Dinner Tasting $85
- Smoked Trout
  
  yogurt, potato, trout roe & caraway
- Black Garlic Agnolotti
  
  sweet pea, asparagus, garlic scape & parmesan
- Scallop
  
  yellow beetroot, sea bean & curry
- Duck Breast
  
  sunchoke, forbidden rice & snap pea
- Strawberry
  
  olive oil, lime & milk

Brunch
- Pain De Mie $3.00
  
  w/ whipped brown butter

Menu for Take Root provided by Allmenus.com

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