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  • Rondel Ukrainian Restaurant

Rondel Ukrainian Restaurant

(347) 371-9276

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  • 2006 Coney Island Ave, Brooklyn, NY 11223
  • Eastern European
  • $$$$$
  • Rondel Ukrainian Restaurant

  • (347) 371-9276
  • Menu
  • Beverages
    • Sparkling Water $5.00

    • Soda $3.00

      Coke.

    • Tea $2.00

    • Coffee $2.00

    • Espresso $4.00

    • Cappuccino $5.00

  • Hot Appetizers
    • Fried Potatoes with Mushrooms $13.00

      Home fried potatoes with mushrooms.

    • Julienne $9.00

      Fried mushrooms, cheese, cream and spices.

    • Potato Pancakes $6.00

      Served with sour cream. 4 pieces.

    • 1 Big Potato Pancake $12.00

      Served with mushrooms julienne.

    • Kutab with Meat $3.00

      Mixed meat stuffing. 1 piece.

    • Escargot $9.00

      Cheese, garlic and butter.

    • Foie Gras $23.00

      Duck liver on crackers with chefs sauce.

    • Khachapuri $3.00

      Mixed cheese baked in pastry.

    • 6 Piece Crepes with Red Caviar $10.00

    • 2 Piece Meat Crepes $6.00

  • Cold Appetizers
    • Assorted Meat Plate $15.00

      Byzhenina, chicken roulette and beef tongue.

    • Assorted Fish Plate $18.00

      Butterfish, lax and salmon.

    • Assorted Pickled Vegetables $10.00

      Pickled tomatoes, pickles, grapes, pepper and lettuce.

    • Salmon Tar Tare $14.00

    • Tuna Tar Tare $15.00

    • Salo Tar Tare $13.00

    • Ukrainian Salo $8.00

      Served with mustard.

    • Herring with Potato $7.00

    • Liver Pate $13.00

    • Tiger Shrimp Cocktail $13.00

      Boiled tiger shrimps with tomato sauce.

    • Rondel Sushi $12.00

      Pancakes, cucumber, lox and cream cheese.

  • Soups
    • Ukrainian Borscht with Meat $6.00

    • Fish Soup $6.00

    • Solyanka Soup $6.00

    • Kharcho Soup $5.00

    • Soup of the Day $5.00

  • Salads
    • Fresh Salad $7.00

      Tomatos, cucumbers and onions with oil and sour cream.

    • Avocado Salad $11.00

      Avocado, tomatoes, cucumber, onion, cilantro and sauce.

    • Greek Salad $9.00

      Tomatoes, cucumbers, onion, pastrami with olives and feta cheese.

    • Arugula Salad $10.00

      Arugula, cherry tomatoes, baby mozzarella, sweet pepper, onion and sauce.

    • Caesar Salad $10.00

      Cherry tomatoes, lettuce, grilled chicken, croutons Parmesan and special dressing.

    • Caesar Salad with Eel $12.00

      Cherry tomatoes, lettuce, eel, croutons Parmesan and salad dressing.

    • Rondel Salad $9.00

      Mushrooms, mozzarella cheese, sweet pepper, fresh tomatoes, pastrami and mayo.

    • Chicken Liver Salad $10.00

      Spring mix, carroll, nut seeds, chicken liver and chefs sauce.

    • Duck Salad $10.00

      Duck meat, spring mix, nuts and sauce.

    • Steak Salad $15.00

      Steak, mescalin, sweet pepper, red onion, cherry tomatoes and chefs sauce.

    • Oliver Salad $7.00

      Boiled eggs, potatoes, carrots, pickles, peas, bologna and dressed with mayo.

    • Daikon Salad $9.00

      Daikon, chicken meat, fried onion and mayo.

    • Tongue Salad $10.00

      Boiled tongue, tomatoes, garlic, greens and mayo.

    • Neptune Salad $15.00

      Shrimps, calamari, crab meat, mussels and dressing.

    • Kani Salad $11.00

      Cucumbers, seaweed, fish cake, wasabi, soy sauce, mayo and seeds.

    • Kapries Salad $8.00

      Tomatoes, baby mozzarella and special sauce.

  • Hot Pans
    • German Hot Pan $12.00

      Grilled sausage with stewed cabbage.

    • Ukranian Hot Pan $13.00

      Boiled pork, potato, carrot, tomatoes with sauce from chef.

    • French Hot Pan $18.00

      Grill vegetables, shrimp, mussels and salmon.

    • Ronde Hot Pan $12.00

      Chicken, potato, sweet pepper and tomatoes and onion.

  • Fish and Seafood
    • Fried Tiger Shrimp $13.00

      Served with garlic sauce.

    • Fried Calamari $12.00

    • Grilled Shrimp $14.00

    • Shrimp in White Sauce $14.00

    • Mussels in Garlic Sauce $13.00

    • Fillet Bassa $12.00

      Served with side order.

    • Branzini $18.00

    • Salmon in White Sauce $14.00

      Served with side order.

    • Trout $13.00

    • Chilean Sea Bass $23.00

    • St. Peters $15.00

    • Seafood Plate $22.00

      Shrimps, mussels, scallops in white sauce with pasta.

  • Meat Entrees
    • Beef Stew $17.00

      Meat baked in pot with fried potatoes, mushroom, garlic, onions and spices.

    • Schnitzel $14.00

      Served with mushroom sauce.

    • Beef Stroganoff $14.00

      Specially prepared beef tenderloin.

    • Filet Mignon $25.00

      Served with goose liver and portobello mushrooms.

    • Pork Chop $12.00

    • Chicken Tabaka $12.00

      Baked marinated chicken.

    • Poperechka $18.00

      Beef ribs with large white beans.

    • Lamb Ham Hock $18.00

      Baked with herbs and vegetables.

    • Meat Tradesmen $12.00

      Pork with cheese mushrooms and potato.

    • 16 oz. Steak $26.00

    • Veal Chops $25.00

    • Ukrainian Cutlets $13.00

  • Grilled Dishes
    • Lamb Chops $22.00

    • Pork Shish Kebab $12.00

    • Chicken Shish Kebab $11.00

    • Grilled Lamb Tips $12.00

    • Lamb Shish Kebab $15.00

    • Grilled Vegetables $6.00

  • Desserts
    • Napoleon $6.00

    • Pancakes with Strawberries $5.00

    • Rubard with Strawberries $6.00

    • Apple Strudel with Vanilla Sauce $6.00

Menu for Rondel Ukrainian Restaurant provided by Allmenus.com

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