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The Saint Austere
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The Saint Austere
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We make ordering easy.
- Menu
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Meat and Cheese Plates
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Meat Plate $7.00
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Salumi Tasting Plate $19.00
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Single Cheese Plate $5.00
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Cheese Plate for 2 $9.00
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3 Cheese Plate $13.00
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Small Plates
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Creamy Polenta Plate $13.00
Spicy sausage and chicken jus.
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Broccoli Rabe Plate $12.00
Anchovy, parmigiano, boiled egg and panko breadcrumbs.
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Stracciatella Plate $16.00
asparagus, haricort vert, colatura vinaigrette
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Smoked Chicken Tonnato Plate $15.00
Cannelini beans and parsley.
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Grilled Octopus Plate $17.00
Potato, oregano, grilled lemon
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Cabbage Cacio e Pepe Plate $13.00
Pecorino, espelette, pine nuts and bottarga.
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Warm Sunchoke Salad Plate $15.00
Baby kale and lemon vinaigrette.
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Mussels Plate $13.00
White wine, garlic, cilantro and shishitos.
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Chicken Parm Sandwich Plate $12.00
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Artichoke $17.00
Arugula, prosciutto, Parmigiano and Dijon vinaigrette.
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Arugula Salad $11.00
Bartlett pears, brie and candied walnuts.
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Baby Romaine $10.00
Fennel, carrots, dill vinaigrette and blue cheese.
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Baby Romaine $11.00
Shaved fennel, cannellini, roasted tomato, parmigiano dressing
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Burrata and Grilled Vegetables $17.00
Zucchine, roasted red peppers, mint, basil and balsamic.
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Chicken Wings $12.00
Calabrese chili agrodolce, cipollini, blue cheese.
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Crispy Pork belly $17.00
Parsnip puree, brussel and apple slaw, pork jus
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Crostino $10.00
Ricotta, roasted cherry tomato, basil and aged balsamic.
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French Beans $11.00
Prosciutto, cipollini, parmigiano dressing.
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Grilled Calamari $13.00
Cannellini, celery, cherry tomato, scallions, cilantro and lime.
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Polenta Board $25.00
Royal trumpet mushroom, spicy sausage, balsamic-braised cipollini, meatballs, pork ragu.
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Ripieno $14.00
Portobello, broccoli, pecorino, panko breadcrumbs
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Risotto $19.00
Shrimp and butternut squash.
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Roasted Beets $12.00
Watercress, Gorgonzola and champagne vinaigrette.
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Straciatella $15.00
eggplant caponata, basil
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Sugar Snap Pea Salad $16.00
radishes, prosciutto, shaved parmigiano
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Baby Zucchini Salad $15.00
baby zucchini, green gem lettuce, pinoli nuts, pecorino, lemon vinaigrette
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Mushroom Salad $15.00
guanciale, butternut squash, shaved apples
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Lamb Shank Parmigiana $19.00
eggplant, mozzarella, pea tendrils
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House-Made Pasta
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Tagliolini ai Funghi $23.00
Abalone mushroom, parmigiano and parsley.
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Cavatelli $23.00
Pork sugo, baby meatballs and pecorino.
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Trenette with Mussels $23.00
Mussel, peperoncino and tomato.
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Ricotta Ravioli $21.00
Butternut squash, sage and walnut.
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Risotto $24.00
Safron, octopus.
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Trenette allo Scoglio $26.00
Manilla clams, shrimp and calabrese chilies.
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Beet Mezzelune $24.00
Hazelut, brown butter and ricotta salata.
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Trenette $24.00
littleneck clams, shrimp, zucchini, basil
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Ricotta Raviolini $23.00
Confit tomatoes, basil.
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Lasagna $24.00
short rib, taleggio
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Large Plates
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Mediterranean Branzino $24.00
Yukon gold potato, brown butter and capers.
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Roasted Organic Chicken $26.00
Honey glaze, parsnip puree and mustard seeds.
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Tagliata $30.00
Hanger steak, truffled mushroom and shaved parmigiano.
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Polenta Board $21.00
Abalone mushrooms, meatballs, sausage and mustard fruit.
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Whole Branzino $27.00
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Menu for The Saint Austere provided by Allmenus.com
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