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Tairyo Japanese Restaurant
Choose between kiwi-strawberry and peach
Seared salmon with special kimchee sauce.
Deep fried white tuna, spicy tuna, avocado on top with special sauce.
Crunchy spicy tuna flake oba with chef's special sauce.
Deep fried jalapeno, cheese, spicy tuna with special sauce.
Deep fried spicy tuna, cheese with chef's special sauce.
9 pieces assorted sushi with tuna roll. Served with salad.
15 pieces assorted sashimi. Served with salad.
Tuna, salmon, yellowtail, 3 pieces each and tuna roll. Served with salad.
5 pieces each. Tuna, salmon and yellowtail. Served with salad.
5 pieces sushi, 9 pieces sashimi and California roll. Served with salad.
10 pieces sushi, 18 pieces sashimi, spicy tuna and special roll of chef's selection. Served with salad.
Mixed of raw fish over rice. Served with salad.
20 pieces sushi and 1 special roll of chef's selection. Served with salad.
Any 3 rolls. Served with salad.
Salmon, cucumber, avocado, onion, tomato, lettuce, seaweed with special sauce over rice. Served with salad.
Tuna, cucumber, avocado, onion, tomato, lettuce, seaweed with special sauce over rice. Served with salad.
White fish, cucumber, avocado, onion, tomato, lettuce, seaweed with special sauce over rice. Served with salad.
Mix fish, cucumber, avocado, onion, tomato, lettuce, seaweed with special sauce over rice. Served with salad.
Served with white rice and soup or salad.
Served with white rice and soup or salad.
Served with white rice and soup or salad.
Served with white rice, soup or salad.
Served with white rice and soup or salad.
Served with white rice and soup or salad.
Served with white rice and soup or salad.
Served with white rice and soup or salad.
Served with white rice, soup or salad.
Served with white rice, soup or salad.
Served with white rice, soup or salad.
Served with white rice, soup or salad.
Served with white rice, soup or salad.
Served with white rice, soup or salad.
Served with white rice, soup or salad.
Served with white rice, soup or salad.
Served with white rice, soup or salad.
Served with white rice, soup or salad.
Shrimp, scallop and squid.
Served with salad or soup, shumai, California roll or any regular roll and white rice or brown rice.
Pork bone broth with char siu, vegetable, fish cake, scallion and egg.
Shoyu broth with char siu, vegetable, fish cake, scallion and egg.
Miso broth with char siu, vegetable, fish cake, scallion and egg.
Pork bone broth with shrimp, scallop, squid, vegetable, fish cake, scallion and egg.
Beef, vegetable, fish cake, scallion and egg.
Salmon, vegetable, fish cake, scallion and egg.
Miso broth with Japanese tofu, vegetable, fish cake, scallion and egg.
Tuna, salami, yellowtail, avocado, asparagus inside and topped with seared salmon, tuna and white tuna with spicy miso sauce.
Eel, cucumber inside, avocado and caviar on top.
Crab, cucumber, avocado inside, assorted raw fish and avocado on top.
Fried soft shell crab with cucumber, avocado, seaweed salad and caviar.
Deep fried lobster tail, cucumber, avocado, seaweed salad and caviar.
Shrimp tempura, spicy lobster and fried banana, wrapped with soy seaweed mango sauce.
Salmon, cucumber inside with salmon and avocado on top.
Fried roll of crab meat, avocado and cucumber with special sauce.
Grilled calamari inside with spicy tuna, eel and avocado, sweet and spicy sauce.
Shrimp tempura, cucumber and topped with eel and avocado.
Spicy crunchy tuna, avocado and topped with spicy crunchy salmon and jalapeno.
Rock shrimp tempura, topped with lobster salad served with spicy creamy sauce.
Coconut shrimp inside and spicy lobster, avocado on top with coconut sauce.
Tuna, salmon, yellowtail, kani and avocado wrap cucumber.
Tuna, salmon, avocado inside and yellowtail, jalapeno, spicy mayo on top.
Deep fried white fish, eel, cream cheese, avocado, 5 pieces topped with spicy tuna and tobiko.
Eel, avocado, cream cheese inside and deep fried eel on top with sweet sauce.
Shrimp tempura, avocado inside and crunchy spicy tuna on top.
Crunchy spicy tuna, salmon, yellowtail and avocado with soy paper and spicy wasabi sauce.
Lobster tempura, mango, asparagus inside, crunchy spicy tuna and masago on top with soy paper and spicy mango sauce.
Crunchy spicy tuna, avocado inside and crunchy spicy kani on top.
Crunchy spicy yellowtail, avocado inside, tuna and salmon on top.
Kani, avocado, cucumber inside and tuna on top.
Crunchy spicy salmon, mango inside and salmon ikura on top.
Grilled scallop rolled bacon and vegetable with chef's special sauce.
Grilled roast duck and vegetable with special sauce.
Grilled lamb chops and vegetable with special sauce.
7 of any regular roll and choice of Tiffany or rainbow roll.
5 of any regular roll and 10 pieces of assorted sushi.
5 of any regular roll and 5 special rolls.
Served with green salad, miso soup, fried shumai, California roll and rice.
Served with green salad, miso soup and white rice.
5 pieces sushi with California roll. Served with soup and salad.
Chef's choice 10 pieces of raw fish.
Chef's choice 4 pieces sushi, 6 pieces sashimi and 1 California roll.
Exchange from white rice to brown rice for $1.00
Add extra noodles for $3.00
Add an extra egg for $1.00
Add extra masago for $1.00
Menu for Tairyo Japanese Restaurant provided by Allmenus.com
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