberries, sea salt, coconut water, and vanilla extract.
Almond milk, bananas, strawberries, almond butter, chia seeds, and agave. Contains nuts.
Orange juice, peach, parsley, spinach, kale, and pineapple.
Coconut water, bananas, raspberries, agave, strawberries, and blueberries.
Almond milk, bananas, pumpkin spice, dates, vanilla extract, sea salt, and almond butter. Contains nuts.
Almond milk, cold brew, peanut butter, Medjool dates, and banana.
Espresso with a dash of steamed milk.
Add flavors for an additional charge.
Add flavors for an additional charge.
Muenster cheese, sun-dried tomatoes, Kalamata olives, lettuce, roasted peppers, and pesto.
Black beans, brown rice, cilantro, green onions, and lettuce. Served with house blend BBQ sauce.
House blend veggie burger, chickpea spread, roasted peppers, and lettuce.
Layered guacamole, black beans, 'pico de gallo' sauce, soy beef, and roasted corn.
Brown rice, tahini, garbanzo beans, cauliflower tabouleh, and roasted cauliflower.
Pasta, cauliflower, broccoli, basil, parsley, artichokes, red onions, pickled hot peppers, carrots, Kalamata olives, bell peppers, and served with Italian dressing.
Fresh mozzarella, pine nuts, sun-dried tomatoes, basil, whole wheat Garofalo pasta, and Kalamata olives.
Butternut squash, carrots, cauliflower, red and white quinoa, cucumber, bell peppers, red onion, and craisins. With a pomegranate-lemon dressing.
Overnight oats and topped with our special chocolate cashew cream.
Cut fresh gourmet our fruits made daily!
Mixed fresh berries, yogurt, and granola!