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Indian Table - BK 11201

(347) 689-3882

We make ordering easy. Learn more

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  • 234 Court St, Brooklyn, NY 11201
  • No cuisines specified

  • Seamless.com
  • Indian Table - BK 11201

  • (347) 689-3882

    We make ordering easy.

  • Menu
  • Lunch Box Special
    Lunch Box Special
    • VEGETARIAN BOX $16.99

    • CHICKEN BOX $17.99

    • LAMB/GOAT/PORK/BEEF $18.99

    • SEAFOOD $19.99

  • APPETIZERS (APERITIVO)
    APPETIZERS (APERITIVO)
    • Golden Bhel $12.00

      Rice puffs, masala roasted split peas, peanut, tossed w/ mint & tamarind chutney. Gold Leaf

    • Eric’s Veggie Samosas $12.00

      Cumin and spice seasoned classic potato and green pea turnovers. Mix chutney

    • Tulsi Paneer $15.00

      Indian cheese blocks marinated in fresh basil, and roasted garlic. Cranberry chutney

    • Kashmiri Tikki $12.00

      Beetroot Pattie stuffed w/ ricotta cheese, apricot, and roasted fennel. Green Mango chutney

    • Lasuni Gobi $12.00

      Crispy cauliflower florets tossed with tangy garlic tomato sauce

    • Ragda Chaat $12.00

      White peas seasoned with mustard seeds, curry leaves, tamarind & mint chutney

    • Aloo Tikki $12.00

      Spiced potato patty with diced mango, mint, tamarind chutney, yogurt, and chickpea noodles

    • Tandoori Mushroom $12.00

      Marinated with roasted tandoori spices and fenugreek leaves. Skewered and Tandoori grilled.

    • Auntie Rosie’s Choris Pao $15.00

      Wood-smoked homemade sausages marinated in a special red masala & toddy vinegar. Bombay Pao

    • Lobo’s Fish Cutlet $15.00

      Pan-seared fish patties, seasoned with ginger, ground spice, Panko, egg wash coated, Devil’s chutney

    • Kulioche Cutlet $15.00

      Fresh Atlantic Crab cutlet with finely chopped onion, shredded cheese, egg-coated panko breadcrumb, and baked

    • Coconut Shrimp $15.00

      Shrimp seasoned with coconut curry powder, mustard seed, curry leaves, and tamarind juice

    • Masala Fry Mankyo (Lulas) $15.00

      Baby squid, sauteed with garlic, herbs roux, and Amul Indian cheese, roasted pepper

    • Croquetas De Bacalhao $15.00

      Crispy salted Cod fish croquettes, mixed with a creamy sauce, coasted with egg, and breaded

    • Moms Shrimp Balchao $15.00

      Goan shrimp with toddy vinegar, chili masala, roasted dry shrimp

    • Portuguese Chamuca $14.00

      Goan Beef & mixed vegetable samosas served with Peri-Peri chutney

    • Achari Chicken Tikka (A) $15.00

      Chicken marinated with pickling spices, herbs, and Garlic mint aioli

    • Basil Chicken Tikka (A) $15.00

      Chicken marinated with fresh basil, yogurt, spices, and olive oil

    • Saffron Malai Tikka (A) $15.00

      Chicken with cheddar cheese, saffron, white pepper, and hung yogurt

    • Jhangizi Boti Kabab (A) $15.00

      Lamb marinated with roasted spices, ginger, mint, hung yogurt, tomato chutney

    • Shammi Kabab $12.00

      Lamb Pattie, chickpea, roasted garlic, clove, peppercorn, mint, cilantro, grilled

    • Coquetel De Fofos $12.00

      Baked cheese pops served with chili oil.

  • SOUPS (SOPA)
    SOUPS (SOPA)
    • Caldo Verde $12.00

      Pureed fresh kale and collard green, potato, garlic, and vegetable broth.

