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sweet lemon aioli
with pine nuts and croutons
gruyere cheese and crostini
slivered almonds, green beans, red pepper romesco
toast, diced apple, sweet brown mustard
marinated white anchovies, avocado, garlic oil
olive tapenade, house made sesame flatbread
1/2 lb angus ground beef on brioche bun with house burger sauce
add cheese, bacon, fried egg, or avocado
roasted tomato and garlic oil, crispy kale, chev're cream
spiced cannellini beans, curly endive
crimini and oyster mushrooms, grilled kale, marsala glace
roasted cabbage, poached fingerling potatoes, smoked horseradish cream
roasted root vegetables and orange - rosemary butter
russet potato chips fried in soy oil.
cucumbers, green beans, cauliflower, enoki mushrooms
kalbi marinated angus beef
sweet and salty hickory wood smoked in our kitchen
wasabi - mayo, sweet relish, and pickled jalapeno
crispy and hearty russet potatoes
sweet tomato jam and vermont cheddar
served with lemon - aioli
anchovy dressing, pine nuts, and parmigiano - reggiano
artisan lettuce, lemon juice, and olive oil
red cabbage, pistachio, and apple
tossed in a red pepper and almond romesco sauce
kale, chard, escarole, sauteed in garlic and pepper, finished with lemon and butter.
slow roasted shoulder on z" brioche, with mustard, pickle, and pepperoncini
angus ground beef on 2" brioche, with house dressing, lettuce, onion, tomato
served with spicy red aioli
classic potato gnocchi tossed in garlic oil served with roasted tomato, crispy kale, and chevre cream (vegetarian)
greenhook ginsmith, lemon, house lavender syrup.
lairds applejack brandy, frambroise aztee chocolate bitters
del maguey vida mezcal, lime, ginger, spiracha, lager
four roses, lime, ginger, curry
campari, grapefruit, lambsasco
old overholt, amaro cioiciaro, cardamon bitters
duenorth rum, camenri, antica
la pitaya tequila, lime, cassis
grand rapids, mi
please ask your bartender
farmhouse saison brooklyn, ny
hudson valley, ny
guadrupel, cooper stown, ny
le pavillon, cinsault / syrah lanouedoc, france 2011
gamay, loire, france 2012. biodynamic.
clos lojen, castilla la manchuela, spain 2012. biodynamic, bobal.
bordeaux blanc sec, bordeaux, france 2012
verdicchio, marche, italy 2012
hondarri, bosque region, spain 2012
vento, italy, 2011
emilia romanga, italy, 2012
Menu for Lavender Lake provided by Allmenus.com
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