Petite Plates
- Beer Cheese Onion Soup $6.00
  
  farm raised chicken-onion broth, pork belly, rustic toast, house pilsner urquell-gouda fondue
- Hamhock Terrine $8.00
  
  aspic-glazed pork neck, toasted pistachios, aromatic herbs
- Sekt Slider $5.00
  
  angus-pork belly-beef tongue patty, nvs cheddar, mole-berry gastrique, stone-ground flour blini bun
- Wild Salmon Tartare $7.00
  
  beet infused copper river salmon, ale mustard mousse, yam-corn pancake
- Eggplant Soldiers $6.00
  
  eggplant-kalamata tapenade, pickled farm egg, spicy aioli, baguette
- Pub Fix $7.00
  
  garlic-cured ripened camembert, raw peppercorn medley, hot peppers
- NYS Short Rib Blini $8.00
  
  kadarka - 4hr. braised short ribs, turnip ragout, caramelized fennel
- The Harvest $6.00
  
  shitake medley, smoked pepper mascarpone, cranberry pear latke
- Three Cheese Quinoa Tart $7.00
  
  toasted walnuts, drunken berries, shaved baby bello, asiago, gouda, cheddar, oloroso sherry reduction
- Spiked Chocolate Blini $6.00
  
  house chocolate-hazelnut-pistachio ganache, preserved bitter orange, elderflower jus, fresh whip cream.

Comfort Plates $12

All Served With A Fall Vegetable Medley
- Rack Of Lamb
  
  grass-fed lamb grilled to order, parsley-spinach pesto
- Steamed P.Ie. Mussels
  
  sekt broth, raisins, shallots, pork belly, wild mushroom
- Butcher Steak
  
  blaufrankisch-rosemary marinated, cast iron-grilled hanger, pink peppercorn demiglaze
- Fried Trout
  
  whole nys trout in coarse grits batter. (gluten-free)
- Duck Confit Sandwich
  
  crispy pulled duck, gorgonzola, orange zest aioli, baby arugula, spiked pears, on black baguette

Sides $4
- Garlic-Confit Mashed Potato
- Fall Squash-Juniper Sauerkraut Gnocchi
- Poached Pear-Arugula Salad
- White-Truffled Hand-Cut Potato Fries

Starters & Small Plates
- Onion Soup $6.00
  
  with beer cheese toast
- Aspic-Glazed Hamhock Terrine $8.00
- ""Pub Fix"" : Garlic-Cured Ripe Camembert $7.00
- Stone-Ground Blini $6.00
  
  with house-made ""nutella""
- Squash Gnocchi $4.00
  
  with kraut
- 2 Eggs Any Style $5.00
- Truffled Fries $4.00
- Arugula Salad $4.00

Prix Fixe $15

All Include Fries, Market Salad, Cup Of Juice Or Coffee.
- Sweet Latke Benedict
  
  yam-blackened corn pancake, prague ham, fresh hollandaise, poached egg
- Langos Eggs Magda
  
  fried rising-dough hungarian flatbread, edam-uncured bratwurst-egg scramble
- Smoked Salmon Omelet
  
  copper river cured salmon, new asparagus tips, quark cheese-dill mousse, fall herbs
- Sekt Burger
  
  black angus sirloin patty, beef tongue, pork belly, cheddar, mole sauce, fried egg, on potato onion bun
- 3 Cheese Quinoa Tart
  
  toasted walnuts, drunken berries, shaved baby belo, asiago, gouda, cheddar, oloroso sherry reduction, over-easy egg
- Steak & Egg
  
  malbec-rosemary marinated, cast iron-grilled hanger, pink peppercorn demiglaze, fried egg
- Brunch Harvest
  
  shitake medley, smoked pepper mascarpone, arugula, fennel, cranberry-pear potato latke, poached egg

Mimosa $3
- Classic Mimosa
  
  house brut, fresh orange juice
- Mimosa Royal
  
  house brut, black current juice
- Fall Mimosa
  
  house brut, pure cranberry juice

Beer
- Pilsner Urquell Draft $6.00
- Miller High Life Bottle $3.00

Sparkling Pleasure
- Torley Rose Sekt $8.00
  
  etyek-buda, hungary
- Ca' Furlan Prosecco $7.00
  
  veneto treviso, ita.
- Castellroig Cava Brut $10.00
  
  catalonia, spain
- Bailly Lapierre Cremant $9.00
  
  burgundy, france

Still White & Rose
- Szoke Matyas Pinot Gris $8.00
  
  matraalija (north hungary) '12
- Vergier Macon-Village $10.00
  
  burgundy eros, 2012
- Billette Rose $7.00
  
  cote du provence, 2011

Still Red
- Punto Final Malbec $7.00
  
  mendoza, arg. 2009 (organic)
- Beauchene Grande Res $10.00
  
  cotes du rhone, france 2012
- Pfneiszl Kekefrankos $9.00
  
  sopron, hungary, 2011
- Dirty Pure Proj. The F Bomb $10.00
  
  santa barnara, (grenache) 2012

Menu for Sekt provided by Allmenus.com

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