    • Sopa De Camarão $15.00

      Goan- Portuguese-inspired shrimp soup, poached, onion potato, garlic clove, roux, sprinkled with fresh dill

  • TANDOOR (FORNO)
    TANDOOR (FORNO)
    • Coriander Lamb Chops $35.00

      Italian pepper, garlic, and spice marinated. Puffed rice Poha, and pear chutney

    • Jhangizi Boti Kabab $34.00

      Lamb chunks marinated with roasted spices, raw papaya, ginger and, mint, hung yogurt. Tomato chutney

    • Torradinhas $35.00

      Char toasted Pork tikkas, seasoned with Goan spices, toddy vinegar, cashew feni, and chili paste served with cabbage slaw.

    • Basil Chicken Tikka $30.00

      Chicken chunks marinated with fresh basil, yogurt, aromatic spices, and olive oil

    • Saffron Malai Tikka $30.00

      Chicken with cheddar cheese, saffron, white pepper, hung yogurt

    • Tandoori Pomfret $35.00

      Silver white whole fish marinated in roasted garlic, olive oil, freshly ground spices, yogurt, and fenugreek

    • Achari Chicken Tikka $30.00

      Chicken marinated with pickling spices, herbs, and Garlic mint aioli

    • Tandoori Chicken $30.00

      Bone-in half chicken marinated in hung yogurt classic tandoori spices

  • CHICKEN (FRANGO)
    CHICKEN (FRANGO)
    • Xacuti De Galinha $30.00

      Coarse roasted ground coconut, toasted poppy, sesame seeds, star anise, fennel

    • Vindalho De Galinha $30.00

      Freshly ground spices, whole dry chili, toddy vinegar, cashew feni

    • Cafreal De Frango $30.00

      Roasted chicken marinated with white Portuguese chili, garlic, cilantro, caramelized onion, and potato wedges

    • Chicken Chettinad $30.00

      Fresh ground pepper, mustard seeds, tamarind, curry leaves, dry chili, coconut milk.

    • Chicken Korma $30.00

      Roasted cashew nut, raisin, golden fried onion, saffron milk, cream, and mild spices

    • Classic Butter Chicken $30.00

      Pulled tandoori chicken in a creamy tomato fenugreek sauce.

    • Chicken Tikka Masala $30.00

      Chicken tikka in a creamy tomato fenugreek sauce with Indian spices

  • LAMB /GOAT/ PORK /BEEF (CARNE)
    LAMB /GOAT/ PORK /BEEF (CARNE)
    • Konkan Railway Mutton $35.00

      | Traditional village-style bone in Goat, Goa sundried red pepper paste, tempered cumin seed, curry leaf, coconut milk.

    • Lamb Bafado $32.00

      Home-style slow pot cooked lamb curry with stoned ground cumin, spices coriander, green chili, and Toddy vinegar

    • Lamb Shank Maratha $35.00

      Braised lamb shank, red chili flakes, hand-pounded garlic, baby carrot, mashed potato, peas, port wine, flambé

    • Pedro’s Vindalho De Porco $35.00

      Pork chunks simmered in freshly ground spices, whole dry chili, toddy vinegar & cashew feni

    • Nana’s Christmas Pork Sorpotel $35.00

      Diced pork charcuterie, marinated in ground spices & Goa Vinegar. Pickled for 48 hours.

    • Remo’s "Aad Maas Amsol" $35.00

      St Louis Pork ribs with tamarind, and kokum, seasoned with toasted cumin, chili, and fresh Okra.

    • Beef Bafado $32.00

      Home-style slow pot-cooked beef curry with stone-ground cumin, spices, coriander, green chili, and Toddy vinegar.

