Meals

*Served With Ether White Or Peas And Rice And Green Salad
- Beef Oxtails $9.00+
- Curried Goat $8.00+
- Beef Liver $7.00+
  
  (fried - stewed)
- Curried Chicken $7.00+
- Beef Stew $7.00+
- Brown Stew $7.00+
  
  (chicken)
- Chow Mein $7.00+
- Cook - Up Rice $7.00+
- Fish Stew
  
  prices vary as per type of fish
- Curried Fish
  
  prices vary as per type of fish

Wednesdays Special

Meter/Food
- Roti & Curry (Chicken) $7.00
- Roti & Curry (Goat) $8.00
- Fried Fish $1.50
  
  per piece, price varies as per size starts at
- Baked Fish $2.00
  
  per piece
- Fish Cakes $1.00
- Chicken $2.00
  
  rotisserie, baked, fried, barbecue
- Roti $2.00
- Puri $2.00

Veggie

Sm / Lg
- Chow Mein $6.00+
- Fried Rice $6.00+
- Brown Stew $6.00+
- Soup $3.00+
- Greens $4.00+

Fried Greens

Guyanese Style Prepared Plain or With Meat/Salt Fish
- Okra
- Calaloo
- Pumpkin
- Bora
- Squash - Cucumber
- Eggplant

Rice $5
- Spinach
- Vegetable
- Peas
- Spanish

Extras
- Soup $3.00+
  
  bowl
- Dhal $3.00+
  
  cup
- Macaroni Cheese $2.00
- Channa $5.00
  
  bowl
- Mettai $1.50
  
  pk.

Pastries
- Beef - Chicken Patties $1.50
  
  guyanese style
- Cheese Roll $1.25
- Pine Tart $1.25
- Vegetarian $1.25
- Beef - Chicken Patties $1.50
  
  jamaican style
- Cheese Straws (Pk) $3.00
- Cassava Pone $2.00
- Cheese Scones $1.00

Bread $2.50
- White
- Whole Wheat

Fridays & Saturdays $5
- Souse
- Black - White Pudding
- Channa

Menu for REMA Restaurant provided by Allmenus.com

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