6pcs fried dumplings served with ponzu sauce.

Premium Kyoza, 4pcs

Braised Korean style pork belly with cucumbers, sliced radish pickle, Korean miso sauce and mayo on a bun (2 pieces).

Japanese chicken katsu with cucumbers, sliced radish pickle and spicy mayo on a bun.

Bulgogi, onions, peppers, cucumbers, sliced radish pickle, mayo

Japanese chicken katsu with cucumbers, sliced radish pickle, mayo and honey sauce

Deep fried tofu, onions, baby bok choy, pepper, cucumber, sliced radish pickle, mayo, house special sauce

Fried kimchi (NOT vegan), deep-fried tofu, onions, sliced radish pickle, cucumber, and mayo.

Fried seaweed wrapped in rice paper, salt, brown sugar, almond chunks

Lightly salted.

Butter, garlic, salt (and spicy powder for spicy option)

4 pieces shrimp potato served with spicy mayo

8 pieces of regular size steamed shumai served with ponzu sauce.

Special seasoning with spicy mayo..

Octopus, bonito flakes (dried fish) with mayo anddonkatsu sauce.

Vegetables.

6 wings.

Japanese style fried boneless dark meat chicken. served with scallion and spicy mayo.

Crispy rice cake with cheese (3 skewers)

Crispy rice cake with cheese and sausages (3 skewers)

5pcs, Deep fried, served with house special sauce

Kimchi pancake: Kimchi (NOT vegan), onions, ponzu sauce Scallion pancake: Scallions, onion, peppers, ponzu sauce Seafood pancake: Scallions, onion, mussels, shrimp, calamari, ponzu sauce Chicken pancake: Marinated chicken, scallion, homemade sauce

Rice cake, fish cake, cabbage, scallions, homemade spicy sauce, with the option to add melted mozzarella cheese on top.

Rice cake, fish cake, cabbage, scallions, farfalle pasta, sausage, parmesan cheese, and homemade creamy sauce, with the option to add melted mozzarella cheese on top.

NOT vegan NOT gluten free

Radish, sesame seeds, ponzu sauce

Scallions, bonito (dried fish) flakes, radish sprouts

crabmeat, masago, cucumber, sesame seeds

Tuna, salmon, yellowtail, shrimp.

Cucumber, beets, pickled radish, arugula, lettuce, avocado, carrots, and chef's special sauce wrapped up in rice paper (4 pieces).

5pcs shrimp tempura

Crabmeat, cucumber, avocado

Spicy tuna, arugula, lettuce, avocado, cucumber, masago, radish, beets, spicy mayo, ponzu sauce, eel sauce, sesame seeds.

Arugula, lettuce, salmon, avocado, cucumber, masago, radish, beets, ponzu sauce, sesame seeds

Tuna, salmon, and yellowtail

Spicy tuna, crabmeat, avocado, rice, masago, chef's special sauce, dried seaweed sliced (Kizami Nori) (Not the same tower shape for delivery)

Tempura jalapeño, cream cheese, spicy tuna

4 pieces mussels, crabmeat, masago, butter, garlic mayo sauce.

Spicy Tuna, avocado, crunch, masago, scallion, sauce

6 pcs seared tuna, Arugula, lettuce, scallion, shichimi (seasoning powder), hot sauce, ponzu sauce

6 pcs sliced yellowtail, arugula, lettuce, scallion, jalapeno, hot sauce, sesame seed, ponzu sauce

Cucumber

Avocado, cucumber, Japanese pickle, and pickled carrots

Crabmeat, avocado, cucumber

Spicy crabmeat, avocado, cucumber

Yellowtail, jalapeno, cucumber

Handmade steamed shrimp, avocado, cucumber

Crabmeat, avocado, cream cheese

Salmon, cream cheese, cucumber.

Smoked salmon, cream cheese, cucumbers or avocado.

Handmade shrimp tempura, avocado, cucumber, crunch on top (9pcs)

White tuna, jalapeno, avocado, sriracha sauce

Mango, salmon, cream cheese, mango sauce

Avocado and cucumber inside, crunchy shallot/onion on top, spicy mayo

California roll covered with masago

Classic Maki Roll with White Tuna. (Seaweed outside)

Clasic White Tuna Maki Roll with White Tuna. (Seaweed outside).

