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Indika House
2 pieces. Puff pastry stuffed with potatoes and green peas.
2 pieces. Fried mashed potatoes & green peas.
Whole wheat flour savories, spiced potatoes, yogurt served with mint and tamarind chutney.
Crispy fried okra tossed with onions, spices and fresh coriander.
Crispy eggplant, raita, tamarind chutney and red onions.
Shallow fried potato medallions, spiced chick peas, yogurt served with mint and tamarind chutney.
Shallow fried potato medallions, spiced chick peas, yogurt served with mint and tamarind chutney.
vegetable fritters.
Cauliflower cooked in sweet, tangy slightly spicy sauce.
Cauliflower cooked with a variety of in-house spices.
Mushrooms cooked in chili sauce with sauteed onions and peppers
2 pieces. Cheese rolled in a thin egg-layered paratha bread with mint chutney and onions.
Battered fried baby corn with sautéed onion, bell pepper with chili sauce.
Battered fried tofu with sautéed onion, bell pepper with chili sauce.
Paneer cooked with a variety of in-house spices.
Made with crispy, deep fried paneer made with a spiced and marinated, batter coated paneer cube.
A crispy shell stuffed with boiled potatoes, onions, tomatoes, curd, ground spices and yoghurts.
Bhelpuri is a savoury snack originally from India, and is also a type of chaat. It is made of puffed rice, crumbled crunchy puri, onions, coriander and tossed with two chutneys: a green spicy coriander chutney and a brown tangy tamarind chutney.
2 pieces. Fried pastries stuffed with chicken.
2 pieces. Fried pastries stuffed with beef.
Spicy fried chicken cooked with a variety of in-house spices.
Chicken tender strips tossed in southern spicy sauce.
2 pieces. Chicken or lamb rolled in a thin egg-layered paratha bread with mint chutney & onions.
Spicy red batter fried chicken wings.
Minced chicken cooked on skewers seasoned with garlic, ginger, onion & cilantro.
Chapli kebab is a Pashtun-style minced kebab, made from ground lamb with various spices in the shape of a patty. The Chapli kebab originates from Peshawar in Pakistan.
Roasted chicken thighs marinated in chef's special blend of spices.
Tilapia fish, fried & sautéed with coriander powder.
Battered fried tilapia fillet with sautéed onion, bell pepper cooked with chili sauce.
Battered fried shrimp with sauteed onion, bell pepper cooked with chili sauce.
Fried shrimp with a cornstarch and creamy buttermilk coating.
Battered fried chicken with sautéed onion, bell pepper cooked with chili sauce.
Chapli kebab is a Pashtun-style minced kebab, made from ground chicken with various spices in the shape of a patty. The Chapli kebab originates from Peshawar in Pakistan.
spicy lamb skewers loaded with flavours and grilled over open flame. Serve them up with a bit of mint coriander & yogurt dipping sauce
Soup made with lentils & spices.
Tomato and spice.
Vegetable or chicken. Mild soup made with sweet corn.
Spinach and lentil soup.
Chicken soup with a delightful twist of Indian spices
Seasonal greens.
Chicken tikka with fresh greens.
Lamb boti kebab with fresh greens.
Sauteed onion, tomatoes with mild Indian spices.
Chicken pieces cooked in aromatic chettinad spiced gravy & coconut, delicious & exotic.
Very popular tandoori chicken cooked in butter gravy.
Creamy sauce prepared with cashews, onions, garlic & ginger.
Boneless pieces of chicken marinated in yogurt, herbs & mild spices grilled in a clay oven.
Chicken simmered in mildly spiced creamy fresh spinach purée loaded with nutrients.
Authentic sauce with ginger, garlic, bell peppers & onions.
Chicken cooked in authentic onion sauce with fenugreek leaves.
Chicken cooked in tangy tomato gravy & topped with crispy fried potato strings.
Spicy chicken cooked in Maharashtra style.
Chicken stir-fried with onions & chilies.
Chicken cooked in spicy tomato, onion & chili sauce.
Chicken simmered & sautéed in red sorrel leaves with spices.
Mangalorean style chicken cooked in thick spicy curry, coconut milk, onions, masala paste made of roasted spices & tamarind.
Variety of spices and grated coconut in a succulent chicken curry.
Chicken meatball cooked with onions, tomato and yogurt.
Chicken cooked in authentic onion sauce with fenugreek leaves
Tender pieces of chicken simmered in zesty sauce with fresh ginger, garlic, onions and spices
Mild creamy lamb slowly cooked in a stew with onions, tomato, spices, and yogurt.
