Botica & Co

Organic locally roasted Colombian coffee beans.

Matcha, filtered water, and agave.

Cold brew coffee, cashew milk, and mushroom elixir.

Donna's chai, filtered water, cashew milk, and agave.

Turmeric cinnamon, filtered water, cashew milk, and agave.

Chaga mushroom, filtered water, cashew milk, and agave.

Slippery elm, burdock root, marshmallow root, lemon peel, and ginger.

Passion flower, hibiscus, ginger, and tulsi.

Blue lotus, ashwaganda, kava kava, and cornflower.

Cucumber, kale, and lemon.

Stress-reliever. Carrots, green apple, ginger, and sole.

Pineapple, cucumber, kale, parsley, ginger, turmeric, and fat belly tonic.

Carrot, ginger, gotu kola, turmeric, lemon, and beauty elixir.

Beet, pineapple, celery, lemon, ginger, and blood elixir.

Coconut water, beet, mango, gotu kola, and brain elixir.

Matcha, coconut water, cashew milk, and get high water.

Green apple, pineapple, hibiscus, turmeric, and tulsi.

Mango, pineapple, hibiscus, ginger, and Venus elixir.

Mango, pineapple, hibiscus, ginger, and Mars elixir.

Coconut water, turmeric, ginger, garlic, lemon, apple cider vinegar, and cold and flu elixir.

One base juice and two add ons.

Kale, avocado, pineapple, coconut water, vanilla, and detox superfoods.

Mango, banana, and rainforest super foods.

Cacao, banana, coconut water, cashew milk, and qi protein.

Matcha, coconut meat, coconut water, cashew milk, and moringa.

Hibiscus turmeric, ginger, and mushroom elixir.

Garlic, turmeric, ginger, lemon, apple cider vinegar, and cold cocktail elixir.

Turmeric, ginger, lemon, and beauty elixir.

Ginger, lemon, cayenne, and pink himalayan sea salt.

Coconut water, pineapple, lemon, and bitters.

Special blend of freshly roasted coffee cold-brewed overnight.

World's finest, certified organic teas brewed with artesian water and unadulterated good fortune.

With cashew milk.

Coffee, cashew milk, and mushroom elixir.

Chia, fresh coconut cream, and weekly chef's signature flavors.

Avocado, banana, and cinnamon sandwich in a pistachio and cardamom bread.

Avocado toast, nut cream, lemon, and pickled onions. Served on multi-grain bread.

Sun-dried tomatoes, cashew cream cheese and marinaded kale. Served on multi-grain bread.

Kitchari, kale, nori, cashew hummus, cashew cream, pepitas and tahini dressing.

Marinated kale and chef's weekly signature flavors.

Green lentils, mung beans, basmati rice, and Ayurvedic spices.

Vegan and gluten-free chef's daily signature flavors. Please call restaurant for today's selection.

Gluten-free and vegan.

Gluten-free and vegan.

Gluten-free.