Crabmeat, fried onions on top of California roll, sp. mayo, eel sauce

Tuna, salmon, shrimp, white fish, and avocado on top of California roll

Yellowtail, eel, salmon, tobiko, and avocado, sweet sauce

Deep fried roll filled with spicy tuna, crabmeat, cream cheese, avocado, chef’s special sauce

Deep fried roll filled with spicy salmon, avocado, cucumber, cream cheese, sweet sauce, spicy mayo

Eel, cucumber, crabmeat inside, avocado on top

Spicy tuna on top, handmade shrimp tempura, crabmeat, avocado, cucumber, sweet sauce, spicy mayo, crunch on top

Spicy tuna on top, handmade shrimp tempura, crabmeat, avocado, cucumber, chef’s special sauce

Seared salmon on top, spicy crabmeat, avocado, cucumber, chef’s special sauce

Tuna and salmon on top, handmade shrimp tempura, crabmeat, avocado, cucumber, sweet sauce, spicy mayo

Salmon on top, spicy tuna, avocado, cucumber, spicy mayo

Shrimp tempura and cucumber inside, avocado and eel on top

Torched white tuna on top, scallion, shrimp tempura, cucumber, avocado, eel sauce

Spicy tuna, cucumber, avocado inside, torched tuna, salmon, white tuna, crunch on top, eel sauce, spicy mayo

Salmon, fried onions, tobiko on top of salmon, avocado, cucumber roll, sp. mayo

Tuna, scallions, masago, crunch on top of California roll, sp.mayo

Tuna, salmon, avocado and salmon roe.

Sliced mango and salmon on top, salmon, cucumber, avocado inside, mango sauce

Grilled spicy crabmeat, scallop, masago, crunch, crabmeat, avocado, cucumber, spicy mayo, eel sauce

Shrimp tempura, cucumber, avocado, crabmeat inside, lobster salad, tobiko, eel sauce on top

Torched beef (medium rare), scallions on top, shrimp tempura, crabmeat, avocado, cucumber, inside, chef's special sauce

Fried soft shell crab, cucumber, avocado, eel sauce

Cucumber, avocado, carrot, pickled radish, pickled beets, tamago, crabmeat, Japanese pickle

4 Shrimp tempura, crabmeat, cream cheese, cucumber, avocado, eel sauce, spicy mayo

Yellowtail, avocado, jalapeno on top, yellowtail, avocado, cucumber inside, spicy sauce

Crabmeat salad, cucumber, avocado inside, steamed shrimp and avocado on top, crunch, tobiko, spicy mayo

Seared lobster salad, crunch on top, cream cheese, crabmeat salad, avocado, cucumber inside, spicy mayo, sriracha

Arugula, lettuce, cucumber, kernel corn, avocado, carrot, radish cress, grape tomatoes, radish, beets, white rice, sesame seeds, poke sauce

Arugula, lettuce, cucumber, kernel corn, avocado, carrot, radish cress, grape tomatoes, radish, beets, white rice, sesame seeds, poke sauce

Arugula, lettuce, cucumber, kernel corn, avocado, carrot, radish cress, grape tomatoes, radish, beets, white rice, sesame seeds, poke sauce

Arugula, lettuce, cucumber, kernel corn, avocado, carrot, radish cress, grape tomatoes, radish, beets, white rice, sesame seeds, poke sauce

White rice, tuna, masago, avocado, cucumber, crabmeat, tamago (egg), ginger, wasabi, radish, beets, furikake (rice seasoning and sesame seeds). Served with miso soup (NOT vegan NOT gluten free)

White rice, salmon, salmon roe, avocado, cucumber, crabmeat, tamago (egg), ginger, wasabi, radish, beets, furikake (rice seasoning and sesame seeds). Served with miso soup (NOT vegan NOT gluten free)

White rice, eel, avocado, cucumber, crabmeat, tamago (egg), ginger, wasabi, radish, beets, sweet sauce, furikake (rice seasoning and sesame seeds). Served with miso soup (NOT vegan NOT gluten free)

Assorted fish, white rice, masago, avocado, cucumber, crabmeat, tamago (egg), ginger, wasabi, radish, beets, furikake (rice seasoning and sesame seeds). Served with miso soup (NOT vegan NOT gluten free)

Rice, pickled raddish, Arugula, lettuce, beets, spicy crabmeat, avocado, cucumber, masago, sesame seeds and oil, raddish cress, chogochujang (Korean tangy and spicy sauce)

6 pieces sushi and California roll. Served with miso soup (NOT vegan NOT gluten free)

10 pieces of sushi and your choice of 1 roll. Served with miso soup. (Miso soup is NOT vegan, NOT gluten-free.)

