Starters
- Warm Olives $7.00
- Mixed Greens $14.00
  
  Oranges, pickled beets, pistachio vinaigrette
- english pea toast $13.00
  
  ricotta salata, hazelnuts, mint
- Burrata $15.00
  
  Rhubarb-mustard jam, fennel, toast
- Grilled Cheese Sandwich $15.00
  
  Onion jam

Mains
- Cheesy polenta $22.00
  
  Mushrooms, artichoke hearts, kale, fried sunchokes, smoked paprika vinaigrette
- Brick Chicken $26.00
  
  Roasted asparagus and turnips, dijon gravy
- 10 oz. New York Strip Steak $32.00
  
  Duck fat fries , charred endive, ramp butter
- Creekstone Farms Beef Burger $19.00
  
  Cheddar cheese, pickles and duck fat fries.

Sides
- Loaded duck fat fries $7.00
  
  Bacon, cheddar, scallions
- Roasted Cauliflower $9.00
  
  Green harissa, castelvetrano olives, walnuts
- Fiddle head ferns $11.00
  
  Feta, preserved lemon
- Duck fat fries $4.00
  
  Duck fat fries

Dessert
- Olive Oil Cake $9.00
  
  Blood orange and creme fraiche whip.

Kids Sunday Supper
- Kids Kale and Red Cabbage Salad $15.00
  
  Oranges, almonds and lemon-poppy vinaigrette.
- Kids Pernil $15.00
  
  Slow roasted pork, black beans, rice, fried plantains and mojo sauce.
- Kids Cherry-White Chocolate $15.00
  
  Almond Blondie.
- Kids Lot 2 Burger $19.00

Sunday Supper
- Bibb lettuce, 1/2 a roast chicken, cookie $35.00
  
  Bibb lettuce, ranch dressing, cucumber, radish, bread crumbs 1/2 a roast chicken, asparagus, mashed potatoes White chocolate cherry cookie Call us if you have questions!

Menu for Lot 2 provided by Allmenus.com

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