  • SEAFOOD (FRUTOS DO MAR)
    SEAFOOD (FRUTOS DO MAR)
    • Kalchi Kodi $36.00

      A traditional Goan fish curry simmered in a clay pot, with Kashmiri red chili, coconut, green mango, and mangosteen

    • Peixe De Português $36.00

      Baked fish, layered with poached potato, heirloom tomato, bell peppers, shaved garlic, and virgin oil

    • Sungtache Caldinha $36.00

      Whole Indian okra and shrimp, simmered in an extract of fresh coconut juice, cilantro, green chili, and cumin

    • Kalwa Sukhem $35.00

      Fresh shucked West Coast Oyster cooked with toasted spices, freshly grated coconut, green chili, and tamarind

    • Recheado $35.00

      Seasonal fish marinated with chili paste, toddy vinegar, cashew feni, and spices, coasted with egg wash and semolina

  • VEGETABLE (VEGETAL)
    VEGETABLE (VEGETAL)
    • Caldinha De Bhendé $25.00

      Indian whole okra, cauliflower florets, coarse ground extract of fresh coconut juice, spices, green coriander

    • Alambe Xacuti $25.00

      Wild mushroom slow-cooked with roasted fennel seed, star anise, poppy seed, and dehydrated coconut

    • Gomantak Vangi $25.00

      Baby Eggplant cooked in tamarind with pickling spices, tempered curry leaves, and mustard seeds

    • Tendli Channache Bhaji $25.00

      Indian Ivy gourd, black chickpeas, green mango, tamarind, tempered mustard oil

    • Aviyal $25.00

      Plantain, Moringa drumsticks, mixed root vegetables, green mango, turmeric chili infused coconut stew

    • Masala Bhindi $25.00

      Fresh diced okra, tossed in cumin, ginger, whole chili, onion, tomato & chaat masala.

    • Phool Makhane Ki Subz $25.00

      Fox Nuts simmered in a fenugreek tomato sauce w/ green pea.

    • Paneer Kundan Kalia $25.00

      Indian cheese & raisin, black pepper-tomato sauce

    • Saag Paneer $25.00

      Freshly cooked spinach with Indian cheese

    • Kadai Paneer $25.00

      Indian cheese red pepper, onions, tomatoes, and stone-ground spices

    • Yellow Dal $25.00

      Yellow lentil tempered with cumin, garlic, curry leaves, red chili, tomato

    • Dal Makhani $25.00

      Black lentil slow-cooked with butter, garlic, and fenugreek

  • GOAN DUM BIRYANI
    GOAN DUM BIRYANI
    • Chicken Biryani $30.00

      Chicken, golden fried onion, mint, saffron rose water

    • Goat Biryani $32.00

      Ginger, garlic, yogurt, cardamom, mace & saffron

    • Shrimp Biryani $32.00

      Spices, golden fried onion, saffron mint

    • Mushroom Biryani $26.00

      Baby Bella, spices, golden fried onion, fresh mint, saffron

    • Vegetable Biryani $26.00

      Vegetable Medley, spices, Saffron, rose water

    • Jackfruit Biryani $26.00

      Potatoes & whole spices

  • SIDES
    SIDES
    • Dal makhani Side $12.00

    • Yellow Dal Side $12.00

    • Aloo Gobi Mutter Side $12.00

    • Saag paneer Side $12.00

    • Pindi Chole Side $12.00

    • Paneer Makhani Side $12.00

    • Mutter Paneer Side $12.00

    • Channa Saag Side $12.00

    • Plain Saag Side $12.00

    • Plain Raita $5.00

    • Mint Raita $6.00

    • Boondi Raita $6.00

    • Papadom $3.00

    • Mango Chutney $3.00

    • Achar Mix Pickle $3.00

    • Plain Yogurt $4.00

    • Goan Veggie Preserves $9.00

      Pear, Eggplant, Tendli (Ivy Gourd)

    • Goan Fisherman Sample $10.00

      Balchao De Camarão, Fish Para, Galician Mussels Molho, w/Indian salted "Monaco" cracker

  • RICE (ARROZ)
    RICE (ARROZ)
    • Teama’s Sausage Pulao $10.00

      Homemade smoked pork Goan sausages, whole spices, basmati rice.

    • Arroz Pulao $6.00

      Rice cooked in vegetable broth w/aromatic spices.

