Traditional homemade style guacamole with fresh cilantro, chopped onions, tomatoes and jalapenos. Served with crispy tortilla chips.

2 per serving. Served over lettuce and topped with cream, cotija cheese, salsa verde and roja.

Grilled vegetables, romaine lettuce and queso oaxaca tossed with roasted tomatoes vinaigrette.

Classic tortilla soup with grilled chicken, tortilla strips, oaxaca cheese and guajillo chilies.

open face pastor quesadilla topped with onions cilantro and avocado sauce

Melted cheese with your choice of mexican chorizo or mushroom served with tortillas and salsa verde

Classic tortilla soup with grilled chicken, tortilla strips and oaxaca cheese

traditional hominy soup with pork shoulder topped with lettuce ,onions ,cilantro and radishes

Jumbo shrimp tossed in a traditional Mazatlan Sinaloa aguachile sauce with onions cilantro and cucumbers served withs chips

Crispy pork skin served with avocado salsa. Served in 6" flour tortillas with chihuahna cheese.

Grilled ancho chile marinated chicken served with salsa roja. Served in 6" flour tortillas with chihuahna cheese.

Dry chile marinated steak served with salsa picante. Served in 6" flour tortillas with chihuahna cheese.

Guajillo marinated pork served with grilled pineapple. Served with corn tortillas, fresh onions, cilantro and your choice of salsa. 3 taco per serving.

Dry chili marinated skirt steak. Served with corn tortillas, fresh onions, cilantro and your choice of salsa. 3 taco per serving.

Grilled ancho chili marinated chicken. Served with corn tortillas, fresh onions, cilantro and your choice of salsa. 3 taco per serving.

Mexican chorizo with crispy pork skin. Served with corn tortillas, fresh onions, cilantro and your choice of salsa. 3 taco per serving.

Slow braised pork. Served with corn tortillas, fresh onions, cilantro and your choice of salsa. 3 taco per serving.

Slow cooked beef brisket. Served with corn tortillas, fresh onions, cilantro and your choice of salsa. 3 taco per serving.

Sauteed mushrooms with onions and jalapenos. Served with corn tortillas, fresh onions, cilantro and your choice of salsa. 3 taco per serving.

3 per serving. Crispy shrimp served with chipotle mayo, cilantro and sliced carrots. Served with corn tortillas, fresh onions, cilantro and your choice of salsa. 3 taco per serving.

Thinly sliced pork served on a flour tortilla with crema and lime cured white onions. Served with corn tortillas, fresh onions, cilantro and your choice of salsa. 1 taco per serving.

Grilled marinated chicken. Served with flour tortillas, guacamole, lime wedges and crema.

Marinated steak. Served with flour tortillas, guacamole, lime wedges and crema.

Jumbo shrimp. Served with flour tortillas, guacamole, lime wedges and crema.

Sautee spinach, mushrooms, onions and bell peppers. Served with flour tortillas, guacamole, lime wedges and crema.

Boneless pork with guajillo chili and grilled pineapple served with avocado salsa. Served with rice, beans, romaine lettuce, topped with crema and cotija cheese.

Ancho chili dusted chicken breast served with salsa verde. Served with rice, beans, romaine lettuce, topped with crema and cotija cheese.

Dry chili marinated steak served with salsa roja. Served with rice, beans, romaine lettuce, topped with crema and cotija cheese.

Zucchini, eggplant and roasted peppers served with salsa verde. Served with rice, beans, romaine lettuce, topped with crema and cotija cheese.

marinated skirt steak cooked in ranchera sauce top with rajas de poblanos , onions and baked oaxaca cheese served with corn tortillas

Soft corn tortillas filled with zucchini, eggplant and peppers, topped with salsa verde, crema, cheese, lettuce and radishes. Served with a side of house rice and beans.

Soft corn tortillas stuffed with chicken and topped with salsa ranchera , lettuce, crema, cotija cheese and cilantro. Served with a side of house rice and beans.

Soft corn tortillas filled with chicken and topped with mole negro Oaxaqueño crema, cheese and sesame seeds. Served with a side of house rice and beans.

pulled chicken filled tortillas topped with a creamy tomatillo sauce and bake oaxaca cheese

Pam seared cod fish over grilled vegetables and salsa verde top with onions

Jumbo shrimp in a Veracruz style sauce over rice served with tortillas

Roasted poblano peppers filled with sautéed spinach and mushrooms top with ranchera sauce and cheese

Braised pork shoulder served in a skillet top with red onions and tortillas to make your own tacos

sliced pear cactus tomatoes and onions

vegetarian

Vegetarian