Bonito, chervil and Parmesan.
Charred scallions and white BBQ
Chili, lime, scallion, garlic and peanuts.
Cider glazed, sunchoke and carrot tops.
pistachios, citrus vinaigrette
radish, cucumber, ponzu, puffed rice
marinated kale, radish, pumpkin seed, green goddess dressing (contains sesame seeds)
parmesan, garlic herb croutons (can be made dairy free or gluten free)
corn, coconut milk, green curry, sweet potato, yukon golds, fresh herbs (contains cilantro)
Served with everything crackers.
bibb lettuce, persian cucumbers, puffed rice, furikake, yuzu kosho dressing
sweet potato fries, chowda, chopped bits o' bacon, chives
Hon Shimeji mushrooms, creme fraiche, fancy fries
Served with white wine, spring onion butter and garlic.
Served with tomatoes, avocado, and chips with a choice of side.
Fried oysters and 'bama sauce.
Served with country bread.
Tempura battered crab, pickled green tomato, and tartar sauce on a brioche bun.
wild rice, roasted beets, harissa hummus, kale, 6 minute egg
Lobster tail, mussels, shrimp, chorizo, clams, potatoes, corn, and butter.
beer battered hake, slaw, tartar sauce
cabbage, bok choy, hoisin, sesame
radish, cucumber, ponzu, puffed rice
Cilantro, salsa fresca, and pickled fresno chilies.
Roasted yams, goat cheese and tomato. Served with Deep River Kettle Cooked potato chips and a drink.
Pickled apple, chicken liver mousse and cilantro. Served with Deep River Kettle Cooked potato chips and a drink.
Served with tomatoes, avocado, and chips (choice of salad or fries)
Cold fried chicken tossed in bleu cheese mayo, celery and bibb lettuce. Served with Deep River Kettle Cooked potato chips and a drink.
Mustard, pickles and black pepper. Served with Deep River Kettle Cooked potato chips and a drink.
Salted cod, potato, olive tapenade and egg. Served with Deep River Kettle Cooked potato chips and a drink.
jalapeno + apple slaw, chipotle mayo
smoked paprika + morita rub, avocado, celery + onion buttermilk slaw
OG recipe, cheddar, tomato, white BBQ
pimento cheese, arugula, texas toast
Shitake and Cremini Mushrooms, Epazote, Tomatillo, Avocado Salsa, Radish
Grass-fed new york beef, cheddar, pickles, shredded lettuce and special sauce.
Sandwich served with cheddar, lettuce, and tomato. Comes with choice of side.
grilled fennel pork sausage, lump crab meat, green tomato, charred onion, pickled mustard seed, dill, served with potato chips
crispy fried shrimp, cucumber, pickled carrots and daikon, smoked trout pate, cilantro and mint
Served with Parmesan cheese and croutons.
smoked trout, roe, celery, pickled mustard seed
esquites, roasted tomato, arugula
grilled lime, maldon salt, fish sauce
Old Bay goldfish crackers.
Clams, corn and tartar sauce.
Chervil and saltines.
fresno chilies, soy, lime
Fish sauce and chili.
old bay-onnaise, fried rosemary
Served with capers, parsley, and extra virgin olive oil.
Cider glazed, sunchoke, and carrot tops.
scallion buttermilk dip
Served with lemon aioli.
Anson mills and maple butter.
chili flake, garlic, lemon
EF spice blend, Old Bay-onnaise
With pistachios and citrus vinaigrette.
Romaine, Parmesan, and herb croutons.
4 oysters, 2 clams and 2 shrimp.
6 oysters, 6 clams and 6 shrimp.
Smoked trout, roe, celery, and pickled mustard seed.
Esquites, roasted tomato, and arugula.
Grilled lime and maldon salt.
Fresno chilies, soy, and lime.
Jalapeno + apple slaw and chipotle mayo.
Pickled onion, avocado, and crema.
Grass-fed NY beef, cheddar, pickles, shredded lettuce, and special sauce.
OG recipe, cheddar, tomato, and white BBQ sauce.
Wild rice, roasted beets, harissa hummus, kale, and 6-minute egg.
Beer-battered hake, slaw, and tartar sauce.
Cabbage, bok choy, hoisin, and sesame.
Old bay-onnaise and fried rosemary.
Scallion buttermilk dip.
Sweet potato fries, chowda, chopped bits o' bacon, and chives.
Lobster + shrimp gravy and herbs.
Menu for Extra Fancy provided by Allmenus.com
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