    • Lemon Rice $6.00

      Seasoned with mustard seed, curry leaves, chili lemon juice, and roasted lentils

    • Tomato Rice $6.00

      Heirloom tomato, sauce curry leaves, and mustard seeds

    • Basmati Rice $5.00

      Aromatic long-grain rice

  • BREAD (PÃO)
    BREAD (PÃO)
    • Bacon Kulcha $8.00

      Toasted bacon-filled and baked in the oven

    • Roti $5.00

      Whole wheat bread

    • Cheese Naan $8.00

      Shredded cheddar

    • Garlic Naan $6.00

      topped with fresh garlic

    • Naan $5.00

      Classic Indian leavened bread

    • Rosemary $6.00

      topped with fresh rosemary

    • Laccha Paratha $6.00

      Multi-layered whole wheat bread

    • Pudina Paratha $6.00

      Roasted Mint topped multi-layered

    • Poee $3.00

      Goan brown bread

    • Poder Păo $3.00

      Goan spongy dinner roll

  • DESSERT
    DESSERT
    • Bebinca $12.00

      Eight-layered festive cake baked layer by layer, nutmeg, coconut milk, egg yolk

    • Pasteis De Nata $12.00

      Portuguese-inspired custard tart puff pastry filled with egg custard, cream scone, and crystal cherry

    • Ras Malai $12.00

      Steamed cottage Cheese dumpling with flavored saffron milk

    • Gulab Jamun $12.00

      traditional classic Indian sweet-flavored in cardamom

    • Saffron Rice Pudding $9.00

      basmati rice,, saffron, cardamom and condensed milk

  • DRINKS
    DRINKS
    • Mango Lassi $9.00

      Alphonso mango puree, yogurt homemade smoothie

    • Fresh Ginger Pineapple Juice $9.00

      Chef creation, fresh ginger root, pineapple, jaggery, lime juice

    • Coca-Cola $5.00

      Coca-Cola Original Taste — the crisp, refreshing taste you know and love

    • Diet Coke $5.00

      Take a Diet Coke break with this refreshing, no-calorie soft drink

    • Sprite $5.00

      Classic, cool, crisp lemon-lime flavored taste that's caffeine free

    • Pellegrino $8.00

    • Ginger Ale $5.00

    • Limca $7.00

    • Tumps Up $7.00

  • APPETIZERS (APERITIVO) (D)
    APPETIZERS (APERITIVO) (D)
    • Golden Bhel $12.00

      Rice puffs, masala roasted split peas, peanut, tossed w/ mint & tamarind chutney. Gold Leaf

    • Eric’s Veggie Samosas $12.00

      Cumin and spice seasoned classic potato and green pea turnovers. Mix chutney

    • Tulsi Paneer $15.00

      Indian cheese blocks marinated in fresh basil, and roasted garlic. Cranberry chutney

    • Kashmiri Tikki $12.00

      Beetroot Pattie stuffed w/ ricotta cheese, apricot, and roasted fennel. Green Mango chutney

    • Lasuni Gobi $12.00

      Crispy cauliflower florets tossed with tangy garlic tomato sauce

    • Ragda Chaat $12.00

      White peas seasoned with mustard seeds, curry leaves, tamarind & mint chutney

    • Aloo Tikki $12.00

      Spiced potato patty with diced mango, mint, tamarind chutney, yogurt, and chickpea noodles

    • Tandoori Mushroom $12.00

      Marinated with roasted tandoori spices and fenugreek leaves. Skewered and Tandoori grilled

    • Auntie Rosie’s Choris Pao $15.00

      Wood-smoked homemade sausages marinated in a special red masala and toddy vinegar. Bombay Pao

    • Lobo’s Fish Cutlet $15.00

      Pan-seared fish patties, seasoned with ginger, ground spice, Panko, egg wash coated, Devil’s chutney

    • Kulioche Cutlet $15.00

      Fresh Atlantic Crab cutlet with finely chopped onion, shredded cheese, egg-coated panko breadcrumb, and baked

    • Coconut Shrimp $15.00

      Shrimp seasoned with coconut curry powder, mustard seed, curry leaves, and tamarind juice.

