Milk & Roses

Radish granita, champagne mignonette $1.00 at happy hour

Avocado, cucumber, ginger relish, soy sauce

Panzanella, oregano, fennel

Fois gras pate, sweet and spicy plum sauce, fresh fig, poached duck egg

Plum, beet, radish, wildflower honey, greens

Fresh herbs

Fresh mint, pecorino, sea salt

Parmesan, soy sauce

Slow roasted artichoke, strawberry, fresh herbs

Braised lamb, parsley, garlic, chilli

Eggplant, tomato, caper, anchovy, basil

Truffle oil, chili, parmesan, parsley

Fava bean, fresh herb oil

Applewood smoked bacon, tomato, baby arugula, avocado, chimichurri

Scrambled eggs, crotonese, tomato, arugula

Coffee marinated skirt steak, onion, gorgonzola, horseradish cream

Marinated vegetables, goat cheese, arugula

Panzanella, oregano, fennel

Plum, beet, radish, wildflower honey, greens

Fresh mint, pecorino, sea salt

Fruit and vegetables, bagna cauda, wildflower yoghurt

Puff Pastry, peas, oyster mushroom, edible flowers

Avocado, cucumber, ginger relish, soy sauce

Fava bean, fresh herb oil

Marinated skirt steak, sweet potato hash, fried duck egg

Peach, cream, lavender

With seasonal fruit, berry, mint

With apricot maple syrup

Whole roasted wild mushroom, parmesan soft scrambled eggs, chive

With goat cheese, avocado, greens

Grapefruit, raspberry, avocado, fig, almond

Apricot butter, nectarine, almond

Sautee baby carrot, glazed beet root, fresh fig, demi glace

Eggplant, gorgonzola, arugula, lemon

Mint, caper, artichoke

Mixed grilled and marinated seasonal vegetables