15 pieces sushi, handmade shrimp tempura roll and spicy tuna. Served with miso soup (NOT vegan NOT gluten free)

15 pieces sashimi. Served with miso soup (NOT vegan NOT gluten free)

27 pieces sashimi. Served with miso soup (NOT vegan NOT gluten free)

7 pieces sushi, 9 pieces sashimi and your choice of 1 roll. Served with miso soup (NOT vegan NOT gluten free)

10 pieces sushi, 25 pieces sashimi, spicy tuna and handmade shrimp tempura roll. Served with miso soup (NOT vegan NOT gluten free)

Avocado salad, 1 California roll, 1pc shrimp tempura with 4pcs sushi (salmon, tuna, yellowtail, shrimp), served with miso soup

4pcs salmon sushi, 2pcs salmon sashimi, and 1 (salmon avocado/spicy salmon with cucumber) roll. Served with miso soup. (Miso soup NOT vegan, NOT gluten-free.)

4pcs tuna sushi, 2pcs tuna sashimi, and 1 (tuna avocado/spicy tuna with cucumber) roll. Served with miso soup. (Miso soup NOT vegan, NOT gluten-free.)

Spinach, carrots, egg, pickled radish, avocado, cucumber, fried tofu wrapped in a roll, 10pcs

Spinach, crabmeat, carrots, fish cake, egg, pickled radish, your choice of extra ingredient wrapped in a roll, 10pcs

Spinach, carrot, shitaki mushroom, green squash, bean sprout, scallion, sesame seeds and oil, sunny side egg. (Gluten-free options are made with veggie, chicken, or tofu.) Served with miso soup. (Miso soup is NOT vegan, NOT gluten free.)

Marinated thinly sliced rib eye, onion, peppers, mushroom, scallion on sizzling pan served with rice

Grilled marinated pork belly and kimchi with rice.

Grilled Marinated short rib and kimchi with rice

Spicy pork with kimchi, onion, peppers, scallion, and mushroom on sizzling pan served with rice

Rice cake, cabbage, onion, peppers, mushroom, scallion with spicy sauce on sizzling pan served with rice

Cabbage, onion, peppers, carrot, mushroom, scallion with teriyaki sauce on sizzling pan served with rice

Breaded chicken, homemade donkatsu sauce (onion, mushroom), Japanese pickle, rice, vegetarian beans, and salad with Russian dressing

Onion, scallion, shrimp/chicken, carrots, scrambled egg, peppers, sesame seeds.

Marinated thinly sliced ribeye, onion, scallion, shrimp/chicken, peppers, carrots, sesame seeds, with a sunnyside up egg on top. Option to add melted swiss cheese on top.

Scallion, onion, peppers, kimchi (NOT vegan), rice, sunny side egg, sesame seeds, with option to add melted mozzarella cheese on top.

Green squash, onions, potatoes, pork, cucumber and egg on top

Spicy calamari with onion, peppers, mushroom over rice with sunny side egg on top.

Spicy calamari with onion, peppers, mushroom, bonito flakes (dried fish) with udon noodles.

Spicy chicken with onion, peppers, mushroom over udon noodles.

Udon, peppers, onions, carrot, bean sprouts, mushroom, bhok choy ando scallions.

Sweet potato clear noodles, scallion, peppers, onion, spinach, mushrooms, carrots served with little rice. (Gluten-free options are made with veggie, chicken, or tofu.)

Spicy soft tofu stew onion, green squash, egg, meat broth.

Korean style kimchi (NOT vegan) stew with pork and tofu served with rice (meat broth).

Char siu, ajitsuke tamago, mushroom, menma (bamboo shoot), bok choy, scallion, la-yu (chili oil), meat broth.

Mixed seafood (calamari, shrimp, mussel), cabbage, onion, scallion, bok choy, mushroom, house special spicy vegetarian broth.

BBQ chicken, ajitsu tamago, scallions, menma (bamboo shoot) bean sprouts, fried tofu, shredded red pepper, and spicy paste (vegetarian broth).

Soft tofu, onion, scallion, mushroom, green squash, ramen noodle, thick stew, vegetarian broth

Fish broth udon, onion, scallion, handmade shrimp tempura, mushroom, shredded red pepper, soybean curd, fish cake, boiled egg.

