Cooklyn

green apple mignonette

meyer lemon, jalapeño, baby greens

yuzu, maple, basil puree, sea salt

red lola, baby radicchio, frisee, house vinaigrette

lobster, shrimp, tomato, haricots verts, dragon fruit, cucumber, sesame cream, sesame crème fraiche vinaigrette

feta cream, fresh dill, pickled daikon

chorizo, garlic, spicy lobster broth, grilled sourdough

fava beans, smoked potatoes, watercress pesto, frisee

mortadella, whole grain mustard

lobster, blend of cheeses, soft egg, panko breadcrumbs

scallops, shrimp, calamari

veal breast, butternut squash puree, balsamic veal demi

sea urchin, jumbo lump crab, tomato, fresh herbs

seared duck breast, duck confit, cous cous, fennel pomegranate salad

root vegetable medley, chicken sausage

olive oil poached potatoes, clams, watercress puree, champagne beurre blanc

parsnip puree, brussels sprouts, lardons, balsamic reduction

pomme puree, pearl onions, oyster mushrooms, seasonal vegetables, bone marrow

butter-baked potatoes, caramelized onion, crispy prosciutto and chorizo with two poached eggs and fontina cheese fonduta

two eggs poached or scrambled with butter-baked potatoes, applewood smoked bacon, jalapeño and white cheddar grits

briochefrenchtoast, ricotta, apple tarte tatin syrup

savory herb granola and macerated berries

fried oyster, poached egg, kale and hollandaise sauce on anenglish muffin

beets, lardons, pickled shallots, haricot verts, poached egg, warm bacon vinaigrette

fried portobello mushroom, provolone, arugula and tomato relish on sourdough bread