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Pates et Traditions

(718) 302-1878

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  • 52 Havemeyer St, Brooklyn, NY 11211
  • Bistro ,  Coffee & Tea ,  Crepes ,  French
  • $$$$$
  • Seamless.com
  • Pates et Traditions

  • (718) 302-1878

    We make ordering easy.

  • Brunch
  • Platters
  • To Share
    • Cheese Plate $15.00

      Four different cheeses.

    • The Pâté Plate $16.00

      Assortment of 3 different types of pate. Served with cornichons and bread.

    • Foie Gras Maison $16.00

      Foie gras maison served with marinated figs and brioche.

    • Socca $7.00

      Typically from NICE, like broken pancake, made with organic chicken peas flour, olive oil...,..... you must Google it :) it seems great with wine :)

  • Les Salades
    • Goat Cheese Salad $14.50

      Romaine salad, tomatoes, goat cheese, crispy bacon, honey and Provence herbs.

    • Bleu Cheese Salad $14.50

      Mixed greens, blue cheese, bacon, tomatoes and apples.

    • Niçoise Salad $14.00

      Mixed greens, tomatoes,small potatoes, tuna, anchovies, scallion, red and green pepper and toast. With small potatoes.

    • Kale salad $14.50

      Kale, apples, roasted butternut squash, zucchinis, goat cheese, quinoa, almods, mango

    • Melon salad $14.00

      Arugula, cherry tomato, mozzarella ball, pesto, melon, proscuitto

  • Savory crepes
    • La Parisienne $11.00

      Ham, mushroom, Swiss cheese and egg.

    • La Savoyarde $14.50

      Potatoes, bacon, Camembert, white wine, Swiss cheese and onions.

    • La Veggie $12.50

      Eggplant, tomatoes, mozzarella and garlic.

    • La Shrimp Curry $15.00

      Shrimp, spinach, curry, onions, garlic and Swiss cheese.

    • La Paysanne $14.00

      Potatoes, bacon, cream, onions, garlic, and Swiss cheese.

    • La Bergere $14.00

      Goat cheese, fig, honey, caramelized onions, rosemary and Swiss cheese.

    • La Poulet Citron $14.00

      Chicken, lemon, honey, rosemary, onions and cheese.

    • L'Orientale $15.00

      Marmelade of pepper, merguez, cheese and egg.

    • La Popeye $12.00

      Spinach, cream, garlic, egg and Swiss cheese.

    • La Normande $14.50

      Chicken, mushroom, cream, white wine, onions and Swiss cheese.

    • La Provencale $14.50

      Shrimps, tomatoes, olive oil, onions, garlic and Swiss cheese.

    • La Curry Chicken $14.00

      Chicken, curry, cream, onions, garlic and cheese.

    • La Sultan $15.00

      Chicken, bacon, onions, garlic, cream, cumin and Swiss.

    • L'Oceane $14.50

      Cooked leek, cream, salmon and Swiss.

    • La Seguin $14.00

      Goat cheese, bacon, caramelized onions, Swiss cheese and Provence herbs.

    • La Trois Fromages $14.50

      Goat cheese, Camembert, Roquefort, Swiss cheese and potatoes.

    • L'Italienne $14.00

      Prosciutto, crushed tomatoes, garlic and mozzarella.

    • La Chevre $13.50

      Goat cheese, tapenade, Provence herbs, walnuts and Swiss cheese.

    • La Poulette $14.00

      Mussels, cream, onions, garlic and Swiss cheese.

    • La Bourguignonne $14.00

      Snails, mushrooms, potatoes, Swiss cheese, cream, parsley and garlic.

    • La Norvégienne $15.50

      Salmon, asparagus, goat cheese, zucchini, cream and Swiss cheese.

    • La Sud-Ouest $17.00

      Duck breast, camenbert, honey, apple and Swiss cheese.

  • Les Pates
    • Fettuccini a la Dijonnaise $17.00

      Fresh fettuccini, mussels, mustard, white wine, cream and onions.

    • Fettuccinis Provencale $19.00

      Fresh fettuccini, shrimps, mussels, tomatoes, garlic and onions.

    • Walnut Penne $16.00

      Bacon, walnut, cream, onions and garlic.

    • Veggie Pasta $14.00

      Eggplant, tomatoes, zucchinis, garlic and onions.

    • Spinach Raviolis $15.00

      Fresh ravioli, stuffed with ricotta and spinach, served with fresh tomatoes and rosemary sauce.

    • Duck Fettuccinis $21.00

      Fresh fettuccinis, mushrooms, cream and breast duck.