NOT vegan

Corn, fried kimchi, scallion, egg, bhok choy, and pork dumplings in pork and salt broth.

Homemade fermented soybean paste, tofu, mushroom, onions, squash, garlic, jalapeno peppers (meat broth).

4 pieces sushi and your choice of 1 roll. Served with miso soup (NOT vegan NOT gluten free)

Kimbap and instant K-Ramen with egg, scallion, onion, mushroom. Regular Kimbap: Spinach, crabmeat, carrots, fish cake, egg, pickled radish, and your choice of extra ingredient wrapped in a roll, 10pcs Veggie Kimbap: Spinach, carrots, egg, pickled radish, avocado, cucumber, fried tofu wrapped in a roll, 10pcs

Spinach, carrot, shitaki mushroom, green squash, bean sprout, scallion, sesame seeds and oil, sunny side egg. Served with miso soup (NOT vegan NOT gluten free)

Chicken teriyaki, white rice, 2 pieces of veggie kyoza, veggie japche, salad (Russian dressing)

Tofu teriyaki, white rice, 2 pieces of veggie kyoza, veggie japche, salad (Russian dressing)

Bulgogi, white rice, 2 pieces of veggie kyoza, veggie japche, salad (Russian dressing)

Spicy pork, white rice, 2 pieces of veggie kyoza, veggie japche, salad (Russian dressing)

Chicken katsu, white rice, 2 pieces of veggie kyoza, veggie japche, salad (Russian dressing)

Kimbap and instant K-Ramen with egg, scallion, onion, mushroom. Regular Kimbap: Spinach, crabmeat, carrots, fish cake, egg, pickled radish, and your choice of extra ingredient wrapped in a roll, 10pcs Veggie Kimbap: Spinach, carrots, egg, pickled radish, avocado, cucumber, fried tofu wrapped in a roll, 10pcs

4 pieces sushi and handmade shrimp tempura roll

Rice, pickled raddish, Arugula, lettuce, beets, spicy crabmeat, avocado, cucumber, masago, sesame seeds and oil, raddish cress, chogochujang (Korean tangy and spicy sauce)

Avocado salad, 1 California roll, 1pc shrimp tempura with 4pcs sushi (salmon, tuna, yellowtail, shrimp), served with miso soup

1 slice

Premium chocolate coated cake

with marshmallow filling

Spongy soft cakes filled with rich custard cream

355 mL

355 mL

355 mL

355 mL

355 mL

330 mL

330 mL

330 mL

Unsweetened green tea (500 mL). Made from premium green tea leaves. Free from artificial additives.

20 oz

Japanese soda (6.6 fl oz). It comes sealed with a fun marble that acts as a stopper.

Korean milk soda (250 mL)

Korean green grape juice with pulp, 238 mL

Korean pear juice with pulp, 238 mL

Korean mandarin juice with pulp, 238 mL

Korean peach juice without pulp, 238 mL

12 oz, 5.2% ABV. Caramel-forward amber lager with a refreshing dry-hopped aroma. Must be 21 to purchase.

12 oz, 4.9% ABV. An iconic Japanese lager with a crisp, refined flavor and a clean finish. A perfect beer to pair with any meal and any occasion. Must be 21 to purchase.

330 mL, 5% ABV. The world's first extra dry beer, inspired by sake. A unique beer, with a lively freshness and a clean finish, which embodies Japanese brewing modernity. Must be 21 to purchase.

12 oz, 4.5% ABV. A clean and crisp pale lager from South Korea, made using barley. Refreshing and crisp taste, making Terra the most popular beer in Korea. A wonderfully frothy light lager for your saucy snacks! Must be 21 to purchase.

11.29 oz, 5% ABV. Japanese draft bottled beer nurtured in the subtropical Okinawan climate. Offers an exhilarating crispness and a mild flavor. Easy and enjoyable. Pairs well with any dish. Must be 21 to purchase.

375 mL, 12-19% ABV. Also known as Korean vodka. A clear distilled liquor made from rice with a very smooth taste, making it the most popular type of alcoholic drink in Korea. Enjoy a flavored soju that wonderfully masks the alcohol's taste, or unflavored to enjoy its smooth, natural flavors! Enjoy it chilled, neat, or in cocktails. Must be 21 to purchase.

