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Carro Cafe
Creamy Burrata with Cherry Tomatoes, Basil, and a Balsamic Glaze
Small shrimp mofongo
Grilled Octopus served with Spring Mix Greens and Sweet Corn
Two slices of Triple-Smoked Glazed Bacon served with Grilled Pineapple
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness
Creamy Vodka Sauce with Tender Chicken.
Our House made Creamy Alfredo Sauce with Shrimp.
Chicken Breast seasoned with a blend of Aromatic Spices and Herbs.
14oz Center Cut Steak Marinated in Fresh Rosemary, Parsley, Garlic, and Olive Oil
48oz Prime Tomahawk seasoned with Fresh Herb and Spices
Two 8oz Grilled French Cut Pork Chops
Italian bronzini cooked with lemon, garlic, and olive oil. Fillet option is available upon request
Kale Leaves with finely diced Green Mango, Red Onions, and Dried Cranberries dressed with a Lime Vinaigrette
Romaine Hearts with Croutons and Grated Parmesan dressed with Our Homemade Ceasar Dressing
Baby Spring Mix with Cherry Tomatoes, Dried Cranberries, and Shaved Parmesan Cheese dressed with a Balsamic Vinaigrette
20-ounce lobster tail stuffed with shrimp in a creamy béchamel sauce infused with mustard and brandy.
Menu for Carro Cafe provided by Allmenus.com
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