Bismilla

Chilled yogurt drink with mango.

Seasoned potatoes mixed with green peas and spices wrapped in a crispy pastry.

Battered fried assorted vegetable fritters with spices.

Aloo tikka served with chutney and chickpeas.

Puffed rice, onion and tomato tossed with fresh herbs, tamarind and mint chutney.

Samosa served with chutney and chickpeas.

Chicken wings marinated in a spiced yogurt and grilled in the tandoor.

Served with ginger and garlic sauce.

Crab meat served with ginger and garlic sauce.

Fried shrimp with aromatic spices.

Fried fish with aromatic spices.

A refreshing mix of creamy tomato sauce, coconut cream and saffron seasoning.

Green salad, cucumber, red onions, tomatoes and green pepper, topped with goat cheese.

Slices of chicken from the clay oven with green salad and broccoli.

Rack of lamb marinated in fresh ginger juice, yogurt and spices complemented with fried potatoes.

Jumbo shrimp rubbed in mild spices and cooked to perfection.

Generous portions of fresh salmon in exquisite herbs and spices.

A presentation of delicacies cooked in a clay oven.

Portions of tender lamb cooked to a traditional perfection.

Chicken immersed in yogurt and mild spices cooked in clay oven.

Chicken breast marinated in mild spices, yogurt and aromatic herbs, broiled in the clay oven.

Chicken generously seasoned with spices, rolled on a skewer and broiled in clay oven.

Fresh vegetables cooked in tomato and onion gravy with Indian herbs. Vegan.

Homemade cheese cooked with fresh spinach, onions, tomatoes and mild spices.

Cooked in onion and tomato sauce. Vegan.

Cooked in onions and tomato sauce.

Fresh stir fried okra cooked with tomatoes and spices. Vegan.

Cauliflower and eggplant coupled with potatoes and cooked with ginger and onions. Vegan.

Yellow lentils cooked with fresh spinach and spices. Vegan.

Stir fried assorted vegetables prepared in a tangy sauce. Vegan.

Yellow lentils blended with herbs and spices.

Whole baby eggplant roasted with spices, simmered in a sesame coconut sauce.

Cubes of cheese cooked in a rich tomato sauce.

Paneer cubes cooked in a rich creamy almond sauce.

Homemade cheese cooked with fresh spinach, onions, tomatoes and mild spices.

Basmati rice with assorted vegetables cooked with mild spices. Served with raita.

Tender slices of juicy chicken prepared with basmati rice and mild spices. Served with raita.

Basmati rice and lamb cooked with herbs and spices. Served with raita.

Basmati rice and goat cooked with herbs and spices. Served with raita.

Jumbo shrimps and basmati rice cooked with aromatic spices. Served with raita.

Basmati rice flavored with shrimp, lamb, goat and pieces of chicken in a delicate blend of spices and nuts. Served with raita.

Rice with cumin and green peas.

Prepared with lemon juice, mustard seeds, peanuts and curry leaves.

Saffron rice cooked with fruits and nuts.

Classical Northern India dish. Lamb slowly cooked in a curry.

Classical Northern India dish. Goat slowly cooked in a curry.

Lamb in a fiery tangy sauce.

Goat in a fiery tangy sauce.

Cubes of lamb sauteed with fresh spinach.

Cubes of lamb sauteed with fresh spinach.

Lamb stewed in a blend of light spices.

Goat stewed in a blend of light spices.

Lamb cooked in a mild, creamy tomato sauce.

Goat cooked in a mild, creamy tomato sauce.

Lamb cooked with tomatoes, onions and fresh assorted vegetables.

Goat cooked with tomatoes, onions and fresh assorted vegetables.

Cooked in almond golden raisin cream sauce.

Cooked in almond golden raisin cream sauce.

Whole wheat bread.

Leavened with white bread.

Bread stuffed with ground lamb.

Multi layered flour bread.

Bread topped with onions.

Bread topped with garlic.

Bread stuffed with potatoes.

Bread stuffed with homemade cheese.

Your choice of three breads from the clay oven.

A fluffy fried bread.

One appetizer and one entree selection with basmati rice, naan bread and rice pudding.

Broiled chicken tikka in mild creamy tomato sauce.

Tandoori chicken poached in a rich tomato sauce seasoned with fenugreek leaves.

Boneless chicken cooked in a smooth rich creamy sauce with almonds and raisins.

Chicken sauteed in black pepper and lemon sauce in a rich gravy.

Chicken with fresh spinach cooked with onions and tomatoes.

Stir fried chicken with vegetables in a tangy sauce.

Fresh ginger and onion in a tomato gravy.

Chicken in a fiery and tangy sauce.

Chicken cooked in dry spices and grated coconut.

Authentic homemade flavor sauce.

Tandoori shrimp simmered in a silky sauce with Indian herbs.

Shrimp in a fiery and tangy sauce.

Shrimp sauteed with fresh spinach, onions and tomatoes.

Shrimp stir fried with fresh vegetables in a sweet and sour sauce.

Fresh fillets of catfish or shrimp or lobster meat made in fresh coconut milk and onions.

Cooked in almond golden raisin cream sauce.

Shrimp cooked with tomatoes, onions and fresh assorted vegetables.

Lobster meat simmered in a silky sauce with Indian herbs.

Cooked in a mild creamy tomato sauce.

Cooked in a mild creamy tomato sauce.

Yogurt with carrots and cucumbers.

Crispy Indian crackers.

Cheese rounds dipped in honey syrup.

Finely grated carrot with honey butter and nuts.

Cottage cheese in a special condensed milk flavored with rose water.

Indian delicacy sweet dish made from milk vermicelli and rice garnished with nuts.