Gratin with Gruyere Cheese

Arugula, Radicchio, Endives, Tomatoes & Pignoli Nuts Tossed in a Balsamic Vinaigrette

Roquefort Cheese, Toasted Walnuts, Marinated Portobello Mushrooms and Haricots Verts in a Honey Dijon Vinaigrette

Shallots, Garlic & Thyme in a White Wine Broth, served with an Herb Parmesan Toasted Baguette | Gluten Free Option Available Upon Request | Perfect for Sharing

Finished in a Garlic Herb Butter and served with a Toasted Baguette | Gluten Free Option Available Upon Request

Served with Fresh Fruit, Olive Tapenade and Crostinis | Perfect for Sharing

Mushroom Ravioli sautéed with Spinach in a Sage Broth

Jumbo Lump Crab Cake with Saffron Aioli. Entrée Size Available - Speak with your server

Seasonal Vegetables in Puff Pastry w/ a Sherry Reduction

3 Cheese Risotto Ball served with a Tomato Coulis

Dipping Plate with Garlic Hummus, Olive Tapenade and Roasted Eggplant Caviar served with Vegetables, Flatbreads and Crostinis | Perfect for Sharing

Greenane Farms Chicken Breast Stuffed with Ham & Gruyere Cheese, Finished w/ a Beurre Blanc Sauce and served with Seasonal Vegetables or Saffron Risotto

Wild Salmon in a Lemon Caper Butter Sauce served with Seasonal Vegetables or Saffron Risotto

Whole and Chopped Baby Clams sautéed with Garlic, Herbs, Spices & White Wine, served with an Herb Parmesan Toasted Baguette

New York Strip Steak w/ Roasted Garlic Herbed Butter served w/ Frites

Shrimps, Mussels and Scallops served with a Creamy Saffron Risotto

Shrimp sautéed w/ Arugula in a White Wine Broth Topped w/ Shaved Parmesan cheese, served with an Herb Parmesan Toasted Baguette

Fusilli Pasta, Gruyere and Brie Cheese with Applewood Smoked Bacon. Without Bacon Available Upon Request

Prepared with a Red Wine and Roasted Garlic Reduction served w/ Garlic Mashed Potatoes

With Cheddar, Brie, Roquefort or Gruyere cheese, Arugula & Onions on a Toasted Brioche Bun with Frites

Roast Beef, Caramelized Onions and Gruyere Cheese on a Baguette w/ Mesclun Greens or Frites

Grilled Chicken served on Brioche with Avocado, Fried Leeks and Spicy Aioli w/ Mesclun Greens or Frites

With Cheddar, Brie, Roquefort or Gruyere cheese, Arugula & Onions and a Balsamic Glaze on a Toasted Baguette Roll served w/ Frites | Without Cheese Available Upon Request (Vegan)

Grilled Chicken with Goat Cheese, Portobello Mushroom and Arugula with a Balsamic Glaze on a Baguette w/ Mesclun Greens or Frites

Served with Frites and Whole Wheat or Brioche Toast w/ Bacon, Sausage or Canadian Bacon - add $2; w/ cheese - add $2

Two Eggs any style with Choice of Cheddar or Gruyere Cheese served with Frites; w/ Bacon or Canadian Bacon - add $2

Served with Maple Syrup; w/ Bacon, Sausage or Canadian Bacon - add $2

Served with Butter & Maple Syrup w/ Bacon, Sausage or Canadian Bacon - add $2

Served w/ Cheddar or Gruyere cheese and Arugula on a Toasted Brioche Bun served with Frites | w/ Bacon add $2

Choice of Cheddar or Gruyere Cheese on Whole Wheat or Brioche served w/ Frites w/ Bacon or Canadian Bacon - add $2

Choice of Garlic and Oil or Butter Sauce; w/ Grilled Chicken add $2

Fusilli Pasta, Gruyere and Brie Cheese

Choice of Grilled or Fried served with Frites

Whole Herb Roasted Chicken and Sliced Honey Glazed Ham, served with Garlic Mashed Potatoes | Gravy | Mixed Vegetables. Bread w/ Our Signature Cinnamon and Honey Butter. Choice of One (1): ½ Pecan Pie, Apple Pie or Cheesecake

2 Whole Herb Roasted Chickens & Sliced Honey Glazed Ham, served w/ Garlic Mashed Potatoes | Gravy | Mixed Vegetables. Bread w/ Our Signature Cinnamon and Honey Butter. Choice of Two (2): ½ Pecan Pie, Apple Pie or Cheesecake

Arugula, Radicchio, Endives, Tomatoes & Pignoli Nuts Tossed in a Balsamic Vinaigrette

Served with Crostinis

Served with Lemon and Cocktail Sauce

Served with Lemon and Tarter Sauce

Served with Saffron Aioli

Baby Clams, Fresh Garlic, Seasonings and White Wine

In a Lemon Dill, White Wine Sauce

Fusilli Pasta, Gruyere and Brie Cheese

Arugula, Radicchio, Endives, Tomatoes & Pignoli Nuts Tossed in a Balsamic Vinaigrette

Shallots, Garlic & Thyme in a White Wine Broth, served with an Herb Parmesan Toasted Baguette. Gluten Free Option Available Upon Request

Served with Fresh Fruit, Olive Tapenade and Crostinis

Greenane Farms Chicken Stuffed with Ham & Gruyere Cheese, Finished w/ a Beurre Blanc Sauce and served with Seasonal Vegetables

Sautéed with Spinach in a Sage Broth

Sautéed with Arugula and Portobello Mushrooms in a White Wine Broth. Topped w/ Shaved Parmesan Cheese | Vegan Option Available Upon Request; w/ Chicken add $4 | w/ Shrimp add $5

In a Lemon Caper Butter Sauce served with Seasonal Vegetables

Grilled in an Apple Cider Brandy reduction served with Roasted Garlic Mashed Potatoes

Served w/ Vegan or Regular Cheddar, Brie, Roquefort or Gruyere cheese, Arugula & Onions on a Toasted Baguette Roll served w/ Truffle Frites

Topped w/ Whipped Cream

Served with an Espresso Sauce