    • Masala Fry Mankyo (Lulas) $15.00

      Baby squid, stir-fried with chili, garlic sauce, and chopped cilantro

    • Croquetas De Bacalhao $15.00

      Crispy salted Cod fish croquettes, mixed with a creamy sauce, coasted with egg, and breaded

    • Portuguese Chamuca $14.00

      Goan Beef & mixed vegetable samosas served with Peri-Peri chutney

    • Moms Shrimp Balchao $15.00

      Goan shrimp with toddy vinegar, chili masala, roasted dry shrimp

    • Achari Chicken Tikka (A) $15.00

      Chicken marinated with pickling spices, herbs, Garlic mint aioli

    • Basil Chicken Tikka (A) $15.00

      Chicken marinated with fresh basil, yogurt, spices, and olive oil

    • Saffron Malai Tikka (A) $15.00

      Chicken with cheddar cheese, saffron, white pepper, and hung yogurt

    • Jhangizi Boti Kabab (A) $15.00

    • Shammi Kabab $12.00

      Lamb Pattie, chickpea, roasted garlic, clove, peppercorn, mint, cilantro, grilled

  • SOUPS (SOPA) (D)
    SOUPS (SOPA) (D)
    • Caldo Verde $12.00

      Pureed fresh kale, collard green, potato, garlic, and vegetable broth

    • Sopa De Camarão $15.00

      Goan- Portuguese-inspired shrimp soup, poached, onion potato, garlic clove, roux, sprinkled with fresh dill.

  • TANDOOR (FORNO) (D)
    TANDOOR (FORNO) (D)
    • Coriander Lamb Chops $35.00

      Italian pepper, garlic, and spice marinated. Puffed rice Poha, and pear chutney

    • Jhangizi Boti Kabab $34.00

      Lamb chunks marinated with roasted spices, raw papaya, ginger and, mint, hung yogurt. Tomato chutney.

    • Torradinhas $35.00

      Char toasted Pork tikkas, seasoned with Goan spices, toddy vinegar, cashew feni, and chili paste served with cabbage slaw

    • Basil Chicken Tikka $30.00

      Chicken chunks marinated with fresh basil, yogurt, aromatic spices, and olive oil.

    • Achari Chicken tikka $30.00

      Chicken marinated with pickling spices, herbs, and Garlic mint aioli

    • Tandoori Chicken $30.00

      Bone-in half chicken marinated in hung yogurt classic tandoori spices.

    • Tandoori Fish $35.00

      Seasonal whole fish marinated in roasted garlic, olive oil, freshly ground spices, yogurt, and fenugreek

    • Saffron Malai Tikka $30.00

      Chicken with cheddar cheese, saffron, white pepper, and hung yogurt

  • CHICKEN (FRANGO) (D)
    CHICKEN (FRANGO) (D)
    • Xacuti De Galinha $30.00

      Coarse roasted ground coconut, toasted poppy, sesame seeds, star anise, fennel.

    • Vindalho De Galinha $30.00

      Freshly ground spices, whole dry chili, toddy vinegar, cashew feni

    • Cafreal De Frango $30.00

      Roasted chicken marinated with white Portuguese chili, garlic, cilantro, caramelized onion, and potato wedges

    • Chicken Chettinad $30.00

      Fresh ground pepper, mustard seeds, tamarind, curry leaves, dry chili, coconut milk

    • Chicken Korma $30.00

      Roasted cashew nut, raisin, golden fried onion, saffron milk, cream, and mild spices

    • Classic Butter Chicken $30.00

      Pulled tandoori chicken in a creamy tomato fenugreek sauce

    • Chicken Tikka Masala $30.00

      Chicken tikka in a creamy tomato fenugreek sauce with Indian spices

  • LAMB /GOAT/ PORK /BEEF(CARNE) (D)
    LAMB /GOAT/ PORK /BEEF(CARNE) (D)
    • Konkan Railway Mutton $35.00

      Traditional village-style bone in Goat, Goa sundried red pepper paste, tempered cumin seed, curry leaf, and coconut milk.