    • Mustard Chicken Penne $17.00

    • Salmon Fettuccinis $17.00

      Fresh fettuccini, salmon and cream.

    • Daube Nicoise $19.00

      Beef stew marinated and cooked in red wine with carrots, Provence herbs and onions. Served with fettuccine.

    • Asparagus Penne $18.00

      Asparagus, Italian prosciutto, cream and pesto.

    • Gnocchi's Gorgonzola $16.00

      Fresh Gnocchi,Gorgonzola sauce, walnut.

    • Primavera Pasta $15.00

      Fresh fettuccinis, Cherries tomatoes, scallions, peas, zucchinis, garlic, black tapenade, white wine, bread crumb top

  • Sandwiches
    Toasted country bread, swiss, ham, egg on the top, served with salad side
    • Croque madame $13.00

      Toasted country bread, ham, swiss, egg on the top, served with salad on the side

    • Merguez Sandwich $14.00

      Homemade spicy mayo harissa, spicy lamb sausage, onions, grilled peppers, chips.

    • Curry Sandwich $14.00

      Chicken, onions, zucchinis, garlic, curry, mayo, chili flakes, served with chips pack.

  • Special chef
    • Maroccan Couscous $22.00

      Semolina, veggies, beef, spicy lamb sausage and homemade Harissa.

    • HANGER STEAK $20.00

      Hanger steak, green peppercorn sauce, served with roasted fingerling potato, and green salad.

  • Les Crepes Sucrees
    • La Beurre Sucre Citron $5.50

      Butter, sugar and lemon.

    • La Nutella $6.50

      Nutella.

    • La Chocolat $6.00

      Homemade chocolate and almonds.

    • La Bisou Sucre $7.50

      Homemade salted caramel and almonds, vanilla ice cream

    • La Banane Nutella $8.50

      The classic.

    • La Banane Chocolat $6.50

      Banana and homemade chocolate.

    • La Banane Caramel $6.50

      Banana and homemade salted caramel

    • La Mont Blanc $8.00

      Chestnut spread (french Nutella).

    • La Meme Jeannette $6.50

      Caramelized apples and cinnamon.

    • La Choco Coco $6.50

      Homemade chocolate and coconut.

    • La Belle Helene $6.50

      Homemade chocolate, pear and almonds.

    • Banana Nutella Strawberry $9.00

    • French toast $16.00

      Caramelized delicious country bread, served with banana, strawberries, orange, vanilla ice cream, syrup in the side.

    • La Mémé Jeannette $8.00

      Caramelized apples, cinnamon, vanilla ice cream

  • Alcohol (Must be 21 to Purchase)
    Must be 21 to purchase.
    • Pinot Grigio $15.00

      Citrusy note, green apple. Must be 21 to purchase.

    • Sauvignon Blanc $21.00

      Dry, notes of exotics fruits, litchis, pineapple, passion fruits. Must be 21 to purchase.

    • Chardonnay $19.00

      Aromas of white fruits and flowers, with buttery and roasted notes. Must be 21 to purchase.

    • Rosé Grenache from Spain $14.00

      Medium fruity, peach notes. Must be 21 to purchase.

    • Cabernet Sauvignon $19.00

      Medium-bodied, dry finish. Must be 21 to purchase.

    • Cotes du Rhone $19.00

      The richness of fruits, black cherries, blackberry. Must be 21 to purchase.

    • Malbec $20.00

      Robust aromas, jam and berries, slightly note of leather. Must be 21 to purchase.

    • Pinot Noir $22.00

      Light medium bodied, black fruits aromas, some spicy Quince notes. Must be 21 to purchase.

    • Prosecco $18.00

      Must be 21 to purchase.

    • Sancerre $26.00

      Aromas of peaches and citrus fruits, beautiful roundness and mineral finish. Must be 21 to purchase.

    • St Emilion $26.00

      Aromas of red fruits and violets, elegant roundness. Must be 21 to purchase.

    • French Cider $6.50

      From Brittany. Must be 21 to purchase.

    • Sangria Homemade $9.00

      Colorful and flavorful Sangria large portion. Must be 21 to purchase.

    • Sangria (14 OZ) $10.00

      Red wine, prosecco, fruits.Must be 21 to purchase.

  • Sodas
    Blood orange
    • Lemon $4.00

      Organic, naturally flavored

    • Blood orange $4.00

      Organic, naturally flavored

    • Pink $4.00

      Organic, naturally flavored

    • Coke $2.50

    • Diet coke $2.50

Menu for Pates et Traditions provided by Allmenus.com

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