Robiola cheese, tomato, fennel, cucumber, orange zest, and honey balsamic.

Romaine, grated pecorino, homemade croutons.

Mesclun, goat cheese, toasted walnuts, and dried cranberries.

Tusean kale, toasted ciabatta, plum tomatoes, grated pecorino, Kalamata olives, basil lemon dressing.

Sauteed with Gorgonzola, pancetta, and walnuts.

Arugala, roasted red pepper, and balsamic drizzle.

Crostini, roasted tomato, olive oil, and sea salt.

Butternut squash, toasted walnuts, hot honey, and sea salt.

Whipped burrata, Parmesan, housemade tomato sauce, and basil.

Cannellini beans, creamy scampi sauce, and fennel.

Mild, medium, or fra diavlo.

Fresh littlenecks, breadcrumbs, garlic butter, and white wine.

Roasted prosciutto wrapped fresh mozzarella, and balsamic drizzle.

Light tomato sauce or pernod broth with garlic, butter and white wine.

Fresh egg pasta, bechemel, bolognese sauce, and fresh mozzarella.

Shrimp, mussels, cherry tomatoes, spicy plum tomato sauce.

Hot sausage and burrata filling, blush tomato sauce.

Faicco hot or sweet sausage, sun-dried tomatoes, Parmesan, and heavy cream.

Faicco hot or sweet sausage, broccoli rabe, cherry peppers, garlic and oil.

Short rib ragu.

Housemade tomato sauce, eggplant, and ricotta.

Spinach fettucini, light tomato sauce, grated ricotta salata.

Bolognese or blush vodka sauce.

Housemade tomato sauce, fresh mozzarella, and basil.

Housemade tomato sauce, ricotta, mozzarella, grilled eggplant, toasted garlic, and crushed red pepper.

Housemade tomato sauce, fresh mozzarella, Faicco sweet or hot sausage, and provolone.

Housemade tomato sauce, fresh mozzarella, plum tomatoes, and baby a rugala.

3 cheeses, prosciutto, baby arugala, and fresh tomato.

Fra diavlo sauce, fresh mozzarella, pepperoni cups, and basil.

Housemade fresh tomato sauce, grilled calamari, olive oil, and basil.

Bechamel, fresh mozzarella, grated Parmesan, cracked black pepper, and oilive oil.

Blush vodka sauce, fresh mozzarella, pecorino, and basil.

Roasted mushroom, spinach, farro, and lemon sauce.

Pan seared perch, olives, capers, tomatoes, and spaghetti.

Grilled shrimp and scallops, cannellini beans, and escarole.

Almond panko crusted, lemon caper sauce, green beans, Parmesan mashed potatoes.

French breast, hot faicco sausage, vinegar peppers, and roasted potatoes.

Housemade tomato sauce, fresh mozzarella, choice of pasta.

Herb roasted french breast, lemon, and white wine.

Baby arugala, shaved Parmesan, and balsamic drizzle.

Pan seared rib eye, broccoli rabe, roasted potatoes, charred cherry pepper compound butter.

Hanger steak, caramelized onions, salsa verde with Parmesan mashed potatoes.

Brasied in red wine, onion and tomato with Parmesan mashed potatoes.

Sweet grape sauce or hot cherry pepper sauce.

Herb gremolata, pignoli nuts, raisins, and red quinoa.