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Aita Restaurant
watercress, feta, fava beans (gluten-free)
basil & heirloom tomato salad (gluten free)
roasted tomato dressing, parmigiano-anchovy crisps. (gluten-free)
grilled white asparagus & maitake mushrooms tossed with seasonal greens & a sherry vinaigrette
roasted carrots breaded & fried until crispy. served with a lemon herb aioli. (Not available gluten free)
seasonal mixed greens, radish, snap peas, green goddess dressing, bread crumbs
classic pork & beef bolognese, parmigiano.
layers of fresh pasta, classic pork & beef ragú and parmigiano. (not available gluten-free or dairy-free)
layers of fresh pasta, soft leeks, baby kale, roasted wild mushrooms, and fontina. (not available gluten-free or dairy-free)
sweet & spicy sausage white ragu with braised artichokes. topped with pecorino
braised oxtail filling tossed in a roasted bone marrow-brown butter, crispy sage, and lemon zest (not available gluten-free or dairy-free)
goat cheese, chives, sauteed peas & leeks (not available gluten-free or dairy-free)
classic potato gnocchi, sauteed morel mushrooms & asparagus, ramp pesto. (not available dairy-free)
fresh pasta tossed in a fresh tomato & basil sauce, and parmigiano.
please select your modifications.
10 oz. of oxtail ground in-house stacked with tomato, lettuce, provolone, jalapeño, caramelized onion, and special sauce on a brioche bun with herbed home fries.
braised in red wine, with roasted carrots and saba. (gluten-free/dairy-free)
grass-fed hanger steak, roasted peewee potatoes, cipollini, cherry peppers peperonata, salsa verde.
roasted fennel, fresh shaved fennel salad, preserved lemon, cipollini oil (gluten-free)
flash-fried and tossed with parmigiano and crispy herbs. (gluten-free)
mix of hearty green lettuces and market vegetables with house vinaigrette. (vegan/gluten-free)
with calabrian chili, garlic, and ricotta salata. (gluten-free)
with cream cheese icing, fresh berries and whipped cream (cannot be done without gluten or dairy)
layers of tender lady fingers dipped in espresso, velvety mascarpone, and a dusting of cocoa messicana. (contains raw egg)
made with almond flour, blackberries, and chocolate ganache. (gluten-free)
Moist chocolate sponge infused with fresh orange zest and layered with rich orange jam served with whipped cream
Brooklyn-brewed American-style lager! So crisp and refreshing you forget it's non-alcoholic. <0.5% abv
Coca-Cola Original Taste — the crisp, refreshing taste you know and love
Take a Diet Coke break with this refreshing, no-calorie soft drink
naturally-sweetened Italian soda.
100% Gamay, Beaujolais, France. Medium bodied, fresh-faced red wine bursting with notes of red berries such as strawberry and raspberry, accompanied by a touch of earthiness and woody herbs. On the palate, it is light on its feet with subtle tannins, making it an easy-to-drink yet structured wine. Best served with a slight chill!
Crisp, clean, and classic. Barely hoppy Italian lager at a refreshing 5.0% abv.
a hazy, New England-style IPA from Threes Brewery in Brooklyn, NY. 7.0%.
Menu for Aita Restaurant provided by Allmenus.com
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