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Aita Restaurant
We make ordering easy. Learn more
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Aita Restaurant
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We make ordering easy.
- Menu
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Antipasti
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Beet Salad $21.00
watercress, citrus, pistachio, whipped feta. (gluten-free)
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Burrata $23.00
charred eggplant purée, cucumber panzanella, red onion, herbs. (cannot be done gluten-free)
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Little Gem "Caesar" $18.00
roasted tomato dressing, parmigiano-anchovy crisps. (gluten-free)
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Piselli $19.00
snap & spring peas, wax beans, cannellini hummus, oregano vinaigrette. (gluten-free/dairy-free/contains sesame)
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Pasta
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Bucatini $27.00
green zucchini, squash blossoms, provolone
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Fettuccine Bolognese $25.00
classic pork & beef bolognese, parmigiano.
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Lasagna Bolognese $27.00
layers of fresh pasta, classic pork & beef ragú and parmigiano. (not available gluten-free or dairy-free)
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Lasagna Verdure $25.00
layers of fresh pasta, soft leeks, baby kale, roasted wild mushrooms, and fontina. (not available gluten-free or dairy-free)
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Agnolotti $28.00
small ravioli, parma cotto filling, fiddlehead farns, spring pea crema (cannot be made gluten-free)
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Oxtail Ravioli $27.00
braised oxtail filling tossed in a roasted bone marrow-brown butter and crispy sage. (not available gluten-free or dairy-free)
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Reginette $23.00
baby artichoke, walnut pesto, spring onion.
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Sigari al Zafferano $27.00
filled with pecorino sardo & ricotta, sweet pepper, ramps. (cannot be done gluten-free)
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Spaghetti Pomodoro $22.00
fresh pasta tossed in a fresh tomato & basil sauce, and parmigiano.
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Taglierini al Limone $23.00
spigarello kale, house peppercorn blend (green, white, black, pink).
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Kids Pasta $17.00
please select your modifications.
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Secondi
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Oxtail Burger $25.00
10 oz. of oxtail ground in-house stacked with tomato, rocket lettuce, cheddar, jalapeño, red onion, and special sauce on a brioche bun with herbed home fries.
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Half Chicken $38.00
braised in red wine, with artichokes, pearl onions, and pan jus. (gluten-free/dairy-free)
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Hangar Steak $56.00
grass-fed hanger steak, roasted peewee potatoes, cipollini, cherry peppers peperonata, salsa verde.
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Branzino $35.00
yellow wax beans, tomato, thyme-almond mignonette. (gluten-free/dairy-free)
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Contorni
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Aita Home Fries $10.00
flash-fried and tossed with parmigiano and crispy herbs. (gluten-free)
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Fried Cauliflower $13.00
panko-coating, lemon aioli.
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Insalata Mista $9.00
mix of hearty green lettuces and market vegetables with house vinaigrette. (vegan/gluten-free)
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Sautéed Broccolini $12.00
with calabrian chili, garlic, and ricotta salata. (gluten-free)
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Dolci
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Flourless Dark Chocolate Cake $14.00
made with almond flour, blackberries, and chocolate ganache. (gluten-free)
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Ricotta Cheesecake $14.00
blackberry compote, crumbled biscotti, caramel.
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Sour Cream Peach Pie $14.00
cream cheese, cinnamon, whipped cream.
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Olive Oil Cake $14.00
rhubarb and orange compote, whipped cream. (gluten-free/contains almond flour)
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Soft Drinks
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Coca Cola $3.50
12oz. can
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Diet Coke $3.50
12oz. can
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Lurisia Natural Italian Soda $5.00
naturally-sweetened Italian soda.
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Beer (Must be 21+ Years to Order)
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Forst Premium Italian Lager $7.00
Crisp, clean, and classic. Barely hoppy Italian lager at a refreshing 5.0% abv.
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Threes "Logical Conclusion" IPA $9.00
a hazy, New England-style IPA from Threes Brewery in Brooklyn, NY. 7.0%.
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Menu for Aita Restaurant provided by Allmenus.com
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