Grilled baby chicken served with your choice of fries, rice or vegetables

Slow-cooked beef with rice, carrots, onions, herbs and spices

Tender, slow-braised lamb shank simmered in its own juices with wine reduction served with creamy mashed potatoes

Juicy prime beef patty served with lettuce, tomato, red onions, and pickles. Comes with fries and house-made dressing

Tender beef wrapped in golden puff pastry with spinach and mushroom duxelles, bresaola, finished with a rich demi-glace sauce

Fall-off-the-bone beef ribs in a deep red wine sauce, served with mashed potatoes, and grilled king oyster mushrooms.

Golden pan-roasted chicken under a brick for extra crisp skin, served with mashed potatoes.

Pan-seared Chilean sea bass with silky cauliflower purée, white asparagus.

Traditional pasta dish with rich, slow-simmered meat ragù.

Pan-seared salmon fillet served with creamy mashed potatoes and a smooth pumpkin purée. (

Perfectly seared, slow-cooked duck breast finished with pumpkin purée and cranberry demi-glace.

Beef bacon served with onion rings and a side of soy ginger sauce

Romaine lettuce, crispy croutons, and homemade Caesar dressing.

Choice of BBQ, buffalo and sweet and chili

Crisp cucumbers, ripe tomatoes, bell peppers, and fresh greens with light dressing

Traditional lamb or beef dumplings, served in rich tomato sauce

Served with pita bread on the side

Golden crispy Jerusalem artichokes served with creamy aioli

Soft wheat tortilla filled with tender flavorful lamb and crispy toppings.

Juicy chopped lamb kebab in a wrap served with onions and cilantro.

A refreshing blend of bulgur wheat, parsley, diced tomatoes, onions, and a zesty lemon dressing.

Golden-fried eggplant glazed with sweet chili sauce, garnished with fresh cilantro, onions, and aromatic herbs.

Thin slices of beef topped with arugula, truffle oil, and a Dijon mustard vinaigrette.

Peppery arugula tossed with blueberries, toasted nuts, parve cheese croquette, and our house-made signature dressing.

Hummus, baba ganoush with vegetables, baba ganoush with tahini, roasted red pepper, and olives.

Fresh tuna tossed with avocado, sesame seeds, red onions, and soy sauce, drizzled with olive oil, and served with in-house crispy corn chips

Sesame-seared tuna, topped with a vibrant mango-tomato relish, and lightly dressed with sweet chili, soy, lemon juice, and toasted sesame.

Tender pickled beef tongue simmered in a rich jus, topped with mustard.

Delicately pan-fried sweetbread paired with cauliflower puree.

Crispy bite-sized chicken tossed in a sweet & chili glaze, finished with toasted sesame seeds, fresh jalapeno, and a hint of red chili pepper.

A tender cut of steak, seared to perfection and paired with velvety house-made hummus.

Classic chicken soup with tender chicken, vegetables and noodles

Grilled hanger steak served with French fries and chimichurri sauce

Juicy, herb-crusted lamb rack, grilled to perfection and served with creamy mashed potatoes.

Classic bone-in rib eye, richly marbled and flame-grilled for a tender, juicy bite

Boneless ribeye, expertly grilled for full flavor, and melts in your mouth with tenderness

Grilled skirt steak served with French fries and chimichurri sauce

Grilled chicken wrapped with lettuce, tomato, and Caesar dressing

Tender lamb wrapped with lettuce, tomatoes, cucumber, and pickles