Mesclun greens, Romaine, tomato, olives, cucumber, radish, red onion.

Egg battered and rolled with 3 cheeses, marinara sauce.

White wine, seafood veloute, toasted garlic bread. White or red sauce

Romaine, Parmesan, capers, croutons, creamy dressing.

Served with horseradish cocktail sauce.

Chef's daily choice.

Crisp romaine lettuce, capers, croutons, tomato and Parmesan cheese. Add grilled chicken and salmon.

Medley of fresh fruit.

Heavy cream, crushed tomato, shallots and vodka. Add grilled chicken or shrimp for an additional charge.

Served with bacon kraut and bass ale gravy.

Topped with seasoned panko.

Prosciutto, white wine, mushrooms, fresh mozzarella, and spinach.

Sauteed with white wine, lemon, garlic and butter.

Cold water farm raised, broiled or grilled.

Served with sauteed broccoli rabe and roasted chick peas.

Topped with a pat of garlic herb butter.

Clams, mussels, calamari and shrimp. White or red sauce.

Seasoned and grilled.

Grilled with Au jus

Served with orange or strawberry sauce

12oz Shell Steak and 5 oz. Lobster tail with drawn butter.

Seasoned and broiled, served with drawn butter.

Daily Fish in Season

Daily Selection or Three Broiled with White Wine & Broth, Topped with Citrus Chive Sauce

Filet Mignon, Pork Loin, Chicken Breast with Crimini Mushrooms & Sherry

With sauce Bernaise and a garden of vegetables

With a Garden of Vegetables

Lobster Tail,Shrimp,Calamari,Clams,Mussels in a Zesty Tomato Sauce over Linguini

Onions in rich bouillon broth, orations imported Swiss cheese.

Lightly dusted and fried with medium or hot sauce.

6 pieces.

4 pieces.

Little neck clams topped with seasoned panko in garlic wine sauce.

Red or white sauce.

Avocado, bacon, red onion, diced tomato, garden greens and crumbled blue cheese. Add chicken or salmon for an additional charge.

Crisp romaine lettuce, capers, croutons, tomato and Parmesan cheese. Add grilled chicken and salmon.

Grilled chicken, fresh mozzarella, roasted peppers, and balsamic vinaigrette.

French fries, lettuce, tomato, onion and pickles. Add bacon or American cheese for an additional charge.

Julienne chicken, bacon, greens, tomato and honey Dijon dressing in a flat tortilla.

Fresh mozzarella, avocado, tomato, garden greens and garlic mayonnaise in a flat tortilla.

Caesar salad with grilled cold sliced chicken.

Grilled chicken on naan bread with olive spread, greens and raspberry vinaigrette.

Served with sauteed onions and peppers, and choice of cheese on a toasted garlic loaf.

Lorraine or broccoli.

Lorraine or broccoli.

Breaded chicken cutlet, fresh cut fries, lettuce, tomato, onion and pickle.

White fish battered and fresh cut fries, tartar sauce and malt vinegar.

Vanilla ice cream, whipped cream and chocolate syrup.

Traditional New York cream cheesecake.

Vanilla or chocolate.

Traditional New York cream cheesecake.

Rich chocolate mousse baked in an Oreo crust.

Vanilla ice cream, raspberry sauce, sliced peaches, whipped cream and nuts.

Vanilla and chocolate ice cream covered in a chocolate shell.

Vanilla, chocolate, lemon sherbet or rainbow sherbet.

Vanilla ice cream, whipped cream and chocolate syrup.

Best of both, cheesecake and mousse pie layered together.

Vanilla bean custard flambeed, decorated with fresh fruit.

Vanilla and chocolate ice cream, banana, whipped cream, and toppings.

Mixed berries in a warm raspberry court, chocolate mousse, vanilla ice cream in a chocolate shell.

Walnut and cream cheese frosting.

Lemon or rainbow.

Chocolate ice cream, strawberries, Irish cream liquor, nuts, and whipped cream.

Pasteurized eggs folded with mascarpone, sambuca, cocoa, lady fingers.

Topped with whipped cream and chocolate syrup.

Free refill.

Free refill.

Must be 21 to purchase.