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Simple homemade oatmeal cooked fresh every morning.
Pimento cheese and bacon jam.
Bacon jam, egg and cheese.
Bacon jam, peanut butter and banana.
Lemon glazed blueberry biscuit.
Add toppings for an additional charge.
Avocado, sea salt, extra virgin olive oil, lime and pickled onions.
Avocado, roasted tomatoes, watermelon radish and chives.
Served with onions, tomatoes and capers.
Served with Acme smoked salmon, cream cheese, onions, tomatoes and capers.
Served with Acme smoked whitefish salad, onions, tomatoes and capers.
Pulled rotisserie chicken, raw red onions, romaine and garlic aioli on a baguette.
Pulled rotisserie chicken, Swiss cheese, romaine, dill pickles and Joe?s sauce on ciabatta.
Cuban style braised beef, manchego cheese, plantain chips and garlic aioli on ciabatta.
Smoked pork, yellow BBQ sauce and bread and butter pickles on ciabatta.
Roasted cauliflower, Middle Eastern pickles, hummus, tabouli and avocado cucumber dressing on ciabatta.
Mushroom medley, miso slaw, sauteed onions, avocado and goat horn peppers on ciabatta.
Mozzarella, roasted tomatoes, avocado, basil, olive oil and balsamic vinegar on seeded semolina.
Barber?s 1833 vintage cheddar, red onions, cornichon, shredded iceberg, butter, mayonnaise, roast tomatoes and pepper spread on sliced multigrain.
Sardines, mayo, romaine, tomatoes, marinated red onions and crumbled blue cheese on sliced multigrain.
Soppressata, coppa, mortadella, roasted red peppers, raw red onions, whipped bacon fat, shredded lettuce, mozzarella and red wine vinaigrette on seeded semolina.
Ham, devilish sauce, sliced egg, potato chips, chopped scallions and spinach on seeded semolina.
Forager's roast beef, green curry mayo, lime, watercress, cucumber, shredded carrots, cilantro, red onions and roasted peanuts on a baguette.
Sky Top turkey, capricho de cabra, smoked currant chutney, Dijon and watercress on a baguette.
Add cheese for an additional charge.
An entire free-roaming chicken, raised without antibiotics or added hormones, roasted to juicy perfection. Seasoned with our house mix of oregano, sage, garlic, salt, and lemon zest.
Please call the store for our daily soup selection!
A delicious cabbage slaw with an Asian twist.
Baby leafy greens with an harissa dressing.
Cauliflower rice with tomatoes and spinach and herbs and shallots. It's good.
Simple blanched broccoli tossed with olive oil and pine nuts- served chilled.
Spring mix, cherry tomatoes, black beans, hard boiled egg, blue cheese, chicken salad, with balsamic vinaigrette.
Baby spinach, cherry tomatoes, tabbouleh, cucumber, hummus, feta cheese, harissa vinaigrette
Baby spinach, collard greens, black beans, sweet potato, beets, corn, miso vinaigrette
Can't find anything you like? Build your own salad!
New Orleans kettle style potato chips. Gluten free.
South African style jerky that's air dried and thinly sliced. You'll never go back to regular beef jerky. Gluten Free. Sugar free. Paleo friendly.
Our very own cheddar popcorn, made with real cheese and non-GMO corn.
Simply dried fruit with spices. Packed with antioxidants.
Energy bars with no preservatives and no artificial flavors. Vegan.
Gluten free protein bar chock full of vitamin C, zinc, and turmeric. Soy free.
Brooklyn based, Madagascar sourced. Non GMO Verified, organic and direct trade chocolate.
New England's finest seltzer.
Purified water with electrolytes for taste.
Menu for Foragers Market provided by Allmenus.com
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