    • Lamb Bafado $32.00

      Home-style slow pot cooked lamb curry with stoned ground cumin, spices coriander, green chili, and Toddy vinegar

    • Lamb Shank Maratha $35.00

      Braised lamb shank, red chili flakes, hand-pounded garlic, baby carrot, mashed potato, peas, port wine, flambé

    • Pedro’s Vindalho De Porco $35.00

      Pork chunks simmered in freshly ground spices, whole dry chili, toddy vinegar & cashew feni

    • Nana’s Christmas Pork Sorpotel $35.00

      Diced pork charcuterie, marinated in ground spices & Goa Vinegar. Pickled for 48 hours

    • Remo’s "Aad Maas Amsol" $35.00

      St Louis Pork ribs with tamarind, and kokum, seasoned with toasted cumin, chili, and fresh Okra

  • SEAFOOD (FRUTOS DO MAR) (D)
    SEAFOOD (FRUTOS DO MAR) (D)
    • Kalchi Kodi $36.00

      A traditional Goan fish curry simmered in a clay pot, with Kashmiri red chili, coconut, green mango, and mangosteen

    • Peixe De Português $36.00

      Baked fish, layered with poached potato, heirloom tomato, bell peppers, shaved garlic, and virgin oil

    • Sungtache Caldinha $36.00

      Whole Indian okra and shrimp, simmered in an extract of fresh coconut juice, cilantro, green chili, and cumin.

    • Kalwa Sukhem $35.00

      Fresh shucked West Coast Oyster cooked with toasted spices, freshly grated coconut, green chili, and tamarind

    • Recheado $35.00

      Seasonal fish marinated with chili paste, toddy vinegar, cashew feni, and spices, coasted with egg wash and semolina

  • VEGETABLE (VEGETAL) (D)
    VEGETABLE (VEGETAL) (D)
    • Caldinha De Bhendé $25.00

      Indian whole okra, cauliflower florets, coarse ground extract of fresh coconut juice, spices, green coriander.

    • Alambe Xacuti $25.00

      Wild mushroom slow-cooked with roasted fennel seed, star anise, poppy seed, and dehydrated coconut

    • Gomantak Vangi $25.00

      Baby Eggplant cooked in tamarind with pickling spices, tempered curry leaves, and mustard seeds

    • Tendli Channache Bhaji $25.00

      Indian Ivy gourd, black chickpeas, green mango, tamarind, tempered mustard oil

    • Aviyal $25.00

      Plantain, Moringa drumsticks, mixed root vegetables, green mango, turmeric chili infused coconut stew

    • Masala Bhindi $25.00

      Fresh diced okra, tossed in cumin, ginger, whole chili, onion, tomato & chaat masala

    • Phool Makhane Ki Subz $25.00

      Fox Nuts simmered in a fenugreek tomato sauce w/ green pea

    • Paneer Kundan Kalia $25.00

      Indian cheese & raisin, black pepper-tomato sauce

    • Saag Paneer $25.00

      Freshly cooked spinach with Indian cheese

    • Kadai Paneer $25.00

      Indian cheese red pepper, onions, tomatoes, and stone-ground spices

    • Yellow Dal $25.00

      Yellow lentil tempered with cumin, garlic, curry leaves, red chili, tomato

    • Dal Makhani $25.00

      Black lentil slow-cooked with butter, garlic, and fenugreek

    • Aloo Gobi Mutter $25.00

      cauliflower florets, greens peas,potato, seasoned with cumin seeds and spices

    • Channa Masala $25.00

      chickpeas, fenugreek leaves slow cooked with roasted spices.

  • GOAN DUM BIRYANI (D)
    GOAN DUM BIRYANI (D)
    • Chicken Biryani $30.00

      Chicken, golden fried onion, mint, saffron rose water

    • Goat Biryani $32.00

      Ginger, garlic, yogurt, cardamom, mace & saffron

    • Lamb Biryani $32.00

      Fried onion, mint, saffron spices rose water

    • Shrimp Biryani $32.00

      Spices, golden fried onion, saffron mint.