Tender lamb flavored with cardamom, cloves, spices in onion, ginger & garlic sauce.
Lamb simmered in mildly spiced creamy fresh spinach purée loaded with nutrients.
Tender pieces of lamb simmered in zesty sauce of ginger, garlic, onions & spices.
Chunks of meat cooked in spicy tomato onion & chili sauce.
Lamb cooked in a tangy tomato gravy & topped with crispy fried potato strings.
Rajasthani style meat cooked in a variety of masala with a burst of red chili.
Lamb chunks cooked in yogurt and pickled sauce, then garnished with hot peppers.
Kerala style. Home-style lamb curry cooked with chef's special in-house sauces.
Lamb simmered & sautéed in red sorrel leaves with spices.
Mangalorean style lamb cooked in thick spicy curry, coconut milk, onion, masala paste made of roasted spices & tamarind.
Authentic sauce with ginger, garlic, bell peppers & onions.
Cooked with veg, lentils.
Spicy lamb cooked in Maharashtra style.
Lamb cooked with stir-fried onions, bell peppers and chillies
Fresh salmon fish cooked in a thick gravy of coconut and mustard paste.
Tilapia fish cooked with coconut onion tomato sauce and curry leaves.
Tiger shrimp cooked in a spicy sauce with coconut milk and curry leaves.
Shrimp cooked in fiery hot green chili and cilantro sauce.
Shrimp simmered in mildly spiced creamy fresh spinach puree loaded with nutrients.
Shrimp cooked in spicy tomato onion and chili sauce.
Creamy sauce prepared with cashews , onions, garlic, and ginger
Salmon marinated in yogurt, herbs & mild spices grilled in a clay oven.
Shrimp marinated in yogurt, herbs & mild spices grilled in a clay oven.
Battered fried shrimp with sautéed onion, bell pepper cooked with chili sauce gravy.
Tender shrimps simmered in zesty sauce of fresh ginger, garlic, onions and spices.
Shrimp cooked with authentic sauce and fresh ginger, garlic, bell peppers and onions.
Mangalorean style shrimp cooked in thick spicy curry, coconut milk, onions, masala paste made of roasted spices and tamarind
Shrimp cooked with stir-fried onions,bell peppers and chillies
Shrimp cooked with fresh coconut, onions, tomato sauce and curry leaves
Juicy caramelized black pepper tender chicken cooked with chili & soy sauce.
Tender chicken cooked with chili sauce, fresh ginger, onion & soy sauce.
Boneless chicken marinated & tossed with manchurian sauce.
A spicy blend of vegetables or chicken Szechwan style.
Sliced lamb in authentic spicy Szechwan sauce.
Battered fried shrimp cooked in chili garlic sauce & onion.
Chinese style fried rice made in a wok with veggies and/or egg.
Rice stirred fried with boneless chicken.
Indo-Chinese style noodles sauteed in a wok with veggies.
Indo-Chinese style noodles sauteed in a wok with chicken.
Indo-Chinese style noodles sauteed in a wok with shrimp.
Szechwan styled fried rice with shrimp.
Szechwan noodles with boneless chicken
Szechwan sauce with noodles accompanied with shrimp
Mixed vegetables with Szechwan noodles
Battered fried cauliflower cooked with chili garlic & soy sauce.
Battered fried cottage cheese with sautéed onion, bell pepper with chili sauce.
Juicy caramelized black pepper tofu cooked with chili & soy sauce.
Sliced tofu in authentic spicy Szechwan sauce
Battered fried chicken with sautéed onion, bell pepper cooked with chili sauce.
Battered fried chicken tossed in soy sauce, chili sauce, bell peppers, onions, and peanuts.
Combination of rice, vegetable and noodles topped with Szechwan sauce.
Combination of rice chicken and noodles topped with Szechwan sauce.
Assorted veggies grilled delicately, served with chutney.
Home-made cottage cheese, marinated with mild spicy sauces.
Chicken breast & leg combo marinated in yogurt & spices.
Grilled tender boneless chicken chunks marinated in yogurt & mild spices.
Chicken marinated in sour cream-based sauce & very mild spices.
Chicken or lamb mixed with spices & grilled onions on a seekh.
Lamb chunks marinated in yogurt & spices, well roasted in oven.
Juicy lamb chops marinated in ginger-garlic sauce & spices.
Fresh pomfret fish marinated & grilled with tandoor spices.
Fresh shrimp marinated & grilled with tandoor spices.
Fresh Salmon marinated & grilled with tandoor spices.
Marinated lamb, chicken & seafood with sautéed veggies.
Chicken marinated with ground herbs spice and yoghurt.
Chicken drumstick marinated with spices and curd.