375 mL, 19.8% ABV. A premium rice spirit (soju) with wild ginseng added in the bottle! Imported from Korea and infused with the rich, earthy essence of ginseng. This smooth and slightly herbal spirit balances traditional soju's clean taste with the natural bitterness and sweetness of ginseng, creating a unique and revitalizing drinking experience. Enjoy it chilled, neat, or in cocktails for a distinctive twist on classic soju. Must be 21 to purchase.

750 mL, 6% ABV. A traditional Korean rice wine with a slightly sweet and milky taste. It is unfiltered, naturally carbonated, and often enjoyed for its refreshing and light flavor. Holds cultural significance in South Korea and is commonly served during celebrations and social gatherings. Must be 21 to purchase.

12.6 oz bottle, 14% ABV. A sweet and refreshing drink made using green plums grown in South Korea - plums included in bottle! Traditional wine making techniques are used at cool temperatures for a refined and subtle flavor. The whole plums in the bottle can be eaten as well! Serve chilled. Must be 21 to purchase.

7 oz cup, 19% ABV. Funaguchi has a rich, full-bodied flavor yet with a refreshing clean finish. Unlike conventional sake (diluted with water to reduce alcohol down to around 15%), Funaguchi is undiluted, with a whopping 19% ABV, making it an all-around performer from chilled, frozen, on the rocks, or mixed into cocktails! Must be 21 to purchase.

180 mL, 14.5% ABV. Has a crisp and fruity taste profile, ideal for consumption when chilled. Its lower alcohol content and smooth flavor make it a perfect option for those new to sake. This versatile sake complements dishes such as chicken, light Asian cuisine, sashimi, and sushi. Must be 21 to purchase.

13 oz, 8% ABV. Delightful aromas and flavors of just-ripe, white peaches in cream, or freshly-picked, juicy lychees, with a sweet, full-bodied palate defining the HANA White Peach or Lychee sake. Take a moment to indulge your taste buds with high quality, fresh ingredients — you'll be delighted you did. Must be 21 to purchase.

10 oz, 21% ABV (unfiltered). Boasts a full-bodied sweetness coupled with the subtle texture of the moromi granules, created by carefully fermenting only the finest quality rice. It has a high alcohol content of 21% and a crisp, dynamic flavor. Perfect Snow is pure, unadulterated sake which has not been diluted with water, allowing you to enjoy the pure sake flavor. Best taken well-chilled on its own or on the rocks, or you can mix it with soda or milk to draw out the flavors. Must be 21 to purchase.

10 oz, 16% ABV. An award-winning sake that is full-bodied and delicious while remaining approachable. The flavors and aromas of this sake change substantially with temperature but remain complex and nuanced - a treat when chilled and even more delicious when warmed. Any temperature will give you an enjoyably complex yet smooth, umami focused blend that will linger on your taste buds. Pairs best with mild-flavored foods, such as sushi. Must be 21 to purchase.

13 oz, 15% ABV (unfiltered nigori). Has fruity aromas and flavors of ripe banana, vanilla, melon, strawberry, and creamy sweet rice custard. Its milky-white appearance hints at the characteristically full, smooth palate of the nigori sake style. Pairs best with spicy and salty foods, as well as with grilled meats. Must be 21 to purchase.

300 mL, 10% ABV. Using high-quality ingredients, this sake is a marriage of citrusy yuzu juice and carefully selected Junmai sake. Discover the rich taste, refreshing fragrance, and the sweet-and-sour complexities of the yuzu, as well as the mellowness of this sweet sake. Contains zero artificial flavors, sweeteners, fragrances, acidulants, or preservatives. Must be 21+ to purchase.

300 mL, 15% ABV. A refreshing and flavorful sake made with premium Japanese rice. It is a refined junmai sake, which means that it is made with only rice, water, and koji. This results in a sake that is clean and smooth, with a slightly sweet flavor. Perfect for enjoying on its own or with food. It is also a great choice for use in cocktails. Must be 21 to purchase.

300 mL, 15% ABV. Provides a gentle, fruity aroma and a light dry finish. Charmingly draws out the inner flavors of accompanying dishes, however there is no single style of cuisine with which it absolutely must be paired. An excellent choice for restaurants and beginners to sake. Must be 21 to purchase.

Must be 21 to purchase.

Sho chiku bai, 15%, Must be 21 to purchase

14.5%, 3.4 oz. (cup). Must be 21 to purchase.