    • Mushroom Biryani $26.00

      Baby Bella, spices, golden fried onion, fresh mint, saffron

    • Jackfruit Biryani $26.00

      Green jackfruit ,Potatoes & whole spices

    • Vegetable Biryani $26.00

      Vegetable Medley, spices, Saffron, rose water

  • SIDES (D)
    SIDES (D)
    • Dal makhani Side $12.00

    • Yellow Dal Side $12.00

    • Aloo Gobi Mutter Side $12.00

    • Saag paneer Side $12.00

    • Pindi Chole Side $12.00

    • Paneer Makhani Side $12.00

    • Mutter Paneer Side $12.00

    • Channa Saag Side $12.00

    • Plain Saag Side $12.00

    • Plain Raita $5.00

    • Mint Raita $6.00

    • Boondi Raita $6.00

    • Plain Yogurt $4.00

    • Mango Chutney $3.00

    • Achar Mix Pickle $3.00

    • Papadom $3.00

    • Goan Veggie Preserves Sampler $9.00

    • Goan Fisherman’s Sampler $10.00

      Balchao De Camarão, Fish Para, Galician Mussels Molho, w/Indian salted "Monaco" cracker

  • RICE (ARROZ) (D)
    RICE (ARROZ) (D)
    • Teama’s Sausage Pulao $10.00

      Homemade smoked pork Goan sausages, whole spices, basmati rice

    • Arroz Pulao $6.00

      Rice cooked in vegetable broth w/aromatic spices

    • Lemon Rice $6.00

      Seasoned with mustard seed, curry leaves, chili lemon juice, and roasted lentils

    • Tomato Rice $6.00

      Heirloom tomato, sauce curry leaves, and mustard seeds

    • Basmati Rice $5.00

      Aromatic long-grain rice

  • BREAD (PÃO) (D)
    BREAD (PÃO) (D)
    • Bacon Kulcha $8.00

      Toasted bacon-filled and baked in the oven

    • Roti $5.00

      Whole wheat bread

    • Cheese Naan $8.00

      Shredded cheddar

    • Naan $5.00

      Classic Indian leavened bread

    • Garlic Naan $6.00

      topped with fresh chopped garlic

    • Rosemary Naan $6.00

      topped with freshly chopped rosemary

    • Laccha Paratha $6.00

      Multi-layered whole wheat bread

    • Pudina Paratha $6.00

      Roasted Mint topped multi-layered

    • Poee $3.00

      Goan brown bread

    • Poder Păo $3.00

      Goan spongy dinner roll

  • DESSERT (D)
    DESSERT (D)
    • Bebinca $12.00

      Eight-layered festive cake baked layer by layer, nutmeg, coconut milk, egg yolk

    • Pasteis De Nata $12.00

      Portuguese-inspired custard tart puff pastry filled with egg custard, cream scone, and crystal cherry

    • Ginger Carrot Pudim $12.00

      Classic Indian pudding, ginger candy, carrot, spice, warm vanilla chocolate-infused custard sauce with brandy flambé.

    • Ras Malai $12.00

      Steamed cottage Cheese dumpling with flavored saffron milk

    • Gulab Jamun $12.00

      traditional classic Indian sweet-flavored in cardamom

    • Saffron Rice Pudding $9.00

      basmati rice,saffron, cardamom and condensed milk

  • DRINKS (D)
    DRINKS (D)
    • Mango Lassi $9.00

      Alphonso mango puree, yogurt homemade smoothie

    • Eric's Ginger Pineapple Juice $9.00

      Chef creation, fresh ginger root, pineapple, jaggery, lime juice

    • Coca-Cola $5.00

      Coca-Cola Original Taste — the crisp, refreshing taste you know and love

    • Diet Coke $5.00

      Take a Diet Coke break with this refreshing, no-calorie soft drink

    • Sprite $5.00

      Classic, cool, crisp lemon-lime flavored taste that's caffeine free

    • Ginger Ale $5.00

    • Limca $7.00

    • Tumps Up $7.00

    • Pellegrino $8.00

Menu for Indian Table - BK 11201 provided by Allmenus.com

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