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Ankara Restaurant
Black Tea.
Served with onions and tomatoes.
5 pieces. Feta cheese, parsley and wrap.
5 pieces. Feta cheese, parsley and wrap.
3 piece. Zucchini, flour, parsley, dill and egg.
Hummus topped with pastrami and dressed with melted butter.
5 falafels deep fried with chickpeas mashed with onions, garlic and parsley.
Flour with ground beef, onions and herbs.
Mashed chickpeas blended with tahini and herbs.
Eggplant and chopped parsley with tahini and herbs.
Fried sliced eggplant and peppers with tomato sauce.
Grape leaves stuffed with Chef's special blend of rice, herbs and spices.
White beans, red peppers, green peppers, parsley and red onions.
Black eyed peas, sweet corn, pickled, red pepper, green pepper, green onion, herbs and house dressing.
String beans sauteed with tomatoes and garlic.
Nuts, dill and garlic.
Shredded tomatoes, onions, parsley, garlic and oil.
Red lentils, bulgur, onions and parsley.
Yogurt, carrots and garlic.
Choice of any 5 cold appetizers.
Cucumbers, tomatoes, red onions, green peppers, parsley and house dressing.
Carrots, red cabbage, lettuce, tomatoes, cucumbers, dill, red onions, herbs and house dressing.
Green peppers, cucumbers, tomatoes and lettuce with feta cheese dressing.
Grilled chicken, lettuce, red onions, red peppers, herbs and house dressing.
Diced cucumbers with yogurt, garlic, mint and dill.
Layers of marinated ground meat wrapped around a large vertical split.
Layers of marinated chicken wrapped around a large vertical split.
Ground lamb flavored with red bell peppers, seasoned with paprika and grilled on skewers.
Chopped chicken flavored with red peppers, seasoned with paprika and grilled on skewers.
Ground meat mixed with bread, onion and garlic, eggplant, yogurt with tomato sauce.
Ground meat mixed with bread, onions and garlic.
Special marinated cubes of baby lamb grilled on skewers.
Special marinated chucks of chicken grilled on skewers.
Grilled baby lamb chops.
Grilled marinated boneless chicken thighs.
Gyro kebab in a slightly hot tomato sauce served over pita bread with green peppers and yogurt sauce.
Small piece of lamb sauteed with green peppers, onions and tomatoes and seasoned with a blend of herbs.
Chunks of chicken sauteed with onions, tomatoes and bell peppers.
Small piece of lamb with eggplant, cheese and butter.
Ground lamb flavored with red bell peppers, seasoned with paprika and grilled on skewers.
Ground lamb flavored with red bell peppers, seasoned with paprika and grilled on skewers. Served with mixed grill.
Assortment of shish kebabs, gyros, meatballs, adanas and lamb chops.
Char-broiled Mediterranean branzino.
Marinated and grilled salmon chunks.
Chunks of salmon, tomatoes, onions and green peppers.
Shrimp sauteed with tomatoes and topped with mushrooms.
Menu for Ankara Restaurant provided by Allmenus.com
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