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Demi-Monde
Smashed Avocado, Vegan Wasabi Mayo, Radish, Truffle oil, Red Chili Flakes, Pink Peppercorn on multigrain
Creamy burrata topped with tomato confit, with thyme, garlic, salt, and pepper on baguette
House Cashew Chocolate Spread, Banana, Toasted Cashews, Honey, Chia seeds on multigrain
16 oz. Blueberries, banana, peanut butter, chia seeds, agave syrup, coconut milk
16 oz. Orange, mango, ginger, turmeric, guava juice, coconut water, mint, lemon juice
16 oz. kale, avocado, banana, dried figs, mango, lime juice, coconut water
Rolled oats with roasted sweet potatoes, shiitakes, and fennel, Sautéed Kale, pink peppercorn, balsamic vinaigrette, Soft Boiled Organic Egg
Two Organic Eggs with Spinach, Cherry Tomatoes, Pickled Pepperoncini, Garlic Oil, Lime, Parsley, and demi baguette
Turmeric Hummus, Quinoa, Sweet Potato, Beet, Arugula, Sprouts and Tahini Dressing
House-made Lemony Hummus, Pita Bread, Seasoned Carrots and Celery, Cucumber, Beets, Sundried Tomato, Arugula
Dragon fruit, coconut milk, banana, cinnamon topped with toasted cashew honey granola, chopped strawberry and coconut flakes.
Fresh daily biscuit w/ butter, honey, and house made jam
small baguette or croissant with choice of butter, marmalade, or goat cheese. Optional - add a soft boiled egg or side salad.
small baguette served with two soft boiled eggs. Sauteed/roasted vegetables or side salad.
Oatmeal served with mixed berry sauce, seasonal fruit, maple syrup, walnuts, and pepitas
Saffron hues, lively spices and citrus notes. Organic.
Golden shades, sweet aromas and honey-like taste. Organic.
Dark burgundy, mellow citrus and full body. Organic.
Camphor fresh and minty green. Organic.
Soothing green scented with an aroma of jasmine. Organic.
Cat Springs Yaupon Iced Green Tea
Hibiscus elderberry, herbal. Organic.
Classic black tea. Organic.
BKE Kombucha - locally brewed
Watermelon, Cantaloupe, Pickled Melon Rind, Ricotta Salata, Mint, Apple Cider Vinaigrette
Heirloom Tomatoes, Burrata, Basil, Balsamic Vinaigrette, and Focaccia Bread
Available daily until sold out - sells out fast
Available daily until sold out - sells out fast
Available daily until sold out - sells out fast
Served with toast, with option to add muenster grilled cheese, and / or side salad
House made vegan sausage, pan-fried bread, fried yellow potatoes, eggs overeasy, house made baked beans, roasted tomato
House made biscuits and gravy, roasted sweet potatoes, crispy shiitake mushroom bacon, side salad
Quinoa, Turmeric Hummus, Sprouted Bean, Pickled Beet, Sweet Potato, Tahini Dressing
Poached Egg, Browned Butter, Labne, Aleppo Pepper, Dill, Za'atar, Chives, Eggplant with Leeks
Spinach, radicchio, roasted sweet potato and shiitakes, seasonal fruit, toasted cashews, goat cheese, and citrus ginger vinaigrette. Make it vegan upon request.
Kale, radicchio, seasonal fruit, toasted almonds, pink peppercorns, croutons, and vegan caesar dressing. Make it gluten free upon request.
Baby greens mix, seasoned chickpeas, labne, Israeli salad, za'atar, and toasted pita bread. Add slow braised chicken for additional charge.
Slow-braised seasoned natural chicken, smoky roasted corn, avocado, pickled jalapeno, pickled onions, radishes, scallion sour cream and citrus vinaigrette on a bed of mesclun greens.
Catsmo artisan smokehouse salmon, pickled onions, radishes, capers, scallion sour cream and citrus vinaigrette on a bed of arugula.
Choice of 2 fried or scrambled eggs topped with spicy tomato sauce and served with roasted potatoes, seasoned labne, homemade lemon-garlic hummus, Israeli salad, and toasted pita bread.
Slow-braised seasoned natural chicken, stewed black beans, crispy plantains, avocado, house-made pico de gallo, sour cream and pickled onions. Served on a bed of brown rice, quinoa, or salad.
Seasoned chickpeas, labne, house-made Israeli salad, za'atar, and toasted pita bread served over brown rice, quinoa, or salad.
Choice of brown rice, quinoa or salad. Savory roasted medley of butternut squash, eggplant, broccoli, cauliflower, carrots & onions topped with seasoned shredded purple cabbage, toasted sesame & poppy seeds, tahini, and citrus ginger vinaigrette. Served warm.
Aged premium Vermont white cheddar on Balthazar bakery foccacia bread. Served with crispy yukon gold oven fries or house salad with citrus-finger vinaigrette.
Aged premium Vermont white cheddar, goat cheese, crispy sautéed kale, roasted red peppers and a drizzle of balsamic glaze, on Balthazar bakery foccacia bread. Served with choice of crispy yukon gold oven fries, or house salad with citrus-ginger vinaigrette.
Gruyere, aged Vermont white cheddar, bacon, scallions and fig jam on Balthazar bakery sourdough bread. Served with choice of crispy yukon gold oven fries, or house salad with citrus-ginger vinaigrette.
Goat cheese, fig jam, arugula and a drizzle of honey on Balthazar bakery multigrain bread. Served with choice of crispy yukon gold oven fries, or house salad with citrus-ginger vinaigrette.
Grass-fed pasture-raised beef topped with aged Vermont white cheddar, smoky tomato & wine aioli, balsamic onions, house pickles and seasonal greens, served on Balthazar bakery brioche bun. Served with crispy yukon gold oven fries, or house salad with citrus-ginger vinaigrette.
Crispy and tender slow-braised, hormone/antibiotic-free free range and grain-fed chicken topped with sundried tomato jam, balsamic onions, house pickles, arugula and shredded seasoned purple cabbage, served on Balthazar bakery brioche bun. Served with side of crispy yukon gold oven fries or house salad with citrus-ginger vinaigrette.
Balsamic-glazed herbaceous portobello mushroom burger topped with home-made hummus, house pickles, seasoned shredded purple cabbage and arugula, served on a Balthazar bakery brioche bun. Choice of crispy yukon gold oven fries, or house salad with citrus-ginger vinaigrette.
12oz sparkling mineral water
Superlost Coffee's organic, single-origin Colombian cold brew
Superlost Coffee's organic, single-origin Colombian cold brew. Nitro-infused and on tap.
Locally brewed kombucha from BKE
Bushwick Tea organic teas
Bushwick Tea organic teas
Lemony roasted garlic home-made hummus
Premium yuKong gold potato wedges, deliciously roasted with olive oil and sea salt
Freshly chopped cucumber, tomato, parsley and onion tossed with lemon juice and sea salt, served with toasted pita
Organic mixed greens and veggies, served with home-made vinaigrette
Bowl of aromatic homestyle bisque, served with Balthazar bakery sourdough bread
Menu for Demi-Monde provided by Allmenus.com
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