Tikka, malai, hariyali.
Green Jackfruit and potatoes mixed and cooked in Hyderabadi flavors.
Savory chicken and rice dish that includes layers of boneless chicken, rice, and aromatic spices steamed to perfection.
Lentil cooked with onion, tomato, cilantro & homemade ghee with aromatic spices.
Creamy black lentils cooked with onions & tomato.
Vegetable curry cooked in herbs & spices.
Mushroom sautéed in spinach with a hint of spices.
Cottage cheese sautéed with delicately spiced spinach.
Assortment of vegetables cooked in cream with almonds.
Potatoes simmered & sautéed in red sorrel leaves with spices.
Tofu cooked in sweet tangy slightly spicy sauce.
Chickpeas cooked in a traditional onion-tomato gravy.
Fresh okra pan-fried with onion, pepper & tomato.
Spinach in cottage cheese dumpling in a creamy sauce.
Potato and paneer dumplings with nuts and raisin cooked in a mild sauce.
Authentic Indian dish with potato, cauliflower and peas.
Mashed smoked eggplants & peas sautéed with onion & tomato.
Chickpeas cooked with fresh spinach.
Spicy. Mangalorean style vegetable cooked in thick spicy curry, coconut milk, onions, masala paste made of roasted spices and tamarind.
Vegetable cooked in aromatic Chettinad spiced gravy & coconut, delicious & exotic.
Cubes of cottage cheese sauteed with onions bell pepper ginger and garlic.
Very popular tandoori cheese cooked in a butter gravy.
The Shahi gravy is full of aromatic flavors including onion, ginger, garlic, red chili powder, saffron and cardamom.
Fried stuffed paneer sandwiches in a smooth, creamy onion-tomato gravy
Paneer skewered in tandoor with creamy tomato sauce.
Tofu cooked with fresh spinach. All Entrees include basmati rice.
Potatoes cooked with fresh spinach
Vegetables cooked in spicy tomato, onion, and chili sauce.
Paneer skewered in tandoor with creamy tomato sauce.
Battered fried cauliflower cooked with chili garlic and soy sauce.
Battered fried cottage cheese with sauteed onion, bell pepper cooked with chili sauce
Spicy vegetable cooked in Maharashtra style.
Vegetable stir-fried with onions & chilies.
Tofu skewered in tandoor with creamy tomato sauce.
Green peas and mushroom in a base of onions, tomatoes, spices and herb.
Green peas and cottage cheese in a base of onions, tomatoes, spices and herb.
Bread fried into delightful fluff.
Whole wheat flat bread from the tandoor.
Stuffed with chopped onions, coriander & mild spices.
White flour bread baked in tandoor clay oven.
Topped with fresh garlic and cilantro.
Spicy garlic naan stuffed with crushed chilies.
Stuffed with spiced minced meat.
White flour bread stuffed with nuts and dry fruits baked in tandoor oven.
Grilled cheese and tomato.
Layered flat bread which is crispy and flaky made with ghee.
Crispy paratha stuffed with green peas and spinach.
Whole wheat bread stuffed with spiced potatoes and baked in tandoor oven.
Grilled cheese.
Topped with fresh garlic and cheese
Vegan. Cardamom spiced sponge cake soaked in espresso and topped with layers of pistachio cream and vegan whipped cream.
Vegan. Rose infuse sponge cake lightly soaked in a combination of coconut milk, cream and rose syrup, topped with dried raspberries, rose petals and gold leaf.
Vegan. Creamy banana custard with sliced bananas, Buttery shortbread cookies with vegan whipped cream and dried banana crumbs.
Chocolate Sponge Cake With Chocolate Mousse Filling Covered in a Chocolate Mirror Glaze.
Spiced sponge cake with shredded carrots, orange zest with cream cheese frosting and a caramel lattice glaze.
Chocolate sponge cake filled with layers of chocolate ganache and chocolate hazelnut buttercream covered in chocolate mirror glaze
Raspberry and vanilla cheesecake batter swirled together on top a red velvet and Rose cake crust topped with a sour cream glaze, Rose petals and crushed dried raspberries
Tea.
Lime & Lemon Indian Soda
Indian Cola
Orange flavored Indian Soda
Indian cold drink
Green apple, cucumber, kale, lemon & ginger
Green celery, fresh spinach, & carrot
Orange, ginger, & fresh spinach
Grapefruit, orange, & pineapple
355 mL bottle. Must be 21 to purchase.
330 mL bottle. Must be 21 to purchase.
650 mL bottle. Must be 21 to purchase.
Menu for Indika House provided by Allmenus.com
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